American Chemical Society
The Periodic Table and Energy-Level Models
Teach your class to think of electrons as tiny packets of energy that travel in waves. Through a short video and diagram, participants see how electrons are located around the nucleus of an atom. They then get into groups and try to...
American Chemical Society
Temperature Changes in Dissolving
Alia-Seltzer tablets cause a very obvious chemical change, but do they also cause a temperature change? Each class member explores hot/cold packs, discussing how these temperature changes occur. Groups then design and carry out their own...
American Chemical Society
Why Does Water Dissolve Salt?
Individuals explore solubility by modeling how water dissolves salts. They then view a video and compare how well water and alcohol dissolve salts, relating their comparisons to the structure of each molecule.
American Chemical Society
Surface Tension
A drop of dew holds a sphere shape even when sitting on a seat thanks to the surface tension of water. Learners observe the phenomena of surface tension in water. Through demonstrations, hands-on activities, and discussions they explore...
American Chemical Society
Protons, Neutrons, and Electrons
Atomic bombs harness the power in the nucleus of an atom, creating devastating power and damage. Classes review parts of an atom by charging a piece of plastic and holding it near their fingers, discussing what is happening and why....
American Chemical Society
Can Liquids Dissolve in Water?
How does food coloring work? Classes watch a demonstration showing liquids dissolving in liquids. In groups, they then explore the ability of other liquids to dissolve in water (alcohol, mineral oil, and corn syrup) by setting up and...
American Chemical Society
Why Does Water Dissolve Sugar?
Did you know that if you wait long enough, the M on the outside of an M and M will float to the surface when submerged in water? Learners observe the sugar coating of an M and M while it is dissolving in water. They explain how this...
American Chemical Society
Changing State: Condensation
When you have a cold drink and you notice the water forming on the outside, it is literally pulling the water from the surrounding air to form the condensation. After watching a demonstration of condensation forming on a glass,...
American Chemical Society
Energy Foundations
Only 10 percent of an incandescent bulb's energy is used to create light; the remaining 90 percent is heat. In the unit of activities, young chemists examine energy through hands-on activities, videos, discussions, and readings. Scholars...
American Chemical Society
A Dissolving Challenge
After collecting carbon dioxide bubbles from a cup of club soda, learners attempt to make their own lemon soda while preventing the loss of carbonation. They do so by creating a syrup before mixing the substances into the club soda....
American Chemical Society
Formation of a Precipitate
Conclude this chemical change unit by having your class combine two liquids that result in formation of a precipitate. The learners discover that chemical reactions result in new materials. Make sure to consider all of the preceding...
American Chemical Society
Comparing the Amount of Acid in Different Solutions
Upcoming chemists use chemical reactions to determine relative pH in two different acids. This is a terrific lesson plan for middle schoolers that can stand alone as a practice in precision and lab skills, or as part of the unit on...
American Chemical Society
Color Changes with Acids and Bases
Getting back to the beginning of the unit, learners use reactions with red cabbage juice to determine if solutions are acidic, neutral, or basic. This is a straightforward and classic investigation, but what you will appreciate is the...
American Chemical Society
Change in Temperature - Exothermic Reaction
Alone, or as part of the intended unit on chemical reactions, this activity allows learners to experience an exothermic reaction. Here, learners add calcium chloride to a baking soda solution and watch the temperature rise! They will...
American Chemical Society
Production of a Gas - Controlling a Chemical Reaction
Though the publisher designated this unit for use with third through eighth grades, this particular activity would be best used with middle schoolers due to the specific measurement skills required. Basically, they set up the reaction...
American Chemical Society
Change in Temperature - Endothermic Reaction
Now that learners have been exposed to chemical changes, they learn that some take in heat and therefore, decrease in temperature. The same reaction that they have been investigating between baking soda and vinegar is revisited,...
American Chemical Society
Using Chemical Change to Identify an Unknown
If you have taught the first lesson in this mini unit, learners already know that cabbage juice and vinegar cause chemical changes in some materials. Now, they get a chance to use them to compare the liquids' reactions to five known and...
American Chemical Society
Powder Particulars
By both demonstration and hands-on investigation, physical science fanatics come to know that some materials react when they come together. Adding vinegar to both baking soda and to baking powder, the difference between the two is clear....
American Chemical Society
Changing the Density of an Object - Changing Shape
Continuing with the concept of volume and its effect on density, learners now work with a piece of clay to see if they can get it to float in water. This is a memorable end to a seven-part investigation of density. Make sure to check out...
American Chemical Society
Changing the Density of an Object - Adding Material
In this sixth of seven activities revolving around the concept of density, physical science fans figure out if anything can be done to change the density of an object. Demonstrate by placing a can of regular and a can of diet soda into a...
American Chemical Society
Changing the Density of a Liquid - Heating and Cooling
During a unit on density, pupils ponder whether or not temperature affects this property. By carefully inserting blue cold water and yellow hot water into a room-temperature sample, they will see the answer. Make sure to have done the...
American Chemical Society
Changing the Density of a Liquid - Adding Salt
Fourth in a set of several little lessons on density, this one compares the density of fresh and salt water. First by demonstration, and then by a hands-on activity, learners find that adding salt increases the density, as is evidenced...
American Chemical Society
Comparing the Density of Different Liquids
Learners will like making a liquid layer cake to investigate the relative densities of various liquids: water, oil, and corn syrup. They will also introduce a few solid materials to find out how their densities compare. Standing alone,...
American Chemical Society
Comparing the Density of an Object to the Density of Water
Investigators construct a makeshift balance and compare equal volumes of wax and water. They do the same for clay and water. Then they discover whether the wax and clay will float or sink in water. Ultimately this is a comparison of...