Mascil Project
Molecular Gastronomy - Science in the Kitchen
Some say cooking is an art—and a science! Scholars scope out the savory subject of molecular gastronomy with a series of related activities. The teacher's guide contains printable worksheets and helpful tips for implementing the lesson.
Curated OER
Periodic Table of Fun
Are you looking to put the fun back in the fundamentals of chemistry? Why not have groups create their own periodic tables of something (animals, food, music groups, etc.) practicing the organizational strategies used in the periodic...
California Academy of Science
Coral and Chemistry
Using cabbage juice as a pH indicator, future scientists explore the effect of increasing carbon dioxide on the pH of the ocean and relate it to the health of coral reefs. Ideal for an earth or environmental sciences course, this lesson...
Worchester Polytechnic Institute
Interactive Laboratory Activities for Secondary Education
Do you think the lab smells like rotten eggs? Sorry to hear about your sulfering. AÂ set of five experiments covers many different topics including seasons, gravity, food, precipitation, and photosynthesis. Though not presented as a...
Curated OER
Forensic Detectives: Chemistry at Work
Students examine the different careers associated with chemistry and see how it is used everyday. In this forensic lesson students research a chemistry related career and write a presentation to give to the class.
Curated OER
Chemistry: Knowledge Quiz
For this chemistry quiz worksheet, students complete a set of 10 multiple choice questions covering a variety of chemistry concepts.
Virginia Department of Education
Acid-Base Theory
Litmus paper, why so blue? A chemistry lesson includes a pre-lab activity, practice calculating pH, an experiment measuring the pH in acids and bases, a titration demonstration, and a titration experiment.Â
Curated OER
Oobleck
Here is a good lesson which aptly describes how to do the classic "Oobleck" lab with your young scientists. Unfortunately, the "Oobleck Investigation Sheet" in the plan doesn't open. However, this is a very clear description about how to...
Consortium for Ocean Science Exploration and Engagement (COSEE)
Carbon Dioxide & Krill: Impacts
What effects do temperature and carbon dioxide levels have on the zooplankton of Antarctica? This concluding lesson plan in a short unit on climate change and the ocean helps environmental scientists answer these questions. After...
Curated OER
Nutrition and Food Science
Young scholars examine the causes and symptoms of food-borne illnesses and ways to prevent them. In this nutrition lesson students work in teams to investigate a type of food-borne illness and present a scenario about it.Â
Curated OER
Bad Microbes in Food Processing
Students complete an experiment to determine if there are bad microbes in food processing.In this bad microbe experiment, students use apples to see how they react to oxygen. Students test apples with chemicals to observe the changes.
Curated OER
Chemistry: Energy Resources and Transfers
Students explore the concepts of energy resources and energy transfers. In this chemistry instructional activity, students examine renewable and non-renewable energy sources as they view classroom demonstrations and discuss the concepts...
Curated OER
Edible Transformations
Students differentiate the different phases of matter. For this chemistry lesson, students conduct several hands-on exercises to discover how matter transforms when mixed together. They identify the different stages in the water cycle.
Curated OER
Green Chemistry
The principles of pollution control on a molecular level are summarised here. The reasoning and study behind the principles are described, and your class will undestand how some techniques are developed to be more efficient.
Virginia Department of Education
Heat Transfer and Heat Capacity
It's time to increase the heat! Young chemists demonstrate heat transfer and heat capacity in an activity-packed lab, showing the transitions between solid, liquid, and gaseous phases of materials. Individuals plot data as the changes...
Curated OER
Chemistry of Food
In this chemistry of food worksheet, learners complete 20 various types of questions related to food and nutrition. First, they complete a crossword puzzle with vocabulary terms. Then, students use the figure shown to write the...
Curated OER
Chromatography of Foods
Students complete a counter top chemistry experiment on the chromatography of foods. The experiment is based upon the relative attraction of the components of the mixture for the mobile phase (water) and the stationery phase (paper).
Curated OER
Ziplock Chemistry
Learners investigate various chemical reactions when creating mixtures in ziplock baggies. In this chemistry lesson plan, students will recognize various chemical reactions and cite evidence. Safety and assessment strategies are included...
Curated OER
WS 6.7 Effects & Applications of Nuclear Chemistry
In this nuclear chemistry worksheet, students are given the biological effects of nuclear radiation. They are also given a list of uses of nuclear chemistry and Einstein's theory of special relativity to calculate the energy change in...
Curated OER
Science Lessons for Grade 7
Seventh graders construct a food chain based on pictures shown on the board. In this biology lesson, 7th graders describe the motion of particles as energy is changed. They explain how pH changes during neutralization.
Curated OER
Stomach Chemistry
Fifth graders compare physical and chemical changes. They perform a simulation experiment/activity that replicates what happens in the stomach as food is digested by stomach acids.
Curated OER
Chemical Formulas
Here is an interesting lesson which invites learners to focus on understanding and interpreting the symbols used in writing and communicating information about chemical elements, compounds, and equations. The hope is that this knowledge...
Curated OER
Food Chemistry: The Chemistry of Sweeteners
Students investigate the properties of sweeteners. In this chemical property instructional activity, students examine the unique properties of sweeteners by performing several experiments. They will analyze the data to form a conclusion...
Curated OER
Food For Thought
Young scholars examine their school population about their health and exercise patterns. They brainstorm a list of factors that influence people to eat the way they do.
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