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Fun With Food
Students participate in hands-on scientific experiments relying solely on household kitchen materials.
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Strands Walk-An Ecological Obseravtion
In this ecosystem instructional activity, students investigate an ecosystem at a local park or national forest, they make observations for five minutes, they complete a grid of their observations and they construct a hypothetical food...
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Ecosystem Game
Students examine the ecosystem by playing a game. In this ecosystem lesson, students are put into groups of decomposers, consumers, and producers. Students create a list of animals that fit into each group and items that represent...
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Your Healthy Body
Third graders identify the food groups. In this nutrition lesson, 3rd graders examine the food pyramid and create a balanced diet plan. Students label a blank food pyramid outline.
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Munching on Mixtures
Third graders view the food Power Tower and discuss the food groups. In this food activity, 3rd graders cut out favorite foods from magazines. Students read Cloudy with a Chance of Meatballs and record the foods they would...
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Chemistry in Foods
Students investigate foods that are indicators, and acids and bases. In this food chemistry lesson plan, students test household products with litmus paper and with food indicators. They use blackberry, onion and red cabbage indicators...
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Who Gives a Hoot?
Students look at owl migration and its impact on the environment and the food chain after reading an article from The New York Times. Students then apply this information to and research different food chain situations for other species...
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Imagine the Food and Imagine a Response
Students experience life in the Secret Annex. In this Holocaust instructional activity, students participate in a simulation. The simulation places them in the Secret Annex for dinner as residents. Students journal about the experience...
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Life on the Edge: Land Use, Food Supply, and Economics in a Small African Village
Students examine the roles that natural events (such as droughts), population growth and other human factors play on land use and food supply.
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My New Food
Students create new fruits and vegetables and describe their health benefits. For this nutrition lesson, students work as a class to produce a new fruit or vegetable, make it using modeling clay, and describe the...
NASA
Ripening of Fruits and Vegetables
How long do fresh foods last in space at the International Space Station? Which foods perish quicker than others? How can astronauts preserve their foods to make them last longer in space? Young scientists test the rates at which...
Food a Fact of Life
Pasta Mania
The timing of preparing a roux sauce to accompany either a tuna and broccoli pasta bake or macaroni and cheese is the challenge young cooks face in this foods lesson.
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Teaching Grocery Shopping Using Computer Based Instruction
Who doesn't need to buy groceries now and then? Prepare your special needs class for an upcoming trip to the grocery store. They practice matching the words on the shopping list to images of each item. They then use their list to locate...
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Food Labels
Students study Nutrition Facts labels. In this life science lesson, students explore Nutrition Facts labels, then determine and analyze the nutrients found in a variety of foods. Additionally students construct bug boxes used to collect...
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Healthy School Food
Students design a balanced school menu or a healthy snack vending machine. Students create a colorful wall display. Students demonstrate about food groups on a spreadsheet. Students answer a survey on what foods to eat and why.
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The World in Our Food
Young scholars explore the history of ingredients in one of the recipes they prepare in class. They examine where each ingredient is produced and under what conditions. In addition, they brainstorm alternatives that are environmentally...
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Esters as Food Flavorings
Students produce esters in the laboratory by combining different carboxylic acids with different alcohol. In this esterification lesson plan, students experiment with 3 carboxylic acids and 3 alcohols to produce 3 esters with fruit like...
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Forest Food Webs
Learners consider the interdependency of life in a temperate forest by studying selected organisms from an Asian temperate forest and creating a food web.
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Money Problems Menu Items
In this math worksheet, students examine the prices of the menu items and match them with the word problems that are related.
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Pizza Muffins & Podcasting
Students investigate life skills by participating in a voice recording activity. In this baking lesson, students identify the ingredients needed to create pizza menu items and the steps which should be taken to bake them. Students...
Southern Nevada Health District
Is It Fruit?
The concept is the most valuable feature of this resource, which is designed to bring learners' attention to the nutritional labels of food items. Your class will take a closer look at the labels on bottled juice containers to determine...
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Food Time Line
Fourth graders make a timeline to include the immigrants of 1880-1910. Then, in groups, they research foods consumed, purchase, and serve it to the class.
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Nutrition and the Food Pyramid
First graders examine the food pyramid and how healthy food effects the body. They discuss what they ate for breakfast and identify what makes a food healthy. Students analyze the food pyramid, and cut out magazine pictures of food and...
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ESL: Food Word Spelling Quiz
In this ESL food word spelling worksheet, students complete 9 multiple choice questions, choosing the correct spelling of food items that match pictures.
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