Lesson Plan
Curated OER

Bartering for a Balanced Lunch

For Teachers 2nd - 5th
Students explore economics by participating in a goods exchange activity. In this bartering lesson plan, students define bartering and practice obtaining goods without using monetary means. Students utilize milk, bread, cheese and other...
Lesson Plan
New York Public Library

What's for Lunch?: New York City Restaurant Menus

For Teachers 1st - 2nd Standards
Do you remember the days when a cup of coffee cost five cents? At A.W. Dennett restaurant in 1894, you could buy a five-cent cup of coffee and as well as a five-cent slice of pie to accompany it. The menu from that year is a primary...
Lesson Plan
Curated OER

Create Your School Lunch Menu

For Teachers 5th - 8th
Students develop their own school menu with as many healthy choices as possible. They keep a journal of what they eat on one day and then research nutrition. They present their new menu to the judging committee.
Lesson Plan
Curated OER

Where Did My Lunch Come From? A U.S. Regional Tour

For Teachers 6th - 8th
Middle schoolers explore the five regions of the United States. In this social studies lesson, students discuss the regions and the states located in that region. Middle schoolers discuss the types of food produced in each region and...
Lesson Plan
Curated OER

Reading Freedom on the Menu

For Teachers K - 4th
Students apply specific reading strategies to answer questions about the selection Freedom on the Menu. In this reading comprehension lesson, students read a selection called Freedom on the Menu and use specific reading strategies to...
Lesson Plan
Curated OER

"So, What Do You Think?"

For Teachers 5th - 9th
Take a stand! Even the most reluctant speakers find their voices if the topics are engaging. Use pictures, photos, or word prompts (I think pizza is the best lunch on the school menu. What do you think?) to stir responses. Encourage...
Lesson Plan
1
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Baylor College

What's That Food?

For Teachers K - 5th Standards
Get things cooking with the first lesson in this series on the science of food. Working in small groups, young scientists make and record observations about different mystery foods. These descriptions are then shared with the class and...
Unit Plan
1
1
Houghton Mifflin Harcourt

Smart Solutions: English Language Development Lessons (Theme 6)

For Teachers 3rd Standards
Smart Solutions is the theme of a unit created to meet the needs of English language earners. Through a series of lessons, scholars follow a routine—move, speak, and listen— to cover topics including stores, shops, celebrations, pets,...
Lesson Plan
Curated OER

Information Station

For Teachers K
Students look through different print materials to information. In this information lesson plan, students look through the newspaper, magazines, and menus to practice finding such things as, the weather for the day, a picture of a nice...
Lesson Plan
Curated OER

The Basics of Journalism: A Little Preview

For Teachers 10th - Higher Ed
Young scholars define journalism and identify the basic components of a news story. In this journalism basics lesson, students define the word journalism, read a new story, and break it into parts with two major characteristics for each...
Lesson Plan
Curated OER

Health and Nutrition ESOL

For Teachers Higher Ed
Students bring cans of food to class to study and compare labels. They discuss the different information included and the importance of good nutrition. They create a one day menu that would maintain a healthy diet. They role play...
Lesson Plan
Curated OER

Dino's Diner

For Teachers 2nd
Second graders create a modern day dinosaur menu to generate creative ideas regarding what dinosaurs would eat at an imaginary restaurant. They utilize a graphic organizer imbedded in this plan to guide their menu ideas.
Lesson Plan
Curated OER

Pre-K Appetizer: Lesson for Pre-Kindergarten

For Teachers Pre-K
Pupils explore food choices by researching the food pyramid in class. In this healthy eating habits lesson plan, students discuss each layer of the food pyramid and identify areas they need to improve in their own lives. Pupils visit the...
Worksheet
Curated OER

Dining at the Diner

For Students 2nd - 3rd
In this word search worksheet, students locate 19 words related to eating at a restaurant. The word list includes fork, fresh, fries, and grilled.
Lesson Plan
Curated OER

Writing a Historical Poem

For Teachers 3rd - 6th
Students work together to research a historical event. They create their own poems based on their research. They share their poems with the class and discuss the historical event further.
Worksheet
K5 Learning

A Restaurant

For Students 1st Standards
What can you eat at a restaurant? And how will you get it from your table? Learn about restaurant-specific words with a reading comprehension lesson about the people who work in restaurants, as well as the types of foods that various...
Lesson Plan
Curated OER

Run Your Own Boarding House

For Teachers 10th - 12th
Students become familiar with the historical and sociological aspects of the boarding house phenomenon in America. As students work in groups, they read and analyze documents that will help them gain a deeper understanding. To...
Lesson Plan
Curated OER

Deductiva Deductions (Deductive Reasoning)

For Teachers 3rd
Third graders apply deductive reasoning and make predictions. In this language arts lesson, 3rd graders discuss questions and use deductive reasoning to make a prediction. Students look for patterns and prior knowledge to make predictions.
Lesson Plan
Curated OER

Morning Activity

For Teachers 1st
First graders show appropriate ASL hand signs to answer questions for the morning meeting. They show the day of the week, the weather, and mode of transportation to school using signs. They copy the sign of the day and use name cards to...
Organizer
Curated OER

Total English Elementary: Which Ones?

For Students 3rd - 5th
A reading paragraph to correct, and nine questions related to possessive pronouns awaits your budding grammarians. This two-part worksheet includes a page for the class and one for the teacher. Don't you just love teacher notes?
Lesson Plan
Curated OER

Adding and Subtracting Money

For Teachers 1st - 3rd
Students investigate U.S. currency by pretending to buy food.  In this money lesson, students discover the vocabulary and value for each U.S. coin, then add the amounts in dollars and cents of food items they wish to purchase....
Lesson Plan
Curated OER

Healthy Eating

For Teachers 3rd - 6th
Students explore how they can make healthy food choices and assess how "eating healthy" requires knowledge and planning ahead. They review and discuss The Edible Pyramid as well before they complete this project online. Each student maps...
Lesson Plan
Curated OER

Jack and the Beanstalk Math

For Teachers 2nd - 3rd
Students listen to Jack and the Beanstalk and determine what they think are the most common words.  For this Jack and the Beanstalk lesson, students reread the story, count the words they chosen and graph those words. Students graph...
Worksheet
Curated OER

Using Irregular Verbs - Exercise 4

For Students 5th - 6th
In these irregular verbs worksheets, students read the twenty sentences and the three underlined verbs. Students fix the one verb that is formed incorrectly.

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