Lesson Plan
Federal Reserve Bank

The Little Red Hen Makes a Pizza

For Teachers 1st - 3rd Standards
Make a study of producers and consumers with an updated version of the classic story The Little Red Hen (this one is called The Little Red Hen Makes a Pizza). After reading and discussing the story and terms, learners practice being...
Performance
Radford University

Pizza, Pizza!

For Teachers 9th - 12th Standards
Ponder the problem of pizza prices. Pupils use provided information about two different pricing schedules for pizza. They create tables of values and functions to represent the pricing schemes, consider domain restrictions, and identify...
Lesson Plan
Illustrative Mathematics

Comparing Two Different Pizzas

For Teachers 3rd - 5th Standards
What better way to learn about fractions than with a couple pizzas? Help Jessica figure out how much of the pizza she has eaten, while teaching your class that fractions refer to a specific whole amount. This problem will be challenging...
Interactive
CK-12 Foundation

Percent of Change: The Pizza Conundrum

For Students 6th - 8th Standards
Nine questions—multiple choice and fill in the blank—challenge mathematicians to solve money word problems. Looking closely at prices, scholars use a formula to identify percent increases and decreases based on an original and new price....
Lesson Plan
Curated OER

The Pizza Puzzle

For Teachers 6th - 12th
Learners identify the origin and preparation of the main ingredients in pizza. They identify the food safety procedures followed in a pizza factory and then prepare and eat a pizza in class.
Lesson Plan
Curated OER

Food for Spaceflight

For Teachers 3rd - 6th Standards
When astronauts get hungry in outer space, they can't just call and have a pizza delivered. In order to gain an appreciation for the challenges associated with space travel, young learners are given the task of selecting,...
Unit Plan
State of Victoria

Making Healthy Choices, Making Healthy Food: 4-6 Curriculum Support

For Teachers 4th - 6th Standards
How much water should we drink every day? How can food preparation be both healthy and satisfying? Check out this great 10-lesson unit which not only covers the body's need for water, but also includes lessons on tasting and storing...
Lesson Plan
Curated OER

Food Choices: A Socio-Cultural Decision

For Teachers K - 3rd
Students discuss their food preferences. Using a flannel board and food models students describe what they would like to eat for dinner. Students compare their selections with their classmates. Students identify the nationality of ethnic...
Lesson Plan
Federal Reserve Bank

Little Nino's Pizzeria

For Teachers 1st - 3rd
Engage your youngsters in basic economics by connecting the terms to dessert and pizza! After a discussion about intermediate goods and natural resources, learners read and connect a pizzeria to economic terms.
Lesson Plan
Food a Fact of Life

Top Toastie

For Teachers 6th - 12th
Croque-monsieur? How about pizza toast? Fire up the grill and show your young chefs how to prepare and enjoy these tasty offerings. The 13-page packet includes a rationale for the lesson plan, grocery and equipment...
Lesson Plan
DiscoverE

Sun-Warmed Treats

For Teachers 6th - 8th
Treat your class to a fun activity, complete with treats. Groups create a solar oven from a pizza box. They then use it to heat up some food ... that's what an oven is for, after all!
Lesson Plan
Food a Fact of Life

Feel the Rub

For Teachers 6th - 12th
Cheesy scones, rock cakes, and scone-based pizza are featured in this exercise that focuses on shaping rubbed-in dough. The 13-page packet includes step-by-step directions, shopping and equipment lists, images, and worksheets.
Lesson Plan
EngageNY

Comparing Ratios Using Ratio Tables

For Teachers 6th Standards
Decide which concentration of mixtures is the strongest. Pupils use tables to compare ratios involved in mixtures. They use two methods to make the comparisons — by finding equivalent values within the tables or by comparing the...
Activity
Horticultural Society of New York

Dress Up Your Salad

For Teachers 4th - 6th Standards
Salad dressings use a variety of different ingredients, but it's important to have a healthy balance of greens to create a delicious mix. Young chefs examine five types of herbs including chives, basil, dill, parsley, and thyme to...
Lesson Plan
SF Environment

Compost Tag

For Teachers K - 5th
Composting is a great way to get children involved in recycling. First, they discuss how biodegradable products decompose to make compost. Then, they talk about what can and cannot be composted. They play a game similar to around the...
PPT
CFR Washington

Urbanization and Wildlife

For Teachers 7th - 12th
Urbanization and how it affects wildlife is the focus of a presentation that uses statistics to make a case for concern and change.
Activity
Star Date

Astronomy Day from McDonald Observatory Solar System Scale Activity

For Teachers 6th - 8th
Add a visual aid to your solar system lessons. Enthusiastic astronomers create a model depicting the nine planets and their distance from the sun. 
Lesson Plan
Curated OER

Can You Lend Me a Hand?

For Teachers K - 2nd
Learners explore the concepts of community. In this communities lesson, students listen and respond to the story of The Little Red Hen and discuss ways to contribute to their own community. Learners recognize the importance of...
Lesson Plan
Science Matters

Thermal Energy Flow in Materials

For Teachers 6th Standards
The sun sends the earth 35,000 times the amount of energy required by all of us on the entire planet, every day. The fourth lesson in the 10-part series looks at how light energy from the sun transfers into thermal energy. Scholars build...
Lesson Plan
Curated OER

Comprehension: Identify the Main Idea from Text

For Teachers 1st
Children in first grade listen and read along with the teacher to practice main idea identification. They use the provided reading passages to read, locate the main idea and supporting details. This is a fully scripted lesson which means...
Activity
Savvas Learning

Clauses

For Teachers 2nd - 5th
Noun, adverbial, and adjective clauses are the focus of this 26-page grammar packet designed for language learners. Loaded with activities, exercises, games, and worksheets, the materials can be adapted for most levels.
Activity
PBS

The Little Red Hen: A Tale of Cooperation

For Teachers K - 2nd
Ensure that your kids don't even consider saying "Not me!" when it comes time to read by engaging them in this set of lesson plans based around "The Little Red Hen." The class reads the story together before starting in on additional...
Lesson Plan
Aquarium of the Pacific

Lego Molecules

For Teachers 4th - 6th Standards
Young scientists construct an understanding of molecular compounds in this hands-on science lesson plan. Using LEGO® to model the atoms of different elements, students build molecules based on the chemical formulas of common...
Lesson Plan
PBS

How to Teach Your Students about Fake News

For Teachers 6th - 12th Standards
What media literacy skills do people need to evaluate a news source? Scholars listen to and discuss an NPR story about how fake headlines often dupe young people and adults alike. Next, they study news stories, using a fact-checking...

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