Curated OER
There Is/There Are And School Life
In this school supplies and "there is/there are" online worksheet, students enter the names of six school supplies that are shown by clip art pictures, they unscramble the names of school subjects, and use drop-down menus to choose...
Curated OER
Connecting School Meals and Classroom Learning Making Breakfast Count
Students investigate the significance of a healthy breakfast. In this nutrition lesson, students participate in an activity that enables them to assess their own eating patterns. Students also analyze breakfast menus to determine...
Curated OER
Present Simple and Plural Activities - Things We Do At School...
In this present simple verb tense online activity, students enter the proper verb tense of the underlined words in 13 sentences. They fill in the verbs from a word bank in the next 10 sentences, enter either don't or doesn't in the next...
Curated OER
Kwanzaa: Invitations and Menus
It's time to celebrate Kwanzaa in the classroom! After studying the traditions of the holiday, learners design a menu decorated in the colors and symbols associated with Kwanzaa.
National Research Center for Career and Technical Education
Hospitality and Tourism 2: Costing
The lesson plan provides a richly detailed narrative and sample problems for teaching or reinforcing how to work with percentages. In particular, your audience will compute the costs per serving of food and simulate setting menu prices...
Curated OER
Healthier Food Choices
Fifth graders create healthy menus. In this nutrition instructional activity, 5th graders research healthy eating options using the Internet, and design a personal food pyramid.
Math Solutions
Dr. Seuss Comes to Middle School Math Class
If you think Dr. Seuss has no place in a math classroom, then take a look at this resource. Based on the classic children's book Green Eggs and Ham, this sequence of activities engages children learning to model real-world contexts with...
Curated OER
Health Database Lesson Plan
Third graders demonstrate the ability to identify personal health needs. They classify foods from the school lunch menus into the correct food groups. A database file is created. They determine if the school lunch menu offers a balanced...
Curated OER
El Menu
Students, in groups, create a menu in Spanish. Then each group must present their menus to the class.
Perkins School for the Blind
Eating Out
Going out to lunch, reading a menu, making choices, and spending time socializing are all parts of growing up. Teens with visual impairments use several braille menus from local restaurants to practice ordering and appropriatelyeating...
Curated OER
Let's Put You in a Louisiana University
Considering a college search project? After picking a possible career choice, and determining if that career needs a technical college or university education, individuals examine a wide variety of sources and select three schools that...
Curated OER
Drinks and Snacks in French
Students in a French II class identify food items that can be ordered in a cafe or restaurant. Students spend time reviewing new vocabulary terms then create a cafeteria menu for their school.
Curated OER
Vitamin D and Me
Students create a graphic organizer showing the importance of Vitamin D intake. In this Vitamin D lesson, Students list problems with Vitamin D deficiency and create poster boards in small groups. Individually, students will create menus...
iCivics
Separation of Powers
In a fun and informative simulation, your learners will act in groups as lead chefs, menu writers, and nutrition inspectors in deciding a new school lunch menu. They will then compare and contrast their experience to the interaction...
Curated OER
Vowels Short And Long: Elevators
Second graders study short and long vowel sounds. They use a variety of drill and practice software to support basic skills acquisition and simple menus to locate information, with teacher assistance. They watch the movie and listen...
Curated OER
Food Choices: A Socio-Cultural Decision
Students discuss their food preferences. Using a flannel board and food models students describe what they would like to eat for dinner. Students compare their selections with their classmates. Students identify the nationality of ethnic...
Curated OER
Home Living / Daily Living: Importance of Keeping a Healthy Body Weight
Prepare your special education class for a healthy life. They visit with a nutritionist, practice simple exercises, and discuss healthy food choices. They then make goals for weight loss and management. Additional supporting activity...
Curated OER
Country Cookbook
Students, in groups, create menus for five traditional meals from a country of their choice. They create a cookbook that includes all the recipes and describes when the traditional dish would be served.
Curated OER
Producing a Daily News Broadcast: A Cross-Curricular Activity
Sixth graders create a daily newscast which they broadcast to the whole school. They write the scripts for the broadcast, after reviewing interviews, feature writing, and proposals. They organize the newscast for presentation and edit...
Curated OER
Was, Were, There Was, There Were
In this usage of was/were and there was/there were online worksheet, learners complete 45 sentences with the proper word or words. They use the drop-down menus to choose the words that fit properly in each sentence. They page contains...
Curated OER
English Exercises - Animal Exercises - On The Farm
In this online farm worksheet, students complete a matching activity in which they write the number of a picture next to its name. They answer yes or no, how many, and what color questions about the items in the picture. They choose the...
Curated OER
In the Classroom
In this classroom objects vocabulary worksheet, students complete 30 interactive examples. They match the names of classroom objects to their pictures in the first 15 examples. They use drop down menus to match the names of the objects...
Curated OER
Writing a Business Letter to Compare and Contrast
Students compose business letters. In this writing skills lesson plan, students use the business letter format as they note cause and effect relationships between the weight epidemic in the United States and changing menus in American...
Curated OER
Health and Growth
Students identify healthy foods. In this nutrition lesson, students review the five food groups and categorize healthy and unhealthy foods on a chart. Students develop their own menus.