Interactive
Learning Games Lab

Controlling Water Activity in Food

For Students 9th - 12th Standards
Food storage matters! Scholars learn how the amount of water in corn can affect its rate of spoilage. They create a control group, then test three corn samples stored in three different locations for water activity. As a result of the...
Interactive
Learning Games Lab

Testing and Adjusting pH

For Students 9th - 12th Standards
Pupils learn how to control food spoilage by adjusting the food's pH. They see that one of the most dangerous bacteria can grow in food if people don't handle and store food properly. Using knowledge of the bacteria's preferred pH,...
Organizer
Curated OER

Food chains at sea

For Students 4th - 6th
Fifth graders interpret a table of data about food chains in the ocean. They create a food chain to represent the information on the table. Periwinkles eat seaweed, and crabs eat periwinkles - so who eats crabs? Extend the activity with...
Interactive
Learning Games Lab

How to Use Oil Immersion Microscope

For Students 9th - 12th Standards
Teach the class how to use a microscope to identify bacteria in food. Scholars explore the different parts of the microscope and learn how to determine total magnification. They walk step-by-step through the procedure of preparing slides...
Interactive
Learning Games Lab

Gram Staining

For Students 9th - 12th Standards
Scholars use a lab simulation to test contaminated yogurt for bacteria by gram staining. They learn proper lab procedures for handling bacteria and for sterilizing equipment, and then walk through the process on their own to try gram...
Worksheet
Curated OER

Food for thought

For Students 5th
Cake has to be good for something, right? Different foods are used by our bodies in different ways. Learners will first read about what fats, proteins, fruits, and vegetables do for the human body. They will then put each of food shown...
Worksheet
Curated OER

The Plant Food Factory

For Students 5th
Plants need sun and water to survive. Let kids discover these facts by reading a block of informational text and considering a scientific quandary. They read the text, then use the information to complete a two-part question about plant...
Activity
New South Wales Department of Education

Photosynthesis

For Students 6th - 8th Standards
Venus fly traps photosynthesize and consume insects because the soil they live in does not provide enough nutrients. Scholars analyze historical scientific experiments to learn how scientists discovered photosynthesis. From their...
Interactive
Learning Games Lab

Bacteria Sampling

For Students 9th - 12th Standards
Scholars explore the procedure for bacteria sampling in a virtual lab by first walking through a detailed step-by-step procedure of preparing the samples of raw milk and pasteurized milk, growing the bacteria, and comparing results....
Lab Resource
Pingry School

The Gelation of Guar Gum with Borax

For Students 9th - 12th Standards
Some of kids' favorite toys are the products of science experiments. Scholars follow precise measurements to mix and create their own slime and Play-Doh. They observe the changing textures and the chemical reactions throughout the...
Interactive
Learning Games Lab

Understanding Water Activity

For Students 9th - 12th Standards
How does water activity play a role in food spoilage? First, the learners think about which types of foods would be best to take on a backpacking trip based on the water activity of different foods. It then walks through why water...
Worksheet
Curated OER

Yeast Experiments

For Students 7th - 8th
For this science worksheet, students explore two experiments involving yeast. Students discover that yeast grows faster at room temperature than at hot or cold temperatures.
Activity
Center for Technology in Teaching and Learning

CSI: The Experience - Family Forensics

For Students 6th - 12th Standards
Forensic scientists depend on their observation skills to analyze evidence down to the molecular level. Middle and high schoolers practice making observations and predictions with a series of crime scene activities, which includes a...
Worksheet
Texas State Energy Conservation Office

Nuts! Calculating Thermal Efficiency

For Students 6th - 9th Standards
Oh nuts! Do macadamias or almonds produce more thermal energy? Energy enthusiasts find out with this experiment. The objective is to demonstrate to your class how the chemical energy contained in foods can be converted into useable...
Assessment
1
1
Achieve

Rabbit Food

For Students 9th - 12th Standards
Keep your pets slim, trim, and healthy using mathematics! Pupils use a linear programming model to optimize the amount and type of food to provide to a pet rabbit. They model constraints by graphing inequalities and use them to analyze a...
Worksheet
Curated OER

Experiment to Mimic the Digestive System

For Students 6th - 8th
What happens to the food that we eat? Middle-school life science learners delve into the digestive process by completing this laboratory activity. They cut a cheese sandwich into smaller parts to represent chewing, smash it to mimic...
Worksheet
Curated OER

All About Germs

For Students 4th - 6th
How do people get sick? Youngsters explore the world of germs and microbes with a lab sheet and science investigation. After identifying the unhygenic practices in a picture of a kitchen, fifth graders conduct an experiment with bread...
Interactive
Learning Games Lab

The pH Scale and Meter Calibration

For Students 9th - 12th Standards
What are the different ways to test for pH? First, scholars explore the pH scale and a common way to test for acidity and alkalinity. Then, they learn about the importance of pH in food safety and why variance in pH could potentially...
Lesson Plan
Cornell University

The Science of Snowflakes

For Students 6th - 8th
Who can grow the best crystals? Challenge class members to develop strategies for enhancing growth in the crystals. Through a lab investigation, learners study the properties of crystals and test the effectiveness of different...
Lesson Plan
Cornell University

Glued into Science—Classifying Polymers

For Students 6th - 12th
Explore the unique characteristics of polymers. A complete lesson begins with a presentation introducing polymers. Following the presentation, young scientists develop a laboratory plan for creating substances using polymers. They...
Lesson Plan
University of Georgia

Freezing and Melting of Water

For Students 9th - 12th
Examine the behavior of energy as water freezes and melts. An engaging activity provides a hands-on experience to learners. Collaborative groups collect data and analyze the graphs of the temperature of water as it freezes and then...
Activity
Teach Engineering

Considering Trade-Offs and Maximizing Efficiency in a Fast Food Restaurant

For Students 7th - 12th
Make fast food restaurants even faster. Groups consider trade-offs when maximizing efficiency in fast food restaurants. Restructuring schedules and floor plans, as well reassigning job duties, all fall under this directive.  
PPT
1
1
Biology Junction

Scientific Method - Controls and Variables

For Students 9th - 12th Standards
Most teens like to sleep in as late as possible, so testing the fastest way to get to school sounds like a great idea. A presentation walks through how to identify the controls, independent variables, and dependent variables in setting...
Interactive
American Museum of Natural History

What's This? Feeding

For Students 6th - 12th
Some species have pretty creative methods for catching food. Young scientists learn about some interesting ways organisms get the nutrients they need by navigating an online interactive lesson that would be suitable for a remote learning...

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