Media Smarts
Packaging Tricks
As part of their study of how advertisers use various techniques to influence consumers, kids examine the design, the promotions, and the product placement in the packaging of their favorite foods.
Curated OER
Food Webs
Sixth graders discuss and describe consumers and producers. They discuss and describe predator-prey relationship. Students review food chains. They form a circle, and each student is given an ecosystem card. Student at the top is given...
Curated OER
Energy Flow and the Food Chain
Students complete discussions and worksheets about the Hawaiian food chain. In this food chain lesson plan, students research decomposers, consumers, and producers.
Curated OER
A Yen for Maximum Residue Limits in Food
Future public health officials or agriculturists read an article and answer questions concerning the Japanese regulations for pesticide exposure. They compare the maximum residue limit for two, 4-D of Japan with other countries. This is...
Curated OER
QAR for The Color Purple
Have you heard of the QAR strategy? If your class is reading The Color Purple, provide them with this two-page learning exercise to get them thinking. With the strategy, readers are introduced to four types of questions (right there,...
Consortium for Ocean Science Exploration and Engagement (COSEE)
Arctic Smorgasbord
Though the walrus spends roughly one third of its time on land, it eats organisms that live on the bottom of the ocean. The first in a series of five, the lesson uses a variety of plant and animal cards to have scholars build an arctic...
Pomegranate Apps
Foodle - Nutrition Facts
USDA National Nutrient data is available at your fingertips! This application is a vast library of more than 8,000 nutritional labels for commonly eaten foods. Search and sort foods by a variety of categories.
Curated OER
Food
This activity is sure to interest all learners! To learn new food vocabulary, the teacher does an initial read of Sip, Slurp, Soup, Caldo, Caldo, Caldo. After the first read, each learner gets a series of plastic vegetables (or pictures...
Curated OER
Snow Paintings
Pupils work with water and food coloring as their medium to paint snow. They mix primary colors to make new colors while they decide on appropriate for their snow paintings as they relate to the curriculum.
Twiggle Magazine
Preschool Color Fun and Activities
I can't stress enough the importance of songs and rhyming chants to the development of early literacy skills. To reinforce color recognition, little ones sing, count, move, and create. All you have to do is choose which of these great...
Curated OER
Which Foods Come From Rainforests?
A very interesting and colorful presentation on the original sources of food is here for you. Learners discover where foods such as bananas, asparagus, potatoes, and oranges come from. They come from rainforests located all over the world!
Curated OER
Healthy Food Color Tag
Students are scattered around the room preparing for a game of tag. As a class, they are to stay away from those that are "it" and complete the different locomotor skills as directed by their teacher. To end the lesson, they identify a...
Curated OER
Exploring The Food Pyramid
In this exploring the food pyramid worksheet, students name and color each of the food groups. Students complete ten activities.
Curated OER
Shark Food
Young scholars create a linking chain to demonstrate the food chain. In this food chain lesson, students use the Internet to research sharks, including what they eat, and create a chain link with a picture of a shark. They continue...
Curated OER
Coloring Fabrics With Dyes from Plant Materials K-12 Experiments & Background Information
Students investigate the effects of acid and bases on dyes made with plant materials. In this chromatography lesson students predict color outcomes and complete a lab activity on color combinations.
Curated OER
The Color Purple Quiz
In this online interactive reading comprehension learning exercise, learners respond to 15 multiple choice questions about Alice Walker's The Color Purple. Students may submit their answers to be scored.
Curated OER
Observation Milk Fat Lesson
Turn your class loose to experiment with the different fat content in skim milk, whole milk, half and half, and heavy cream. This is a visually vibrant experiment, as learners drip food coloring on the surface of the products and measure...
food.uk.gov
Kitchen Check
Storing the food in the fridge, keeping the kitchen clean, and preparing food correctly are the focus topics of this food safety resource. It includes well-designed handouts with top tips to remember, coloring worksheets, and answer keys.
Curated OER
Pesticide Watch Card
Students examine human health by identifying dangerous pesticides. In this agriculture lesson, students research the food production system in the United States and discuss dangers such as pesticides, chemicals and insecticides which...
Curated OER
Make A Thunderstorm!
Students create a thunderstorm by putting ice cubes and food coloring into a container and observe what happens to the food coloring. In this thunderstorm lesson plan, students discuss the cause and effects of thunderstorms and then...
Curated OER
Moving Molecules
In this moving molecules worksheet, learners use water and food coloring to see how long it takes for the molecules in the water to change color. Students follow 6 directions and reflect on what they saw.
Curated OER
Molecules on the move
In this molecules worksheet, students add food coloring to water and heat it up and answer questions about their findings. Students answer 4 questions about heating molecules.
Curated OER
Magical Leprechaun Pudding
Students make a snack for St. Patrick's Day. In this art and science lesson, students put some vanilla pudding in a ziploc bag, add drops of yellow and blue food coloring, and mix it with the pudding changing the color before the...
Curated OER
ABC Toast
Students use a little milk mixed with food coloring to paint on the first letter of each child's name, their whole name, or another letter of their choice. In this art lesson, students butter the bread and sprinkle it with cinnamon-sugar...
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