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Worksheet
Curated OER

Who Took Jerell's iPod? ~ An Organic Compound Mystery

For Students 7th - 12th
Within the setting of a crime scene investigation, biochemistry beginners analyze organic compounds as a means of determining "Who dunnit." They use a brown paper test for lipids, glucose test strips and iodine to identify carbohydrates,...
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Activity
University of California

You Are What You Eat: Testing for Organic Compounds in Foods

For Teachers 8th - 11th Standards
We have all heard that we are what you eat, but what are we eating? An informative lesson opens with a discussion of the foods pupils have recently eaten. Then, young scientists perform four experiments on seven different foods to...
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Lesson Plan
University of Georgia

Flavor of Organic Chemistry

For Students 9th - 12th
Introduce organic chemistry through an analysis of flavor. A three-part unit begins with an overview of the components of flavor. Next, scholars prepare esters through esterification. Finally, they examine how all senses have an impact...
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Worksheet
Curated OER

Identifying Organic Compounds

For Students 9th - 12th
In this organic compound lab worksheet, students complete 5 pre-lab questions before testing a variety of common foods to determine which organic compound is present. Once data collection is complete and recoded, they answer 9 analysis...
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Handout
National Institute of Open Schooling

Nomenclature and General Principles

For Students 9th - 12th Standards
Carbon, the base for all organic compounds, exists in nature in its purest form as graphite or diamonds. The 25th lesson in a series of 36 teaches pupils the nomenclature of organic compounds. Learners read about how to use the IUPAC...
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Activity
Serendip

How Do Biological Organisms Use Energy?

For Teachers 9th - 12th Standards
When an organism eats, how does food become energy? Young biologists follow glucose through the process of cellular respiration to the creation of ADP using a discussion-based activity. The resource also highlights conservation of mass...
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Lesson Plan
Curated OER

Polymers and Crystals: Their Role in Food Science

For Teachers 10th - 12th
Blend chemistry with cooking in this exploration of polymers, carbohydrates, and food science. Experimenting with gelatin produces concrete examples of the bonding and ploymerization discussed in the lesson plan. Copious, comprehensive...
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Lesson Plan
Curated OER

The Living Environment

For Teachers 8th - 10th
For this living environment worksheet, students complete a crossword puzzle given 34 clues about the various species in the environment that produce, consume and decompose. Topics also include photosynthesis, respiration, glucose,...
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Lesson Plan
Curated OER

Who Took Jerell's iPod?

For Teachers 9th - 12th
Young scholars investigate various substances to determine the perpetrator of a crime. In this biology lesson, students test for the presence of organic compounds in various samples. They identify an unknown substance based on its...
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Lesson Plan
Curated OER

What's Organic?

For Teachers 2nd - 5th
Learners discuss background information presented by the teacher and read dictionary definitions for the words "organic" and "synthetic." For this gardengin lesson, students complete a worksheet on the material. Learners grow and compare...
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Activity
Serendip

Food, Energy and Body Weight

For Teachers 9th - 12th Standards
High schoolers learn why humans need calories, how they control weight with food choices, and the impact of exercise on energy. Scholars then apply their understanding to a case study of lunch choices and exercise.
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Worksheet
Curated OER

Chemical Compounds

For Students 7th - 11th
In this chemistry learning exercise, learners identify 3 different chemical compounds, 3 identify biochemical products, 4 identify terms, and 2 identify atomic symbols.
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Lesson Plan
Curated OER

Wetland Food Webs

For Teachers 6th - 8th
Students study life science. In this food webs and food chains comparison lesson, students examine the wetlands to discover the relationships that exist between the animals that live there. They participate in group activities and...
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Interactive
Learning Games Lab

Nitrogen in Fertilizer

For Students 9th - 12th Standards
Nitrogen is an essential element for productive farming. An interactive lesson explores the chemical makeup of different fertilizers and their corresponding nitrogen content. The interactive challenges individuals to complete molecular...
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Lesson Plan
University of Georgia

Would Your Cat Eat This Stuff?

For Teachers 9th - 12th Standards
Processed foods use inorganic compounds for flavoring and preservation. This take-home laboratory challenges scholars to find 20 different compounds identified on the labels of foods to list on their data collection sheet. The activity...
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Lesson Plan
Curated OER

What's Organic?

For Teachers 2nd - 5th
Students define and discuss terms organic and synthetic, read article pertaining to organic agricultural practices in Oklahoma, complete worksheet, grow plants using both commercial and organic fertilizer, compare growth rates, and chart...
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Lesson Plan
Kenan Fellows

Microorganisms in Pond Water

For Teachers 8th - 12th Standards
That is living in the water? Groups of two to three view pond water with microscopes in order to find microorganisms. They draw pictures of the ones they find in their slides.  The groups compare their drawings to pictures of common pond...
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Lesson Plan
Curated OER

Circle of Life

For Teachers 4th - 5th
Here is a well-designed science lesson plan that shows learners that everything that organisms do in ecosystems, including running, breathing, burrowing, growing, requires energy. After a thorough discussion of their own eating and...
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Lesson Plan
Curated OER

Identifying Food Nutrients

For Teachers 9th - 12th
High schoolers pretend they are a food-quality tester. They develop a kit to test food for sugars, starches, proteins and lipids. They answer questions to complete the lesson.
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Lesson Plan
University of Georgia

The Power of Peanuts

For Students 9th - 12th
Measure the amount of energy in a peanut by igniting a chemical reaction. Classes use a laboratory setup to burn a peanut and measure the amount of heat it releases through a temperature analysis. They calculate the number of Joules of...
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Worksheet
Curated OER

Photosynthesis

For Students 9th - 10th
For this biology worksheet, students explain where the energy of food originally came from. Then the explain one of the principal chemical compounds that living things use to store energy. Students also describe how ATP and ADP differ...
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Lesson Plan
Curated OER

WHAT'S ORGANIC?

For Teachers 6th - 8th
Learners explore how certain foods come to be certified "organic." They write the words "organic" and "synthetic" and given the definitions of each. Students are given dictionaries. They are asked: "What is organic food?" Learners grow...
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Worksheet
Curated OER

Principles of Ecology

For Students 7th - 12th
In this ecology worksheet, students will review 10 vocabulary words associated with the basic principles of ecology. This worksheet has 10 fill in the blank questions.
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PPT
Curated OER

Jeopardy 8th Grade (Science)

For Teachers 7th - 8th
There are so many topics touched upon in this Jeopardy-style science game, that it is difficult to classify! The categories include electricity, matter, ecology, earth and space, and scientific investigation. This would best be used at...