Food Chain Word Scramble

In this Looking at Food Chains activity, students read about a food chain under the sea and underline important information. Next, students fill in a graphic organizer about food chains based on the information they just read.

Explore food chains in the Amazon Rainforest using this resource. Learners discuss the predator vs. prey relationships in the food chain. Then, they create a food web to describe this relationship. This is a simple and effective way to...

Here is an extremely simplistic look at food chains and webs. It depicts three different food chains, each containing a plant, plant eater, and meat-eater. Learners fill in the missing part of each chain by using the images provided at...

If you need a few basic activities for teaching food chains to your emerging ecologists, here they are. Three sheets of organism cards are included for learners to cut out and arrange according to trophic relationships. To make the most...

Fifth graders interpret a table of data about food chains in the ocean. They create a food chain to represent the information on the table. Periwinkles eat seaweed, and crabs eat periwinkles - so who eats crabs? Extend the activity with...

When a minnow eats a piece of plastic, that garbage often tracks through multiple animals, causing harm to each as it passes through the food chain. Scholars learn about food chains, food webs, and energy pyramids with a presentation. It...

Explore the food chains that support Arctic ecosystems. A class discussion on interdependence and the different roles plants and animals play in ecosystems provides students with the knowledge to complete a worksheet asking them to...

A disgusting and direct description of detritus and decomposition is digested in this drill! Your life science class learns about the importance of decomposers in the food chain and finds out how one organism's trash is another...

Fourth graders explore the concept of food chains. In this food chain lesson, 4th graders discuss what different animals eat and how they are all connected. Students explore a garden and the environment around them to find examples of a...

It is safe to say that everything is best in moderation—including preservatives in food. Microbes and oxidation are the main reasons foods become spoiled. Thanks to preservatives, our foods end up having a longer shelf life. But what...