Food Farmer Earth
Why Not Learn Food Preservation Canning - Mobile Minute
Marge Braker, a retired home economics teacher, and her friend Harriet Fassenfest, author of A Householder’s Guide to the Universe, share their enthusiasm for canning. Acknowledging that it’s common for people new to food preservation to...
Food Farmer Earth
Path to Food Preservation: Householding
Householding seeks to restore the pride and practice of home economics with an emphasis on sustainability, equity, and health." —Harriet Fasenfest, author of The Householder's Guide to the Universe In this video, Harriet Fasenfest shares...
Curated Video
Decomposition and its Implications in Composting, Food Preservation, and Biogas Production
This is a video discussing decomposition, the process by which organisms break down waste material and dead plant and animal material into simpler substances, which can then be recycled back into the ecosystem to be used by other...
TED-Ed
TED-Ed: Are food preservatives bad for you? - Eleanor Nelsen
Food doesn't last. In days, sometimes hours, bread goes moldy, apple slices turn brown, and bacteria multiply in mayonnaise. But you can find all of these foods out on the shelf at the grocery store " hopefully unspoiled -- thanks to...
Curated Video
Mastering Food Preservation: Canning and Freezing at Home
Explore the science behind preserving food through canning and freezing. This segment explains the sterilization process involved in canning, which ensures food safety by killing harmful microorganisms at high temperatures. It also...
Curated Video
Ancient Wisdom for Modern Food Preservation
Discover how our ancestors minimized food waste long before modern preservation techniques, with a journey to Chamerolles castle in the Loiret. Join Mac Lesggy and medieval cuisine specialist Fabian Muller as they explore traditional...
Curated Video
Salt: Food Preservative
New ReviewSalt was discovered thousands of years ago as a way of preserving food. How does it do this? And what else does salt preserve? Chemistry - Chemical Industries - Learning Points. Food rots because of bacteria and fungi. Salt is an...
Curated Video
Nitrates: Food Preservatives
New ReviewPotassium nitrate is a natural substance found in your food, or in an exploding firework. What makes it so versatile? Chemistry - Chemical Industries - Learning Points. Potassium nitrate preserves our food and is a component of...
Curated Video
Prevention of Infection and Spoilage of Food
It explains infections caused by disease-causing microbes and describes methods of food preservation.
Townsends
An Easy Way To Keep Green Beans -- 18th Century Food Preservation
Today is the first episode in a periodic series that focus on food preservation techniques of the 18th Century. This is a very simple way to preserve fresh green beans using only salt. Enjoy! Lidded Crocks - http://bit.ly/1dH1dYu Our...
The March of Time
1950s: HAY BARN: VS Motor spinning for conveyor belt, hay being moved on conveyor belt w/ mower, tube leading into side of hay barn. Agriculture, farm, farmland, storage, fodder, forage, food preservation
MOT 1950s: HAY BARN: VS Motor spinning for conveyor belt, hay being moved on conveyor belt w/ mower, tube leading into side of hay barn. Agriculture, farm, farmland, storage, fodder, forage, food preservation
The March of Time
1950s: HAY BARN: VS Male farmers preparing conveyor belt behind trailer full of hay, raking forage onto conveyor belt, male examining hay. Agriculture, farm, farmland, storage, fodder, food preservation
MOT 1950s: HAY BARN: VS Male farmers preparing conveyor belt behind trailer full of hay, raking forage onto conveyor belt, male examining hay. Agriculture, farm, farmland, storage, fodder, food preservation
The March of Time
1950s: HAY BARN: VS Male farmers driving by hay barn w/ tractor pulling trailer full of hay, male lowering reinforced wall on outside hay barn, securing walls w/ wrench. Agriculture, farm, farmland, storage, fodder, forage, food preservation
MOT 1950s: HAY BARN: VS Male farmers driving by hay barn w/ tractor pulling trailer full of hay, male lowering reinforced wall on outside hay barn, securing walls w/ wrench. Agriculture, farm, farmland, storage, fodder, forage, food...
The March of Time
1950s: HAY BARN: VS Male farmer preparing heat tube leading into hay barn (curing), heat generator & fan spinning. Agriculture, farm, farmland, storage, fodder, forage, heating, food preservation
MOT 1950s: HAY BARN: VS Male farmer preparing heat tube leading into hay barn (curing), heat generator & fan spinning. Agriculture, farm, farmland, storage, fodder, forage, heating, food preservation
Learning Mole
Processed Food
This human body video lesson is all about healthy eating and processed food. Students will love this engaging and interactive video as they learn about science they can do at home.
Great Big Story
Doctor Wiley and the Poison Squad, pioneers of food safety
Discover how Dr. Harvey W. Wiley's daring experiments with the Poison Squad led to the establishment of the FDA and safer food regulations.
Curated Video
The Future of Food: Innovations for 2030
Explore the revolutionary advancements in food technology expected by 2030. From lab-grown meat and 3D-printed meals to smart packaging that ensures food safety, discover how our dining experiences will evolve. Learn about the science...
SciShow
What Do Food Expiration Dates Actually Mean?
Sell By, Best By, and Use By... do these dates actually tell you anything? Food science can be tricky, but we're here to clear some of it up.
SciShow
What Do Food Expiration Dates Actually Mean?
Sell By, Best By, and Use By... do these dates actually tell you anything? Food science can be tricky, but we're here to clear some of it up. The Financial Diet: / thefinancialdiet Hosted by: Michael Aranda
Food Farmer Earth
Food Preservation: Q & A with Sandor Katz about Fermentation
Sandor Katz, author of the book, The Art of Fermentation spoke at the 4th annual Fermentation Festival in Portland, Oregon. This video followed the talk where Katz answers questions from the audience about their burning questions on...
Food Farmer Earth
Joan Dye Gussow- Importance of Preserving Farmland
An extended interview with Joan Dye Gussow, one of the true pioneers and visionaries in the food movement. Previously unpublished, Gussow talks about the critical need to preserve farmland in order to feed a growing society.
Food Farmer Earth
Canning Sardines at Home: A Guide to Preserving the Sea's Bounty
This video tutorial demonstrates the process of canning sardines, highlighting the importance of using a pressure canner to safely preserve low-acid foods like fish. The tutorial covers the entire canning process, from preparing the...
Curated Video
Crazy Deep Fried Food Facts
Weird History Food is getting out the fryer for this one on Fried Foods. People worldwide have enjoyed various fried foods for centuries. Deep-frying is thought to date back to ancient Egyptian times; the process was meant to help...
Other popular searches
- Food Preservation Conclusion
- Food Preservation Powerpoint
- Methods of Food Preservation
- Food Preservation Dry
- Food Preservation Chapter 35
- Food Preservation Wordsearch
- Food Preservation Freezing
- Food Preservation Lessons
- Food Preservation Word Search
- Food Preservation Activites
- Food Preservation Activities
- Food Preservation Drying