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Folger Shakespeare Library
Folger Shakespeare Library: Folger Exhibitions: Fooles and Fricassees
Illustrated series of short essays discusses the food and drink of sixteenth-century England, including its production, perceived health benefits, and Christmas fare.
British Library
British Library: Language & Literature: Books for Cooks: 1500s Food
View a series of extracts from sixteenth-century cookbooks written in English and learn what people ate during Tudor times. Accompanying essays explain various aspects of the English diet of the period, including the foods eaten when...