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Lesson Plan
Curated OER

Food Chain/Food Web

For Teachers 3rd - 4th
Students explore ecosystems. In this ecology lesson, students read an article explaining ecosystems. Students create a visual organizer with index cards using components of various ecosystems.
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Organizer
Curated OER

Food Chains

For Students 2nd - 3rd
In this food chain worksheet, students draw in a food web for 6 different habitats: woodland, garden, pond, sea, arctic, and desert. This worksheet is a graphic organizer.
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Lesson Plan
Curated OER

Three-Meal Weather: Food inspired adjectives from "Cloudy with a Chance of Meatballs"

For Teachers 1st - 3rd
Students complete a list of food adjectives based on the book Cloudy With A Chance of Meatballs. In this adjectives lesson plan, students also compose a 3 part piece of writing based on an entire day of raining food. 
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Lesson Plan
Curated OER

Organic Feud

For Teachers 6th - 12th
Young scholars examine possible pesticide exposure in their fruit and vegetable consumption. They compile fact sheets exploring various organic food issues and interview their parents about the food choices they make for their Students.
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Lesson Plan
Curated OER

Ocean Life Food Web

For Teachers 5th - 8th
Learners construct a food web representative of the Gulf of California. They use pictures to depict all of the organisms in the appropriate level of the web (producer, primary consumer, etc.)
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Lesson Plan
Curated OER

Go To Sleep, Gecko!

For Teachers 2nd
Second graders examine the interdependence of organisms using the book "Go To Sleep, Gecko!" They examine a variety of food chains, listen to the book, and answer story comprehension questions. Students then conduct research on food...
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Lesson Plan
Curated OER

Growing a Native American "Three Sisters" Garden

For Teachers 3rd - 5th
Students explore plant life by creating their own gardens in class. In this food growing instructional activity, students discuss the types of gardening methods Native Americans used in order to keep healthy. Students plant corn seeds in...
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Lesson Plan
Curated OER

WHAT'S ORGANIC?

For Teachers 6th - 8th
Students explore how certain foods come to be certified "organic." They write the words "organic" and "synthetic" and given the definitions of each. Students are given dictionaries. They are asked: "What is organic food?" Students grow...
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Lesson Plan
Curated OER

What's Organic?

For Teachers 2nd - 5th
Students define and discuss terms organic and synthetic, read article pertaining to organic agricultural practices in Oklahoma, complete worksheet, grow plants using both commercial and organic fertilizer, compare growth rates, and chart...
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Worksheet
Curated OER

Food Chains and Webs--- "What's for dinner?"

For Students 4th - 8th
Students study food chains and how the organisms are linked.  In this investigative worksheet students answer food chain questions, and fill out several worksheets.
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Lesson Plan
Curated OER

Fun With Food Chains

For Teachers 2nd - 3rd
Students explore our ecosystem by researching animal eating habits. For this food chain lesson, students identify the links between predator and prey and the energy that passes between organisms based on what their diet consists of....
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Worksheet
Curated OER

World Food Day

For Students 5th - 10th
In this World Food Day worksheet, students complete activities such as reading a passage, phrase matching, fill in the blanks, choose the correct word, multiple choice, spelling, sequencing, scrambled sentences, asking questions,...
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Lesson Plan
Curated OER

Genetically Engineered Food AD

For Teachers 9th - 12th
Students examine various genetically engineered foods by lecture and library research. They are then placed in groups of two to produce their ad and make a presentation on a food they have developed.
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Lesson Plan
Curated OER

Micro-Organisms

For Teachers 3rd - 4th
Students investigate microscopic life by viewing video clips.  In this organisms lesson, students view photographs and video clips on the internet of micro-organisms and discuss the harms and benefits of the creatures.  Students complete...
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Organizer
Curated OER

Food Spider Map: Graphic Organizer

For Students 4th - 6th
In this food spider map worksheet, students utilize a food spider map graphic organizer to plan their report or project about food. Students list eight facts about food on the lines provided.
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Lesson Plan
August House

Go to Sleep, Gecko

For Teachers 2nd - 3rd Standards
Use this multidisciplinary lesson to delve into these subjects: English language arts, math, science, drama, and character education. After reading, discussing, and making interpretations about Go To Sleep, Gecko!: A Balinese Folktale by...
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Writing
Curated OER

Paragraph Structure

For Students 4th - 7th Standards
Make sure your writers have the buns and the meat in their paragraph burgers with paragraph exercises. The resource gradually leads up to individuals writing their own paragraphs, starting with identification exercises, moving on to a...
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Lesson Plan
Curated OER

My Colorful Food Chain

For Teachers 2nd - 4th
Students explore biology by participating in a dietary habit activity. In this food chain lesson, students discuss their own diets and the animals we feed upon daily. Students create a poster demonstrating the animals that we feed upon...
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Lesson Plan
Curated OER

Countries, Food and Culture

For Teachers 3rd
Third graders explore food production by researching culinary culture on the Internet. In this global food lesson, 3rd graders read assigned text about the different dietary habits of foreign cultures based upon their environment....
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Lesson Plan
Curated OER

What A Tangled Web We Weave

For Teachers 3rd - 8th
Learners of many ages discuss how all organisms rely on other organisms for their survival. They construct a food web and energy pyramids, and write an informative essay about the food web that they have designed.
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Lesson Plan
Newsela

Mexico: Art, Food and Culture

For Students 4th - 6th Standards
What can we pick up from the culture of others? Scholars learn much about people of Mexico by completing a close reading of articles about the country's culture. After completing the selection, readers carry out tasks, complete quizzes,...
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Lesson Plan
EngageNY

Determining Main Ideas and Supporting Details and Summarizing: “Clothing”

For Teachers 5th Standards
Surviving winter. Pupils begin reading on page 18 of The Inuit Thought of It: Amazing Arctic Inventions and sketch how the people used animal skin clothing to survive the winter. Readers complete a main idea graphic organizer with...
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Lesson Plan
2
2
Curated OER

The Human Body

For Teachers Pre-K - K
Explore the human body through hands-on activities. Young learners will trace their bodies and place cut out body organs in the proper place, print patterns using cut fruit, sing songs about good nutrition, and use their five senses...
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Organizer
Austin Independent School District

Big Mac Paragraph Organizer

For Teachers 5th - 12th
A colorful image of a hamburger provides food for thought. Essay writers record their introduction on the bun top and the conclusion on the bottom portion of the bun. All the meat, the details, are recorded between the buns.

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