Lesson Plan
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Contributions

For Teachers K
Students taste rice, one of the Nations first people's contributions. In this contributions lesson, students discover what rice looks like, feels like and tastes like. Students make recipes using wild rice.
Interactive
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Food Exercises--Tortillas

For Students 2nd - 3rd
For this interactive reading comprehension worksheet, students read a passage about tortillas and answer five multiple choice questions based upon the facts from the text.
Lesson Plan
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Food Labels

For Teachers 7th - 12th
Learners study nutrition and the facts about food labels.  In this investigative instructional activity students examine food labels and the health facts and serving sizes.
Lesson Plan
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The Tipping Point

For Teachers 9th - 11th
Students rewrite word problems and solve using math. In this word problem lesson, students gather data and observe the data. They relate this process to the scientific method and math. They review their data to be able to answer...
Lesson Plan
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Bread in a Bag

For Teachers 2nd - 4th
Students explore wheat. In this bread making lesson, students make their own loaf of bread and discover the history behind wheat. They work in pairs to follow step-by-step instructions for making the bread. This lesson includes a...
Lesson Plan
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Taming the Wild Aurochs

For Teachers 6th
Sixth graders read and discuss the domestication of animals in history. In this Aurochs reading lesson, 6th graders define vocabulary and list similarities and differences between wild and domesticated animals. Students complete an...
Lesson Plan
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Back to the Farm

For Teachers 3rd - 5th
Young scholars complete a family tree.  In this farming and ranching lesson plan, students define the term genealogy, learn how to create a family tree, and fill in a family tree with the help of their parents making sure to note if...
Lesson Plan
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Applied Science-Techonology Post Lab

For Teachers 2nd - 4th
Learners study animals. In this machines and tools lesson, students study animals to figure out how various tools were created for humans to use. They are read the story An Elephant Never Forgets its Snorkel to help spark ideas. They...
Worksheet
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Sixth Grade Reading Test

For Students 6th
In this reading worksheet, 6th graders answer multiple choice questions about passages they read, word parts, and more. Students complete 25 problems.
Worksheet
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How Many Hats Does a Farmer Wear

For Students 2nd - 4th
In this farmer worksheet, students make a spinning wheel to describe the jobs of a farmer. Students create 1 wheel with 8 different jobs for a farmer.
Lesson Plan
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Making Healthy Eating Choices for You and Others

For Teachers 3rd - 5th
Students use the USDA food guide pyramid to choose items for a balanced diet. In this food pyramid lesson, students play a game naming the items and their foo groups.   Students participate in cross curricular activities...
Lesson Plan
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Health, Health, Hurrah!

For Teachers 3rd
Third graders explain the importance of eating healthy food. For this health science lesson, 3rd graders construct a balanced menu for breakfast, lunch and dinner. They create a collage about it and share it with the class.
Lesson Plan
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Crystal Growing

For Teachers K - 12th
Students explore the different phases of a crystal.  In this mineral lesson plan students grow their own sugar crystals using a sugar recipe. 
Lesson Planet Article
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Halloween Math Lesson Plans

For Teachers 3rd - 6th
Halloween math activities provide a perfect way to make this subject relevant and fun.
Lesson Planet Article
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Rocks and Minerals Lesson Plans

For Teachers 4th - 8th
You can use these hands on lessons to get kids 'rocking' in geology!
Lesson Plan
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Origins: Earth Is Born

For Teachers 5th - 8th
Students develop a timeline of all the major events involved in the formation of the Earth and the emergence of humans. In groups, they focus on a specific topic by watching a PBS program and taking notes. After the video, they list...
Lesson Plan
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Measuring Biodiversity

For Teachers 6th - 12th
Students explore a few key concepts associated with measuring biodiversity. They are told that biodiversity can be measured in a number of ways. Genetic diversity is a measure of the genes represented in the sample. Ecosystem...
Lesson Plan
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Mud Fossils

For Teachers K - 4th
Students observe real fossils. In this science lesson, students make their own mud fossils by pressing material into the mud and letting it dry in the sun for 3-4 days. Students then get the fossils out displaying their mud...
Lesson Plan
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Children's Literature Across the Curriculum Ideas: The Magic School Bus Plants Seeds

For Teachers 3rd - 5th
Students read The Magic School Bus Plants Seeds by Janna Cole. They complete a variety of cross-curricular activities surrounding the study of plants and seeds. Included are reading, art, math, science, writing, social studies, and...
Worksheet
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Great Expectations: Fun Trivia Quiz

For Students 9th - 12th
This Fun Trivia quiz focuses on the characters in Charles Dickens' classic novel Great Expectations. A useful resource to check for understanding or completion of reading, this quiz can be used to test readers' ability to recall...
PPT
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Plant Reproduction Chapter #4

For Teachers 9th - 12th
The only way to employ a plant reproduction presentation void of pictures is to support it with actual sample flowers. Botany beginners learn about plant reproduction through an underdeveloped outline of flower structures, reproductive...
Lesson Plan
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Botany: Rice Plant Development

For Teachers Pre-K - 6th
Students determine what occurs in the final stages of the development of a rice plant. In this rice plant development lesson, students use the associated study guide to list the three stages in the ripening phase of rice development....
Lesson Plan
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Botany: What are the types of rice?

For Teachers 5th - 6th
Students explore the different types of rice. In this botany instructional activity, students match characteristics of rice with its variety.
Lesson Plan
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Rice Nutrition

For Teachers 3rd
Third graders investigate nutrition by researching rice.  In this food lesson, 3rd graders read about the healthy aspects of rice and how many people in the world eat it.  Students read nutrition labels and discuss the...

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