Worksheet
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Food Types

For Students 5th - 10th
In this food activity, students fill in the blanks, write nutrients, answer true or false questions, and answer short answer questions about food. Students complete 25 questions.
Worksheet
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Name That Food: ESL Activity

For Students 3rd - 4th
In this naming food worksheet, students complete 10 multiple choice questions, selecting the correct food group for 10 different foods. Worksheet is part of an ESL site.
Lesson Plan
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Teaching Kids About Healthy Foods: Snacks Alternatives

For Teachers 1st - 5th
Young scholars inspect human health by participating in a class game. In this nutrition lesson, students examine an interactive food pyramid and discuss the healthy alternatives to their typical diets. Young scholars complete a flash...
Worksheet
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Foul Food in the Middle Ages

For Students 8th - 9th
In this Medieval Ages food worksheet, learners learn about the details behind the diets of both peasants and nobles during Medieval Times and fill out a chart based on their reading.
Lesson Plan
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Food Security, Nutrition and Health

For Teachers 3rd - 5th
Students examine the concepts of food security and malnutrition. In this healthy diets lesson, students discuss hunger. food security, and malnutrition. Students collages that depict a world in which no one goes hungry and share them...
Worksheet
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Nutrition Facts Comprehension Quiz

For Students Pre-K - 6th
In this nutrition facts worksheet, students complete a 15 question multiple choice quiz using nutrition labels given. An answer key is included.
Lesson Plan
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Food and Languages of the World

For Teachers K
Students listen to the story "No Blue Food" in this lesson. They then discuss Allegra, the main character, and her hesitation to try new foods. They participate in a matching game in which they match cards to determine a fruit topping...
Worksheet
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Caribbean Food

For Students 5th - 6th
In this social studies worksheet, students explore the history of foods and cooking in the Caribbean islands. Students read several informative paragraphs, answer 12 questions and make up a recipe from traditional Caribbean ingredients.
Worksheet
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Class Survey 1: Food and Drink

For Students 5th - 7th
For this food and drink worksheet, students fill in a survey asking other students about their preferred food and drink choices. Students survey 14 other students.
Lesson Plan
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Foods and Languages of the World

For Teachers K - 3rd
Young scholars review Mexico's location and language and learn to pronouns 10 new Spanish food words. Students listen as the book, Corn is Maize is read, touching and passing around an ear of Indian corn. Young scholars discuss the...
Worksheet
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Do the Research! Food

For Students 5th - 7th
In this research topics worksheet, students discover little known facts about food as they research the answers to 3 questions.
Lesson Plan
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Package Those Foods!

For Teachers 6th - 8th
Students create a food package for a specific food.  In this marketing lesson students divide into groups and research, design, produce, market and analyze packaging. 
Worksheet
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Food Alliterations

For Students 4th - 5th
In this language arts worksheet, students read about the use of alliterations in writing. After reading the examples, students write 5 alliterations about food.
Lesson Plan
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What's Your Favorite Food?

For Teachers 2nd - 8th
Advanced beginner to intermediate ESL level learners, use English to communicate in social settings by conducting a survey. They ask questions to develop new vocabulary and build communication skills.
Lesson Plan
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Fresh Foods from Farm to Table

For Teachers 3rd - 5th
Are you a good egg? Learners begin a farm-to-table lesson by acting out verbs in groups to demonstrate the egg production process, and then research the steps using online resources. Several excellent videos are linked through the...
Lesson Plan
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Grains and Food

For Teachers 1st
Gather up a variety of foods made from grains. Cereal, oats, pasta, rice, breads, cookies, crackers, to name a few. Put them in plastic containers or plastic bags. Then do a show-and-tell type demonstration and present all the types of...
Lesson Plan
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Looking at Food Labels

For Teachers 9th - 12th
Students interpret the food and nutrition on food labels. They determine their nutrient needs and how comprehending food labels can help them to meet those needs. Pupils recall that food labels provide nutrition information to help...
Lesson Plan
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Genetically Modified Food

For Teachers 10th - 12th
Young scholars work in teams to develop a presentation and handout representing a particular point of view in a genetically modified food debate. They synthesize their knowledge of food, food contamination, nutrition, and their issues,...
Lesson Plan
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Soul Food

For Teachers 6th - 12th
Students identify foods that they associate with different cultural groups in which they are members and speculate possible connections between specific foods and the cultures in which they are popular. They also explore the importance...
Lesson Plan
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Where Does Food Come From?

For Teachers K - 2nd
Students recognize that food we eat comes from farms.  In this where does food come from lesson, students discuss planting crops and how they grow.  Students plant seeds for edible crops and eat them when are ripe. Students...
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Learning About the Food Chain

For Teachers 3rd - 8th
Learning about the food chain opens a Pandora's Box of opportunities to learn about endangered animals and the environment.
Lesson Plan
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Food Safety Lab-Part 3 Cross Contamination andHygiene

For Teachers 9th - 12th
Students observe the effect of croos contamination as they inoculate orange juice with penicillin mold from the refrigeration lab and active yeast solution from the sterilization lab. They experience a simulation of passing bacteria...
Lesson Plan
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Food/Food Borne Illness Scenario

For Teachers 7th - 9th
In this food borne illness worksheet, young scholars are given a scenario about guests aboard a cruise ship that get violently ill after a buffet dinner. Students answer 6 questions about the situation, the problem and a possible...
Lesson Plan
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How Animals Use Their Senses to Find Food

For Teachers 6th - 8th
Students plan a scavenger hunt for food and provide classmates with clues. In this animal adaptation lesson, students view videos showing how various animal species find food. They create a scavenger hunt for their classmates that uses...

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