The concept is the most valuable feature of this resource, which is designed to bring learners' attention to the nutritional labels of food items. Your class will take a closer look at the labels on bottled juice containers to determine how much of the drink is actually comprised of fruit. 

Additional Tags

fruit juice, fruits and vegetable, health

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Pros

• Can be used as an inquiry-based, hands-on activity

Cons

• No background information provided for other frequently included ingredients and chemicals in bottled juices
• Requires collection of various juice bottle labels prior to lesson