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Lesson Plan
Curated OER

World Consumption: Unequal Slices of the Pie

For Teachers 6th - 12th
Students interpret the United Nations Human Development Reports and explain the relevance and use of the human development index in offering insight into a nation and its challenges. They draft a letter to the United Nations.
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Lesson Plan
Curated OER

Waste Watchers

For Teachers 4th - 8th
Students recognize the importance of saving energy to save natural resources. In this saving energy lesson, students complete a worksheet to find types of electricity meters in their homes. Students use meter readings to calculate energy...
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Lesson Plan
NOAA

Seafood and Human Health

For Teachers 3rd - 8th Standards
Whether your young biologists realize it or not, humans play a significant role in marine ecosystems. To help them understand this fact children first create graphical representations that show homo sapiens' place in marine food chains,...
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Lesson Plan
Bridge

Mercury - Mercury is Rising

For Teachers 9th - 12th
Hold a discussion in your class about the increase in mercury being found in fish that are caught commercially as food for humans. Given a worksheet, learners then calculate how much fish a person can safely eat each month to remain...
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Lesson Plan
Advocates for Human Rights

The Right to a Clean Environment: Water

For Students K - 2nd
First, young citizens learn about water consumption by doing some research themselves on their home water usage and sharing their findings with the class. Then, they do some brainstorming and devise a plan to reduce water consumption.
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Handout
ProCon

Milk

For Students 9th - 12th Standards
Milk: It does a body good ... or does it? Using the provided website, scholars sort through information to answer the question. They review a chart demonstrating lactose intolerance by ethnicity and region, and they also compare the...
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Activity
Serendip

Carbohydrate Consumption, Athletic Performance and Health – Using Science Process Skills to Understand the Evidence

For Teachers 9th - 12th Standards
Should athletes carb load before an event or consume carbohydrates during the competition? Scholars discuss how to set up a hypothesis and experiment to answer a question relating carbohydrates and athletic performance. Then, they read...
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Lesson Plan
Federal Reserve Bank

Ten Mile Day

For Teachers 5th - 7th
Get your class working on the railroad with this detailed and interactive lesson. After reading and discussing Ten Mile Day, learners explore division of labor, human capital, and productivity with a hands-on group activity in which they...
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Lesson Plan
Curated OER

Residential Power System

For Teachers 7th - 11th
Perform data analysis on energy consumption to apply algebraic expressions to the real world. Learners will write and solve equations that answer various questions from residential power use. They will collect data at home and calculate...
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Lesson Plan
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Consortium for Ocean Science Exploration and Engagement (COSEE)

Carbon Dioxide & Krill: Impacts

For Teachers 9th - 12th Standards
What effects do temperature and carbon dioxide levels have on the zooplankton of Antarctica? This concluding lesson plan in a short unit on climate change and the ocean helps environmental scientists answer these questions. After...
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Lesson Plan
Curated OER

What Is the History of the Consumption of Rice?

For Teachers 6th
Sixth graders research the history of rice consumption. In this rice consumption lesson, 6th graders read a study guide and answer comprehension questions about two rice dishes and rice cultivation.
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Activity
Teach Engineering

Energy Intelligence Agency

For Teachers 6th - 8th Standards
Protect the world from energy depletion—join the Energy Intelligence Agency. Using a set of cards, pupils distinguish between correct and incorrect information regarding energy use in the United States. They analyze graphs and diagrams...
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Lesson Plan
1
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Florida Department of Environmental Protection

Water's Journey Expedition

For Teachers 6th - 8th Standards
Step into a scientist's shoes to go online and discover the Florida Springs Expedition, and participate in two activities focusing on how humans impact the environment. The first activity asks scholars to summarize the six dispatches at...
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Writing
1
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Curated OER

Is It Ethical to Eat Meat?

For Students 9th - 12th
Have your class join a blog about whether or not eating meat is good for you. They'll read several passages regarding meat processing and consumption, then they post what they think. There are six critical-thinking prompts to help them...
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Lesson Plan
Curated OER

The Impacts of Human Activities on Biodiversity in New Haven County

For Teachers 10th - 11th
Students discover how plants and animal ecosystems are affected by the growth of a city. In this ecology lesson, students study and observe a plant over a period of time. They develop a creative presentation of their data and share them...
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Lesson Plan
1
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British Council

Buy. Use. Toss.

For Teachers 7th - 9th Standards
Responsible consumption is never a waste of time. Using the engaging resource, scholars learn about the impact of waste on the planet, sorting trash into necessary and luxury piles. They then analyze their consumption habits, writing an...
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Worksheet
Federal Reserve Bank

What Are the ‘Ingredients’ for Economic Growth?

For Students 9th - 12th Standards
Delve into the concept of economic growth with your class members, including why economic growth is important, what causes it, and how can countries encourage it.
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Handout
Curated OER

Bottled Water Ban

For Students 9th - 12th Standards
Convenience, taste, portability ... what's not to love about bottled water? Apparently, a lot. Scholars analyze the four main arguments supporting and opposing the sale of bottled water. They explore the health, environmental, and...
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Lesson Plan
Curated OER

How Much Water is There?

For Teachers 8th - 10th
Students investigate the amount of fresh water on earth and which water can be used for consumption. In this fresh water lesson plan, students calculate the amount of fresh water that can be used for consumption on earth. They use a 5...
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Lesson Plan
Curated OER

Water Quality Sampling

For Teachers 8th - 12th
Students explore the water qualities in Texas. They evaluate the water quality of six different samples by observing and smelling them. They present a list of the cups that contained good water quality based on their observations. They...
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Lesson Plan
Curated OER

What happens to water before we use it?

For Teachers 1st - 2nd
Students examine how water is treated prior to becoming available for human consumption. In this water treatment activity, students conduct an experiment in which they filter water. Students formulate a hypothesis, test, analyze data,...
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Handout
University of Texas

What Are Calories?

For Students 6th - 10th Standards
What are calories, and how do calorie needs differ from person to person? Here is a worksheet that briefly explains how calories measure the energy supplied by food, as well as suggests the amount of food an individual should eat per day.
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Lesson Plan
Curated OER

Harvesting Energy from Food: How do Plants Help Humans?

For Teachers 6th - 8th
Beginning botanists view slides of plant vascular tissue. They watch Magic School Bus Gets Planted, which you can find online, and then write a summary of what they have learned about plants. This lesson could be used with upper...
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Lesson Plan
Curated OER

You Need How Much Food When? Where?

For Teachers 9th
Ninth graders explore how human activities shape the earth's surface.  In this awareness lesson, 9th graders create pictographs showing the relations of food, people, land, and resources. Students complete worksheet.