Lesson Plan
Curated OER

Plankton in the Air

For Teachers 3rd - 5th
Here is a lab activity adequate for use with any full lesson on environmental factors that shape animal adaptations or marine animal characteristics. Pupils will discuss the role plankton plays in the environment and filter-feeding...
Lesson Plan
Curated OER

Hunger in the World

For Teachers 6th - 12th
Consider various aspects of world hunger in this writing instructional activity. After taking a pre-test, middle and high schoolers play a map game, analyze and discuss world statistics, and write a report on an assigned country. The...
Lesson Plan
Curated OER

Macromolecule Lab

For Teachers 9th - 12th Standards
During a macromolecule lab, young chemists perform multiple tests, including iodine starch tests, to determine if eight mystery foods contain lipids, sugars, or starches.
Lesson Plan
California Department of Education

Gaining by Giving

For Teachers 9th Standards
Community service is a win-win! Scholars discover how to gain valuable career skills through helping others using a lesson about volunteer work. Second in a six-part career and college readiness series, the activities focus on...
Lesson Plan
NOAA

Through Robot Eyes

For Teachers 9th - 12th
How do robots assist ocean explorers in collecting data and images? The final installment in a five-part series has science scholars examine underwater images collected by robots and identify the organisms shown. Groups then calculate...
Lesson Plan
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NOAA

Marine Ecosystems

For Teachers 9th - 12th
Be at the top of the food chain when it comes to understanding marine ecosystems. The 21st installment of a 23-part NOAA Enrichment in Marine sciences and Oceanography (NEMO) program investigates marine ecosystems, ocean zones, and food...
Lesson Plan
Kenan Fellows

Attack of the Aphids!

For Teachers 10th - Higher Ed Standards
Insects threaten the food production industry, and aphids are one of the big players! Analyzing data of aphid populations gives insight into their behaviors. Learners model the population data of an uninhibited population with an...
Lesson Plan
Curated OER

An Introduction to Microbes - Biology Teaching Thesis

For Teachers 9th - 12th
Students are able to define microbes and identify the five main groups of microbes. They are able to give examples of ways in which microbes have impacted or currently impact human life. Students are able to explain that not all microbes...
Lesson Plan
EngageNY

Planning Body Paragraphs of Position Paper and Beginning Mid-Unit 3 Assessment

For Teachers 8th Standards
The best sandwiches aren't always edible. Pupils use a Quote Sandwich graphic organizer to plan paragraphs two and three of their position papers about the best food chain. Next, they begin drafting their body paragraphs for the mid-unit...
Lesson Plan
Curated OER

Open Inquiry Using C. elegans

For Teachers 9th - 12th
Ever wondered what motivates a roundworm? Introduce your biology class to C. elegans, a non-parasitic model organism that can help them understand behavioral stimuli. Paired pupils design an experiment to test the worm's reaction to...
Lesson Plan
Curated OER

Internet Scavenger Hunt

For Teachers 2nd - 4th
Learners use a computer and the internet to click on highlighted words to find certain answers. They then write the answer to the questions on paper. Finally, students choose one animal to write about. They research the animal on the...
Lesson Plan
Curated OER

Calculating Your Foodometer

For Teachers 6th - 8th
Students explore environmental issues by completing a food production class activity. In this carbon footprint lesson, students discuss the types of foods they eat, where they come from and what types of methods are used to transport...
Lesson Plan
Curated OER

You Are What You Eat!

For Teachers 4th
Fourth graders discover the nutritional needs of their bodies. Using a database, they research how nutrition affects their learning capabilities. They take the food they eat on a daily basis and discover its nutritional value. They...
Lesson Plan
Curated OER

Shopping-Unit Pricing

For Teachers 5th - 8th
Comparing unit prices of food products is a skill that learners will use for the rest of their lives. Here is a simple plan that provides practice calculating the unit price for various grocery store products. Use two jars with differing...
Lesson Plan
Curated OER

What Kind of Eaters Were Dinosaurs?

For Teachers 2nd
Second graders use a database to gather more information on dinosaurs. Using the information, they discover how the database is organized and how to get different information from it. They complete a worksheet with comprehension...
Lesson Plan
Curated OER

Food Webs

For Teachers 9th - 12th
High schoolers are explained that they are spending the next few days researching an organism in preparation for a field trip. They are shown an overhead of the Field Guide. Students discuss what habitat means. They use their organism...
Lesson Plan
Curated OER

Can You Count on Cans?

For Teachers 1st - 3rd
How can a canned food drive be connected to math? It's as simple as counting and organizing the cans! Children demonstrate their ability to sort non-perishable foods into categories that include soup cans, vegetable cans, boxed items,...
Lesson Plan
LABScI

The Digestive System: Where Does Food Go?

For Teachers 9th - 12th
Would you believe that your digestive system stretches to five times your height?! Help your pupils to understand this relationship as they work through the laboratory exercise. The first instructional activity of a 12-part series is a...
Lesson Plan
Food Project

Introduction to Sustainable Agriculture and Food Systems

For Teachers 8th - 10th
A series of hands-on, outdoor activities increase understanding of agricultural terms, soil management, pest control, and more. Plan ahead for this one as it requires a number of supplies and could be messy. Activities include...
Lesson Plan
Curated OER

Harvesting Energy from Food: How do Plants Help Humans?

For Teachers 6th - 8th
Beginning botanists view slides of plant vascular tissue. They watch Magic School Bus Gets Planted, which you can find online, and then write a summary of what they have learned about plants. This lesson plan could be used with upper...
Lesson Plan
Serendip

How Do We Sense the Flavors of Food?

For Teachers 6th - 12th Standards
We taste with our taste buds, so why do flavors change when we have a stuffy nose? Scholars experiment with taste testing while holding their noses and then while smelling. They record their observations in pairs and come together to...
Lesson Plan
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Chicago Botanic Garden

Ecological Mismatches

For Students 5th - 6th
Modeling is a powerful teaching tool. The final installment in a six-part series has pupils complete an activity to model a food web and discover the interconnected relationships in an ecosystem. They then read about changes in migratory...
Lesson Plan
Earth Day Network

The Neolithic Revolution

For Teachers 5th - 8th Standards
With the abundance of food products we can easily access in our society today, it is easy to forget the toll this can take on our global environment. Young learners will discover how the transition to agriculture and domesticated living...
Lesson Plan
Beyond Benign

Lucky Brand Genes: Chromosome Cookies

For Teachers 6th - 8th
Mutations are not just deformed creatures we see in movies—they happen every day! Scholars study the different types of genetic mutations in the 12th installment of a series of 18 lessons. A creative activity uses candy and other food...

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