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Lesson Plan
Curated OER

Changing unhealthy eating habits

For Teachers 9th - 12th
Young scholars identify the elements of a balanced diet, then compile a daily diet and exercise log to assess their lifestyles and improve them if applicable. They recognize and explain the importance of proper nutrition practices.
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Lesson Plan
Curated OER

How History Changed the Way We Eat

For Teachers 3rd - 5th
Students participate in a lesson that is concerned with the history of the food pyramid and how it evolved and changed into its modern state. After being presented with the information they conduct classroom discussions about the research.
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Lesson Plan
Curated OER

Why do we need Vitamin C in our diet? Or Why do we carry old inactive genes in our genome?

For Teachers Higher Ed
Pupils explore and explain how mutations in the DNA sequence of a gene may be silent or result in phenotypic change in an organism and in its offspring. They analyze how evolution and biodiversity are the result of genetic changes that...
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Lesson Plan
Curated OER

Quite a Reaction

For Teachers 7th - 9th
For this chemical reaction worksheet, students experiment with soda and Mentos candy to observe a chemical reaction. Students describe the reaction, identify the investigation as descriptive or qualitative and make a prediction if the...
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Lesson Plan
Curated OER

Are You What You Eat?

For Teachers 6th - 8th
Young scholars observe what happens to the pigment of the Manduca when food coloring is added to their diet. They discuss how coloration affects their lifestyle. They answer questions to complete the lesson.
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Lesson Plan
Curated OER

Where Did Foods Originate? (Foods of the New World and Old World)

For Teachers K - 12th
What do papayas, peanuts, pineapples, and potatoes have in common? Why, they are foods explorers brought back to the Old World. Young researchers use the Internet to investigate how New World explorers helped change the Old World's diet....
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Lesson Plan
Curated OER

Stress Reduction Identifying and Combating Stressors

For Teachers 8th - 12th
Students discover the warning signs of stress and explore how to use diet, exercise, relaxation techniques, and attitude to combat stress in their lives.
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PPT
Curated OER

Chapter 16, Food Biotechnology

For Teachers 7th - 8th
Although the points given on these slides are valid, the visual accessibility is poor. Consequently, many viewers would be distracted or entirely unable to view the presentation.  The content is a review of microorganisms and their...
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Lesson Plan
Curated OER

Writing An Article Lesson Plan

For Teachers 5th - 9th
Review active and passive voice with young writers. They will use the passive voice to write persuasive articles encouraging healthy diets. The activity includes brainstorming activities for the writing, as well as a homework extension...
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Worksheet
Math Worksheets Land

Multistep Ratio and Percent Word Problems - Independent Practice Worksheet

For Students 6th - 8th Standards
Math in real life IS a thing and your learners can see how when they practice ratio word problems. Use the handy ratio to convert between measurements and figure out the answer when given a change of information. Resource also comes with...
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Lesson Plan
Curated OER

NickNews: Winners and Losers

For Teachers 4th - 9th
Students view the excerpt from NickNews entitled, "Winners and Losers." In groups, they categorize a variety of words and images relating to weight, healthy eating, and healthy lifestyle. They discuss adopting positive eating habits,...
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Lesson Plan
Curated OER

The Lesson: Species Under Threat

For Teachers 5th - 11th
Students consider the plight of endangered species. In this global studies lesson, students research selected websites about endangered animals and identify global issues that contribute to their demise.
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Lesson Plan
Curated OER

Cooking With Your Three Sisters

For Teachers 3rd - 8th
Students make food based on recipes they got from their ancestors and make the original recipes and healthier versions. For this food lesson plan, students bring their recipes to class and see if their classmates can tell the difference.
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Lesson Plan
Curated OER

Heart Disease & Stroke

For Teachers 6th - 11th
Students study heart disease and how to prevent it.  In this investigative lesson students list heart disease and stroke risk factors. 
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Lesson Plan
Curated OER

Super-sized! Is it really a deal?

For Teachers Higher Ed
Students discuss the pros and cons of eating in fast food places. In this adult health lesson, student examine the fat and calorie content of fast food meals. They share ways to make healthy food choices.
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Lesson Plan
Curated OER

Food Intake and Physical Activity

For Teachers 4th
Fourth graders graph their estimations of caloric intake and caloric expenditures.
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Lesson Plan
Curated OER

Introduction to Nutrition

For Teachers 3rd - 4th
Learners investigate the five food groups. In this nutrition lesson, students track their food over the weekend, and see if they are eating healthy. Then learners get an opportunity to track their eating again to see if it improves.
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Lesson Plan
Curated OER

Our Choices Matter: What You Eat

For Teachers 3rd - 5th
Students will record their food choices for one week, noting calories, protein and vitamin content of foods using a given USDA website. Students will discuss whole class the important of proper nutrition and its role, and what happens...
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Lesson Plan
Curated OER

Lower the Trans and Increase the Omega-3s

For Teachers Higher Ed
Students identify the health risks associated with trans fats. In this adult health lesson, students examine food labels for hydrogenated oils content. They discuss the benefits and sources of omega-3s.
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Lesson Plan
Curated OER

Rate Your Family's Plate

For Teachers Higher Ed
Students examine their family's eating habits. In this adult health lesson, students share what they think from the survey facts presented to them. They set a goal for their family's health.
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Lesson Plan
Curated OER

Extra Practice 11: Applications With Percents

For Teachers 8th - 9th
For this percent worksheet, students read short stories, determine the information needed, write an algebraic equation and evaluate the problem. Problems include simple interest, sale price, and tax rates. There are nine percent problems...
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Lesson Plan
Penguin Books

The Omnivore’s Dilemma, Young Readers Edition

For Teachers 6th - 8th Standards
As the saying goes, you are what you eat. A useful set of lesson plans encourage young readers to take a second look at their eating habits. Pre- and post-reading questions bring in reflective writing and discussion while extension...
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Activity
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National Park Service

It's Not Easy Being Grizz

For Teachers 7th - 12th Standards
Grizzly bears can be up to 600 pounds and require a great deal of food, especially to survive hibernation. Comprised of multiple games, the third lesson of five only uses one setup. Pupils run around a large field, sorting and collecting...
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Lesson Plan
Curated OER

The Role of Density in Sinking or Floating: Relational Causality

For Teachers Higher Ed
Students watch the teacher do a demonstration of density with diet and regular soda. Note: try this first, as different types of artificial sweetener have different densities. Students discuss density and volume. They discuss "Relational...