News Clip2:45
Curated Video

New Strategies Being Implemented to Save Manatees

Higher Ed
With a record number of manatees dying in Florida, wildlife officials are taking unprecedented steps to protect the species.
News Clip12:00
Bloomberg

Can a Different Diet Reprogram Your DNA?

Higher Ed
The burgeoning field of "nutrigenomics" claims that the food we eat can alter our genetics. Dietitians, scientists and lifestyle companies have all hopped on the bandwagon.
Instructional Video9:37
Curated OER

Nutrition and Digestion

7th - 12th
A very scientific explanation of food and digestion is portrayed by Paul Andersen using a Smart Board. The digestive process begins in the mouth and is shown as food moves through the body. Mechanical and chemical digestion are...
Instructional Video9:55
Curated OER

Understanding Food - Nutrition - Part 1/2

6th - 12th
Natalie explains what exactly nutrients are. Here in part one she discusses building blocks such as vitamins, minerals, carbohydrates, and water. Each is thoroughly explained in a simple, but scientific way. Use in a biology or nutrition...
Instructional Video6:05
New Mexico State University

Soil Sampling: Getting Started

9th - 12th
Taking a sample of soil requires more than just a shovel and bucket. Viewers learn about the important factors to consider when taking a soil sample in an informative video presentation. The narrator demonstrates the process in an actual...
Instructional Video7:30
Veritasium

Is Our Food Becoming Less Nutritious?

9th - 12th Standards
Is today's food less nutritious? Veritasium explores the research and the reasons some scientists now consider food nutrient-deficient. The video also considers possible causes and whether the human population should be concerned.
Instructional Video4:58
Veritasium

Can You Overdose on Vitamins?

9th - 12th Standards
Scholars learn how a vitamin deficiency causes blindness and death, while an overdose of the same vitamin also leads to death. Veritasium travels the world to research the role of vitamins in our lives, the best advice for taking or...
Instructional Video5:47
California Academy of Science

Solutions to Human Impacts

6th - 10th Standards
The phrase think globally, act locally inspires scholars to address pollution. After learning about invasive species, nutrient pollution, and dead zones, discussion questions help scholars link the concepts. They then apply knowledge of...
Instructional Video2:01
Howard Hughes Medical Institute

Cancer and Cell Fate in the Intestinal Epithelium

9th - 12th Standards
What happens when intestinal epithelia receive the wrong directions during differentiation? Discover how tumors form in the intestinal lining using a narrated video. The resource shows both normal and cancerous growth using specially...
Instructional Video4:57
TED-Ed

How Your Digestive System Works

6th - 12th Standards
Ever wonder why it takes awhile to feel full when you eat a meal or snack? Follow food in its fantastic, 40-hour journey through your body with a video about the digestive system! Young anatomists explore the process of digestion,...
Instructional Video4:35
American Chemical Society

Milk vs. Dark Chocolate: The Ultimate Showdown

9th - Higher Ed Standards
Which would you choose ... milk or dark chocolate? Your answer just may change after viewing a video lesson! The presentation considers characteristics such as health, texture, flavor, and cost. Each characteristic has a scientific...
Instructional Video3:10
American Chemical Society

Why Are Avocados So Awesome?

9th - Higher Ed Standards
Is it just coincidence that avocados and awesome both begin with the letter A? Introduce young nutritionists to a super food with some super powers using a video from the Reactions playlist. Scientists from the American Chemical Society...
Instructional Video4:32
American Chemical Society

How Does Cooking Affect Nutrients in Veggies?

9th - Higher Ed Standards
Microwave, steam, bake, or just eat them raw—what is the best way to preserve the nutrients in the vegetables we eat? The episode of the ACS Reactions series considers different cooking methods and their effects on the vitamins and...
Instructional Video5:13
2
2
PBS

Turning Food Waste Into a Resource

5th - 12th Standards
One in every seven truckloads of perishable foods delivered to grocery stores gets thrown away. Is there anything that can be done with this waste? One solution is to recycle the old produce and turn it into fertilizer. The video, part...
Instructional Video2:16
American Chemical Society

No, Your Microwave Isn't Dangerous - Food Myths #1

9th - Higher Ed Standards
Are microwaves a fast way to cook—or a fast way to get radiation poisoning? Science scholars get their facts straight with a video from the American Chemical Society's Reactions series. The narrator explains how microwaves work as well...
Instructional Video7:02
The Brain Scoop

Jungle Atop A Desert

9th - 12th Standards
Trees need nutrients, so how does a jungle grow on top of a desert? The video walks through one such jungle. The root mat and soil samples appear unique. It discusses each discovery and conclusion throughout the virtual tour. The video...
Instructional Video6:18
Bozeman Science

LS1C - Organization for Matter and Energy Flow in Organisms

K - 12th
How do you plan to approach standard LS1C, Organization for Matter and Energy Flow in Organisms? Avoid information overload with helpful advice in a short video. Topics include energy sources, relationships between organisms, and...
Instructional Video5:12
National Science Foundation

Science of NFL Football: Nutrition, Hydration and Health

5th - 12th
How does what you eat compare to an NFL football player? The final video in a 10-part series explains the nutrition requirements at the extreme level of an NFL player. The instructor explains the key nutrients and their nutritional...
Instructional Video4:04
SciShow

5 Things Your Nails Can Say About Your Health

9th - 12th
Did you know your nails can show symptoms of health problems? Video highlights five symptoms that can tell you more about what is going on with your body. From a lack of nutrition to cancer to an injury, nails tell you things you might...
Instructional Video10:06
Bozeman Science

Biogeochemical Cycling

9th - 12th
A woman had a job crushing cans at the recycling plant; it was soda pressing. Video focuses on the ways our environment recycles, including the water cycle, carbon cycle, nitrogen cycle, and the phosphorus cycle. It also describes the...
Instructional Video14:06
Bozeman Science

Plant Nutrition and Transport

9th - 12th
Discuss what nutrients plants require and where they get them from. An informative video explains the dermal, vascular, and ground tissue in both monocot and dicot roots, as well as stems and leaves. 
Instructional Video9:22
1
1
Crash Course

Nitrogen and Phosphorus Cycles: Always Recycle! Part 2

7th - 12th
We wish you a happy, healthy, and phosphorus school year! A video explains the importance of getting the nutrients that are needed and focuses on the nitrogen and phosphorus cycles. It includes discussions on the importance of...
Instructional Video10:10
1
1
Crash Course

Ecosystem Ecology: Links in the Chain

7th - 12th
A video starts by defining an ecosystem. It expands on the concept by covering trophic structure, primary producers, primary consumers, secondary consumers, tertiary consumers, detrivores, and bioaccumulation. 
Instructional Video4:15
1
1
Crash Course Kids

Who Needs Dirt?

3rd - 8th
How do plants get the nutrients they need? This is the focus of a video that discusses how plants use photosynthesis to survive, with or without dirt.