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Lesson Plan
Curated OER

What Comes From Corn

For Teachers K - 1st
Students name and examine various items that are made from corn. Students compare ears of corn to Indian corn, and cook several items made from corn. Students create a popcorn picture and illustrate a book.
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Lesson Plan
Curated OER

Make This Week's Lessons Pop(corn)!

For Teachers K - 7th
Students create popcorn timelines, maps, and graphs; do popcorn science and math; explore popcorn history and nutrition; and munch leftover popcorn snacks too!,
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Lesson Plan
Curated OER

Pumpkins . . . Not Just Part of Halloween

For Teachers 3rd - 5th
Students study the pumpkin. In this pumpkin lesson, students participate in different activities that explain the history of pumpkins and how pumpkins develop and grow, read "The Great Pumpkin Story" and answer comprehensive questions...
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Lesson Plan
Curated OER

Native Lands: Indian in Georgia

For Teachers K - 2nd
Learners bring in vegetables that the Native Americans ate. In this vegetable lesson, students create a graph that shows how many learners brought in each vegetable. They measure their vegetable to find the length, circumference, and...
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Lesson Plan
Curated OER

Foods and Languages of the World

For Teachers K - 3rd
Students review Mexico's location and language and learn to pronouns 10 new Spanish food words. Students listen as the book, Corn is Maize is read, touching and passing around an ear of Indian corn. Students discuss the contribution of...
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Lesson Plan
Curated OER

Solar Energy - Dehydration

For Teachers 6th
Sixth graders explore process of drying food using solar energy. They cook and/or dry food such as pumpkins, watermelon, corn, and deer meat, explain how solar energy changes foods, and compare and contrast solar energy with other forms...
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Lesson Plan
Curated OER

People for the Land: Native Americans in Iowa

For Teachers 4th - 9th
Students identify Iowa's American Indian cultures and complete a research project for the topic. In this Iowa's American Indian lesson, students research read the background information about tribes in Iowa and complete a research...
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Lesson Plan
Curated OER

Wampanoag Indians

For Teachers K
Students read stories and listen to a brief lecture about the Wampanoag Indians, aspects of their culture and their role in the first Thanksgiving. They make a Wampanoag carrying pouch out of a paper bag and cook a corn cake as a class.
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Lesson Plan
Curated OER

Changes in Arkansas Indian Life during the Mississippian Tradition

For Teachers 8th - 12th
Students research and describe major causes and effects of change in the lives of the Arkansas Indian Culture during the Mississippian Tradition.
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Worksheet
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Fall Counting

For Students Pre-K - 1st
Number recognition is an important skill for kindergarteners. For this counting to 8 worksheet, students count the number of Indian ears of corn they see and then circle or color the correct number underneath the ears of corn.
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Lesson Plan
Curated OER

Pop Around the World

For Teachers 1st - 5th
Students study the origin of popcorn. They locate countries where it is grown on a world map. They color the world map and glue kernels of popcorn onto the countries from which popcorn originated. They write the names of common items...
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Lesson Plan
Curated OER

Mississippian Gardens

For Teachers 3rd - 8th
Learners research and plan a Mississippian garden.  In this Native American history lesson, students work in groups to research crops used by Native Americans in the Mississippian Period and use the information to plan and create an...
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Lesson Plan
Curated OER

Native American Bartering

For Teachers 5th
Fifth graders create items to barter. In this Native American bartering lesson, 5th graders read a book, design and make items, and barter with their peers. Students reflect on the experience through journal writing.