Curated OER
Apple Science
Sixth graders experiment with different ways to test an apple for ripeness. In this apple harvesting lesson, 6th graders conduct three different experiments to test apples for ripeness and carry-out four additional activities involving...
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Harvest Water from Fog
Students investigate the different forms of water by turning fog into drinkable water. In this harvesting lesson, students discuss and observe photographs of fog and why it is essential for some countries to collect water from fog using...
Curated OER
Creating a Machine for Harvesting Timber
Students explore the types of machinery used in harvesting timber and create a new environmentally friendly harvesting machine. They draw a picture of their machine and write about what it does. They share work with classmates.
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Harvesting and Threshing the Seed
Students harvest and thresh the seeds. They count the seeds and compare that number with the original number of seeds planted (8) to determine their profit or loss. Finally, students think about additional questions they have about...
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Harvest the Facts
Students discover heath problems caused by tobacco. In this human health lesson, students identify the many diseases tobacco use causes and how to prevent such diseases. Students investigate the organs in the human body directly...
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Powerful Potato
Third graders make food. For this agriculture lesson, 3rd graders learn about the history of the potato. Students then plant potatoes, harvest them, and make french fries, potato salad or potato soup.
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Quality of Rice
Sixth graders research how farmers irrigate, harvest, and keep high standards of rice. For this farming lesson, 6th graders discover how rice, wheat and soy beans are farmed. Students make a chart showing the similiarities and differences.
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Walnuts: Harvesting Good Health
In this Walnut farming worksheet, students watch the video Walnuts: Harvesting Good Health by America's Heartland and answer short answer questions about it. Students answer 7 questions.
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Who Are America's Harvesters?
Pupils explore the changes in American farming practices. Through several days of reading and research, students write an essay explaining the changes that have led to the need for migrant workers. Pupils discuss how workers are hired...
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Preserving the Harvest: Dry it Out!
Students explore how people preserved their food in the past. In food preservation lesson, students create different models that enable someone to dry out food, such as a food dehydrator. Students also learn how to prepare different...
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Harvest Halloween
First graders brainstorm mathematic manipulatives to assist them with a given set of problems. They work in pairs or small groups and write and/or draw to explain how they solved the problem.
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Harvesting the Crop
What is philanthropy? To find out learners explore the concept through class discussion. They survey, make decisions, implement, and reflect on a service project intended to benefit their community.
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Harvesting Hope: The Story of Cesar Chavez
Students identify productive resources that are important to migrant workers. In this lesson on resources, students give examples of natural resources, human resources and capital resources that apply to migrant workers. This lesson has...
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Northwest Coast Indians: Spring and Summer Salmon
Here is a fabulous lesson about the cultures of the Northwest Indians. Through an exploration of a story about the Salmon People, learners study the practice of harvesting salmon and the cultural importance of salmon to the Northwest...
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Bison Gone: Appreciating Natural Resources
Students examine the effects of the loss of the bison after the Europeans arrived in North America. They conduct a demonstration using beans to demonstrate the difference between the number of bison before and after the arrival of the...
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Pumpkin Dot-to-Dot
In this harvest worksheet, learners connect the dots from one to ten to create a pumpkin. Students can then color in their completed project.
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Growing and Harvesting Fruits and Vegetables
Students learn the various parts of a farm and what is grown on a farm. They also match fruits and vegetables to locations where they are grown.
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From Trees to Paper
Sixth graders investigate logging and the process of paper making. In this forestry lesson, 6th graders analyze pictures of trees being processed into the paper they use everyday. Students solve and create math problems based on...
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Rice Farming in Texas
Third graders explore how rice farming came to Texas. In this rice farming lesson, 3rd graders discover the history of how farmers began to grow rice in the United States. Students color code maps and create a timeline for rice farming...
Captain Planet Foundation
Shape Shifters in the Math Garden
Combines mathematical measurement with gardening skills. Third graders hunt for worms in the garden and try to find the longest one. They also measure and weigh vegetables that they harvest from the garden, measure rainfall amounts, and...
Virginia Department of Education
DNA Extraction from Strawberries
Has your class ever been astounded by the complexity of DNA analysis? Have they ever asked why genetic engineering has become so important to our daily lives? Young scientists perform DNA extraction on strawberries and explore how the...
Intel
Starquest
Almost every ancient culture observed the stars and saw pictures in the patterns. Studying stars allowed them to guide travelers, determine when to plant crops, when to harvest food, and the stories surrounding the images include some of...
Curated OER
Sustainable Forestry
High schoolers evaluate a forest for timber harvest and discuss potential impacts of logging. For this sustainable forestry lesson, they work in groups in a forested plot to choose trees to cut based on species and stem diameter and then...
Curated OER
Trail of the Tomato Growers
Economic pressures to produce and harvest in order to meet consumer needs is a very real issue. In small groups, the class uses three guiding questions to research the pressures on tomato growers to harvest at a level that meets the...
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