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Unit Plan
Houghton Mifflin Harcourt

Down on the Farm: English Language Development Lessons (Theme 8)

For Teachers K Standards
Down on the Farm is the theme of this series of ESL lessons designed to support reading, speaking, and listening skills. Over three weeks, your learners will have the opportunity to sing songs, play guessing games, create masks, role...
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Lesson Plan
Curated OER

Fresh From The Farm

For Teachers 1st - 3rd
Learners investigate the concept of a farmer's market and how it used in the community. They conduct a survey to find the kinds of produce grown to be sold in the market. The lesson includes extensive introductory information for...
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Lesson Plan
Curated OER

Note Cards

For Teachers K - 6th
This is a very simple idea, learners make note cards or stationery out of their recycled art work. Note: I have done a version of this, where I've had my special needs learners paint on card stock or watercolor paper. I then cut each...
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Activity
Food Project

Trace The French Fry

For Teachers 4th - 8th Standards
How does locally grown produce sold at a farmer's market compare to a more complex industrial system in the way they each affect the environment, people, and the economy? Pupils explore the different types of food systems and how they...
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Lesson Plan
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Curated OER

How Safe is that Fresh Autumn Cider?

For Teachers 11th - 12th Standards
Corn stalks and pumpkins, caramel apples and cider, falling leaves and brisk nights. There are a few of autumn's favorite things. But how safe is that unpasteurized cider bought at the roadside stand? Young researchers investigate the...
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Lesson Plan
Curated OER

Fall Lesson Plans

For Teachers Pre-K
Students participate in various fall activities. In this fall lesson plan, students take a trip to a farmers market and purchase the ingredients needed for vegetable soup. Students paint fall scenes and create a fall story. Students...
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Lesson Plan
Curated OER

African Markets: Out in the Open

For Teachers 1st - 3rd
Students identify advantages and disadvantages of African open air markets. They discuss the types of items sold there and why the markets are outdoors. They observe a bartering session between the teacher and another adult. Finally,...
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Lesson Plan
Curated OER

Japan: Farmers Face Global Competition

For Teachers 10th - 12th
Young scholars examine the history of Japanese farming and current international farming issues. They conduct Internet research, create a chart to illustrate the history of farm products in Japan, and simulate a WTO meeting.
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Lesson Plan
Curated OER

Going to the Farm

For Teachers K - 2nd
Students complete a variety of farm-related activities, culminating with a field trip to visit a local farm. They complete a class KWL chart, and write questions for an interview with a farmer. On the field trip students participate in a...
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Lesson Plan
Curated OER

How Far Did It Travel?

For Teachers 6th
Sixth graders read and discuss background and vocabulary. They use the background to develop a flow chart showing the movement of food from farm to table and work independently or in groups to complete an activity. They then use Internet...
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Lesson Plan
Education Outside

Honey Tasting

For Teachers 4th Standards
Young scientists will be abuzz as they sample and compare the tasty treats produced by Apis Mellifera. 
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Activity
Curated OER

Markets of Africa

For Teachers 1st - 2nd
Students identify one advantage and one disadvantage to open air markets in Africa. students create a mural on paper to be hung on the classroom wall. Small groups make a stand of something that would be sold at an open air market.
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Lesson Plan
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Curated OER

Toward a Sustainable Agriculture

For Teachers 6th - 12th
Your class considers a case study of a sustainable agro-ecosystem and view a PowerPoint presentation about a sustainable farm. They complete a case study worksheet. Extension activities are included.
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Lesson Plan
Curated OER

Producer to Consumer Fun

For Teachers 1st - 3rd
Learners research about producers and consumers. They examine how products become available to consumers and participate in one of the activities listed such as: tour a farm or a factory, go on a scavenger hunt at a local store, or have...
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Lesson Plan
Curated OER

Cooperatives Meet People's Needs

For Teachers 3rd - 5th
Young scholars understand what a cooperative is and how it helps people. In this cooperatives instructional activity, students interview a member of a local cooperative and record their responses on a worksheet. Young scholars share and...
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Lesson Plan
Curated OER

Regulation and handling of animal products: a special challenge

For Teachers 7th - 12th
Students examine how food safety affects sustainable animal production and marketing.  In this agriculture lesson students complete several activities including one on groceries and the rules of animal products. 
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Lesson Plan
Council for Economic Education

Tapped Dry: How Do You Solve a Water Shortage?

For Teachers 9th - 12th
Students, after evaluating different allocation methods for water, determine the costs and benefits of each method.
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Lesson Plan
Curated OER

Giving Thanks for Food and Farms

For Teachers K - 2nd Standards
Sarah Stewart’s The Gardener and Food from Farms by Nancy Dickmann display the importance of community farms. After reading these short picture books, class members draw connections between farms and the food we eat each day. As a...
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Lesson Plan
Curated OER

Where to shop?

For Teachers 9th - 12th
Students study a topic of an environmental nature that is relevant to them (as individuals) on a local level, but with global implications. They consider whether their family's shopping habits have any lasting effects on the environment.
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PPT
Curated OER

Effective Persuasion: Developing Persuasive Arguments

For Teachers 8th - 12th
Use research to strengthen a persuasive argument. Examples of ethos, logs, and pathos are presented, and learners discuss how using research can improve one's argument. Pair this presentation with an example persuasive piece to point out...
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Lesson Plan
Growing Minds

Growing Minds: Cabbage Exploration

For Teachers K - 2nd Standards
It's all about cabbage in this scientific observation resource! After reading a related story, learners explore three varieties of cabbage. They observe the leaves using a leaf diagram, predicting what the middle might look like. They...
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Handout
Shakespeare Globe Trust

Fact Sheet: Shakespeare

For Teachers 9th - 12th Standards
When it comes to William Shakespeare, there seem to be more questions than answers! Using the fact sheet, pupils uncover information about the Bard's home and family life, as well as his schooling and career. Readers also learn about his...
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Lesson Plan
Curated OER

Monkey for Sale

For Teachers 2nd
Second graders use play quarters to "purchase" items. They discuss how these are choices the character in the story they will read has to make. Students read the book "Monkey for Sale." They discuss the choices Luzolo makes and how she...
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Lesson Plan
Curated OER

The Seed Store

For Teachers K - 3rd
Students investigate the seed cycle. In this plant biology lesson, students plant tomato seeds and observe the plant growth. Students complete an activity sheet.