News Clip2:42
Curated Video

Mexico and Peru address food issues on World Food Day

Higher Ed
AP Television Lima 1. Wide shot of people protesting in Lima park 2. Zoom in to people holding signs against genetically modified foods reading (Spanish) "Genetically Modified Foods Out" 3. People marching with signs 4. Medium shot of...
News Clip3:03
Curated Video

Talks between US and EU trade officials, briefing

Higher Ed
1. US Trade Representative Robert Zoellick and European Union Trade Commissioner Pascal Lamy walk in 2. Cutaway of journalists 3. SOUNDBITE (English) Robert Zoellick, US Trade Representative: "Uganda - and we just had president Museveni...
News Clip1:48
Curated Video

USA: DEMONSTRATIONS AGAINST W-T-O

Higher Ed
English/Nat The meetings don't start until next week, but the demonstrations against the World Trade Organization have already begun in the United States. Agriculture promises to be a major stumbling block at the trade talks, caused...
Instructional Video5:16
PBS

Career Connections | Food Scientist

6th - 12th
Got a passion for food? According to the narrator of a short video, such passion is the key ingredient in becoming a successful food scientist. Food scientists formulate new food products using existing ingredients or using ingredients...
Instructional Video13:08
Crash Course

Bodies and Dollars: Crash Course History of Science #41

9th - 12th Standards
Advances in medical and pharmaceutical treatments have an interesting history. A video discusses these advances from a personal perspective. The narrator explains how changes in medical technology affect humans and the world around them.
Instructional Video25:29
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PBS

Next Meal: Engineering Food

6th - 12th Standards
Are genetically engineered foods risky or beneficial overall? The video, part of the PBS food science series, explores the debate from a scientific perspective. It explains the history of genetic modification, the benefits, and the...
Instructional Video9:03
Kurzgesagt – In a Nutshell

Are GMOs Good or Bad? Genetic Engineering and Our Food

9th - Higher Ed Standards
In many households across the country, GMOs are a big no-no. Is our mistrust of genetically-engineered food misguided? Biology scholars examine the facts with an animated video from the Kurzgesagt playlist. Topics include the...