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American Museum of Natural History

What Do You Know About Virtual Water?

For Students 6th - 12th
Did you know you can conserve water by drinking tea instead of coffee? Learn about other products that use larger amounts of virtual water in an online lesson. Pupils complete a series of questions to test their understanding of the...
Lesson Plan
Curated OER

Contrasting Landscapes - UBC Farm Field Trip

For Teachers 2nd - 7th
Students visit the UBC Farm. In this lesson on various landscapes, students spend a day at the University of British Columbia exploring the farm and trail adjoining the campus. This lesson could be modified for use in any region that has...
Worksheet
2
2
K12 Reader

Food Is Our Fuel

For Students 2nd - 3rd Standards
After studying a short article about how living things fuel their growth, readers respond to a series of comprehension questions based on the article.
Lesson Plan
Curated OER

The Root Show

For Teachers 2nd - 3rd
Young scholars investigate plant roots. In this plant lesson, students discover the function and structure of plant roots. Young scholars plant a plant in a milk carton with a clear section cut out in order to observe the roots of the...
Lesson Plan
Curated OER

All About Seeds!

For Teachers 1st
First graders learn all about seeds.  For this biology lesson, 1st graders discover: what a fruit is, what is inside of seeds, and how seeds are transported.
Lesson Plan
Curated OER

The Digestive Dance

For Teachers 2nd - 4th
Students read food labels to compare healthy verses non healthy food and then use diagrams to create a poster of the digestive system. In this food lesson plan, students move the food down the digestive track along the digestive system.
Lesson Plan
Curated OER

Weather Lesson 1

For Teachers 3rd - 5th
Learners describe and compare the layers of the atmosphere. They explain how to measure the temperature of the atmosphere. They also explain what causes the atmosphere to heat up in some places more than in others.
Lesson Plan
Curated OER

Breaking It Down

For Teachers 7th
Seventh graders explain the mechanism of digestion. For this biology lesson, 7th graders perform an iodine test to check for the presence of starch. They discuss how energy travels through the food chain.
Organizer
Curated OER

Mammals: Teeth and Diet

For Students 3rd - 6th
In this mammals' teeth and diet worksheet, students read for information, identify kinds of teeth, and sort animals into categories. In this fill in the blank and T-Chart worksheet, students write multiple answers for two questions.
Worksheet
Curated OER

Corn and Tortillas

For Students 5th - 6th
In this reading comprehension learning exercise, students read a 1-page selection regarding corn and then respond to 7 matching questions regarding foods made with corn. Students then respond to 7 matching questions involving Spanish...
Lesson Plan
Curated OER

Where Do Your Veggies Grow?

For Teachers K - 1st
Students examine the different ways fruits and vegetables are grown. For this vegetable growth lesson students are presented with the three ways that the vegetation occurs: leaves, roots, or branches. The students group pictures of the...
Lesson Plan
Curated OER

Creepy, Crawly Critters

For Teachers K - 4th
Students study characteristics of insects by creating models from an assortment of materials. They create rubrics showing what an insect must have and create an insect, using a bag of materials. They cut out the puzzle insects included...
Lesson Plan
Curated OER

WHO CARES FOR THE LAND?

For Teachers 2nd - 3rd
Students explore the importance of natural resources. They are given copies of the story, "Who Cares For The Land," and students follow along as the teacher reads it. Students identify the key points in the story. (Soil, water and air...
Lesson Plan
Curated OER

Machines Rice Farmers Use

For Teachers 2nd
Second graders investigate rice farming. In this farming equipment lesson, 2nd graders discover what type of equipment is needed to get rice farms ready to plant. Students gain knowledge about what a combine does and how it is important...
Lesson Plan
Curated OER

Rice Farming

For Teachers 3rd
Third graders investigate how farmers get more rice from their land. In this farming lesson, 3rd graders discover things that farmers to do produce more rice. Students study photosynthesis and illustrate pictures about it. Students test...
Lesson Plan
Curated OER

Lesson 3: Nutrition, Labeling and Packaging

For Teachers 7th - 12th
Students explore basic nutrition concepts to help them select healthy diet, evaluate food intake, discuss major food labeling issues, design labels for food products, examine history of food packaging development and how packaging...
Lesson Plan
Curated OER

Nutrition: It's In Your Hands

For Teachers 4th
Fourth graders use this lesson to focus on their health, nutrition and the state of the environment. In groups, they examine the various types of land, water and air pollutants and compare and contrast a food chain with and without a...
Lesson Plan
Curated OER

Importance of the Rain Forest

For Teachers 5th - 6th
Students use the Internet to conduct a research project.  In this rain forest instructional activity, students work in groups to research different parts of the rain forest.  Students research climate, foods, house products and...
Lesson Plan
Curated OER

Yeasts and Molds

For Teachers 7th - 8th
Students investigate the characteristics and nature of yeast and molds help to explain how these microorganisms affect food production. They experiment with yeast in sourdough in preparing sourdough pancakes.
Lesson Plan
Curated OER

Non-nutrients: Fiber and Water

For Teachers All
Students will identify the sources and function of carbohydrates and fiber and apply appropriate food preparation techniques.
Lesson Plan
Curated OER

We’ve Bean Growing: Anatomy of Germination

For Teachers 2nd - 6th
Students identify the main parts of a seed. In this biology lesson, students explain the factors needed for the seed to grow. They record observations everyday and report findings to class.
Lesson Plan
Curated OER

Discovering Local Food Chains

For Teachers 4th
Fourth graders study about food chains. With the assistance of a local biologist, Students hike the school trail system. They explore ecosystem and collect data by charting the organisms found and identifying the energy source. They...
Activity
K-State Research and Extensions

Water

For Teachers 6th - 12th Standards
How are maps like fish? They both have scales. The chapter includes six different activities at three different levels. Scholars complete activities using natural resources, learn how to read a map, see how to make a compass rosette,...
Unit Plan
Calvin Crest Outdoor School

Survival

For Teachers 6th - 12th
Equip young campers with important survival knowledge with a set of engaging lessons. Teammates work together to complete three outdoor activities, which include building a shelter, starting a campfire, and finding directions in the...

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