Curated OER
Power Generation
Students examine energy issues. In this environmental stewardship lesson, students discuss nuclear power options. Students also discuss energy consumption and create energy reduction guides for students their own age. Many links to...
Curated OER
The State of the Planet
Learners address four different environmental topics (water issues, the threat of food shortages, human population growth, and global warming) as they watch a film and discuss the future of the earth. In groups, they complete various...
Curated OER
What Is Sustainability?
Students discuss environmental preservation and sustainability and their role in consumption and preservation. After a brief demonstration of how limited our resources are, students determine which natural resources they use most...
Curated OER
Water Pollution
Fifth graders observe and record what happens when household products are added to a tank of water to depict water pollution. They brainstorm ideas of how to clean the contaminate out of the water before watching demonstrations of...
Curated OER
Lewis Hine
Middle schoolers define the term Industrialization. They use specific examples, discuss why and how industrialization grew during the early twentieth century in America. Students evaluate the contributions of technological advances,...
Curated OER
Meet Your Meat
In this diet activity, students read and examine meat products and record various facts that include production, consumption, and sale of meats.
Curated OER
From Kakawa to Chocolate: The Evolution of Chocolate Throughout History
Learners explore the history of chocolate and its consumption. In this chocolate history lesson, students discover how industrialization changed the way humans consume chocolate. Learners use the provided worksheet to note details they...
Curated OER
Defense Against Infectious Diseases
In this infectious disease defense worksheet, high schoolers will review the immune system including acquired, antibody, and cellular immunity. Students will then compare passive and active immunity to infectious diseases. This worksheet...
Curated OER
Health Benefits of Rice
Sixth graders examine the health benefits of rice. In this food benefits lesson, 6th graders discover the nutritious benefits of rice. Students research Celiac Sprue disease and how rice benefits the people with this disease.
Curated OER
Who Needs Power?
Learners articulate the connection between energy consumption and the global economy. They identify and define the connection between energy consumption and environmental health. Students formulate suggestions concerning how the nature...
Curated OER
Environment: The Haves and the Have Nots
Students examine consumption habits in developed and developing countries and determine their effects on natural resources. In groups, they assess graphs on the Living Planet Report and observe the connection between consumption and...
Curated OER
Rain Gardens for Controlling Excess Runoff
Students address the idea that human beings live within the world' ecosystems. They discuss how humans modify ecosystems as a result of population growth, technology, and consumption. Students discuss how the human destruction of...
Curated OER
Energy Audit
Students examine the level of energy usage on a local and national level. Using the internet, they discover ways to conserve energy every day and how over-consumption of energy negatively affects the environment. In groups, they...
Curated OER
Everyday vs. Extreme Relationships with Nature
Learners examine the interactions with nature and the environment. They discover where water comes from and ways to conserve water. They also examine energy sources and consumption.
Curated OER
Managing Your Energy Budget
Learners experience an inequitable resource distribution and electronically calculate their own Ecological Footprint. The assess their resource use and learn more about sustainable living strategies in a video tour by Penn State...
Curated OER
The Fish Trade
Students read and discuss a document regarding how the global fish trade is important to humans all over the world. Students conduct Internet research and write a scenario about what would happen if other countries did not help manage...
Curated OER
Seafood: For the Love of Fish
Students role play a scenario specific to decision making in seafood management and conservation. In this marine science lesson, students estimate seafood consumption in their state. They recommend new regulations for better fishery...
Curated OER
Whale Fast Food Conversions
Students calculate feeding rates of whales and compare this to the feeding rates of humans.
Curated OER
The Effect of Medications on Daphnia
Students explore how human beings affect the world's ecosystem by examining the affects of medication on daphnia, a small freshwater organism very sensitive to pollution. Students use a computer model to repeat the experiment and analyze...
Curated OER
Lesson 3: Understanding Population Growth
Students explain population growth in Maryland and its relationship with age structure, household growth and consumption of land.
Curated OER
What Is in the Water?
Students compare bottled water qualities to water found naturally in a pond habitat. They research their state's laws/regulations in regard to bottled water and study the advertising, cost, and quality of brands of bottled water. They...
National Wildlife Federation
When It Rains It Pours More Drought and More Heavy Rainfall
Which is worse — drought or flooding? Neither is helpful to the environment, and both are increasing due to climate change. The 16th lesson in a series of 21 covers the average precipitation trends for two different climates within the...
Curated OER
Unit 3: Scientific Writing
Write-on! Demonstrate a writing model and support learners as they write an informational essay on a water resource issue of your (or their) choosing. The lesson plan provides a well-scaffolded summative writing experience that wraps up...
Curated OER
Wildlife Study Comparison
Environmental science classes read articles about two different scientific studies. One is about the effects of contraceptive chemicals on fertility, and the other is about how a pesticide may be reducing bone density in exposed...