News Clip3:48
Curated Video

Why Is There Concern About Common Food Additives?

Higher Ed
Some countries have banned certain food additives, but why and how can it affect your health?
News Clip8:05
Bloomberg

Impossible Foods Debuts Plant-Based Pork Products

Higher Ed
Jan.06 -- Impossible Foods Inc., maker of the eponymous “bleeding” soy-based burger, is debuting two faux-meat products at CES in Las Vegas: Impossible Pork and Impossible Sausage, ramping up the rivalry with Beyond Meat Inc. David Lee,...
News Clip4:16
Curated Video

Navajo Nation Works To Address Underlying Health Issues Amid Pandemic

Higher Ed
The Navajo Nation's president and community members are taking action against causes behind susceptibility to COVID-19.
News Clip2:38
Sky News

Public Health England strongly criticise report calling for people to eat more fat and stop counting calories to tackle obesity

Higher Ed
Public Health England strongly criticise report calling for people to eat more fat and stop counting calories to tackle obesity
News Clip1:02
Sherman Grinberg Film Library

Food Shortage in Martinique

Higher Ed
Montage of food items being lifted by crane, unloaded onto dock, barrels on dock, food unloaded from trucks / crowded open air marketplace / fresh produce on a vendor's table / montage of native people buying produce, carrying baskets of...
News Clip2:07
Sky News

Public backs TV advert ban on Junk Food to protect children

Higher Ed
Public backs TV advert ban on Junk Food to protect children
News Clip3:27
Bloomberg

How 'The Sadkhin Complex' Weight Loss Program Works

Higher Ed
Jan. 2 -- Daniel Radinsky, CEO of The Sadkhin Complex, explains how the weight loss program works on ""Taking Stock."" (Source: Bloomberg)
News Clip3:41
Bloomberg

Beyond Burgers: The Tech Behind Plant-Based Meat

Higher Ed
July 21 -- Ethan Brown, Beyond Meat's chief executive officer, discusses the tech behind plant-based meat. He speaks with Bloomberg's Emily Chang on "Bloomberg West."
News Clip5:27
Curated Video

Concern over growing risk posed by food allergies

Higher Ed
UK FOOD ALLERGY SOURCE: AP HORIZONS, LIFESTYLE, HEALTH AND TECHNOLOGY RESTRICTIONS: HORIZONS CLIENTS AND AP LIFESTYLE, HEALTH AND TECHNOLOGY CLIENTS ONLYLENGTH: 5.19SHOTLIST:AP Television London, UK - 19 September 20161. Various of...
News Clip4:32
Bloomberg

Amazon to Buy One Medical in $3.49B Deal

Higher Ed
OMERS Ventures Principal Investor Christina Farr joins Emily Chang to give her insight on Amazon's health care efforts that have been years in the making, and why she believes this is about the consumer and not a B2B play.
News Clip5:49
Curated Video

Yesterday's coffee grounds become mushroom compost

Higher Ed
No Slate at Start of Story AP Television Emeryville, Calif. - May 12, 2010 1. Close up mushroom buds growing on coffee grounds 2. Close up larger mushrooms 3. Employee taking coffee grounds into warehouse 4. Close up coffee grounds being...
News Clip1:51
Curated Video

USA: BILL TO ENSURE GM FOODS ARE LABELLED

Higher Ed
English/Nat A cross party group of U-S representatives plan to introduce a bill before Congress that, if passed, would require genetically engineered food have a label alerting consumers to the fact. The American consumer currently finds...
News Clip4:24
Bloomberg

How FoodMaven Aims to Cut U.S. Food Waste

Higher Ed
Jan.09 -- Patrick Bultema, co-founder and chief executive officer at FoodMaven, explains the company’s work to save and distribute unused food and the help they’ve received from members of the Walton family. He speaks with Bloomberg's...
News Clip5:26
Bloomberg

Blue Apron Co-Founder Launches New Food Venture Aimed at Reversing Climate Change

Higher Ed
Mar.22 -- Matthew Wadiak, Blue Apron co-founder, discusses the launch of his new venture called Cooks Venture, a food ecosystem that he claims has been scientifically proven to reverse climate change. He speaks with Bloomberg's Scarlet...
News Clip4:16
Bloomberg

Amazon Looks to Upend Grocery Industry With New Store Concept

Higher Ed
Feb.13 -- The $800 billion grocery industry is keeping a sharp eye on a strip mall in the Woodland Hills neighborhood of Los Angeles. There, sandwiched between a nail salon and a bank branch, Amazon.com Inc. is working on the first in a...
News Clip4:54
Bloomberg

Whole Foods Starting to See Benefit of Amazon Effect

Higher Ed
Aug.27 -- There are already hints that the fabled Amazon effect is boosting Whole Foods, which had been losing ground to rivals as organic food went mainstream. In more than 100 places around the U.S., the upscale grocer gained foot...
News Clip5:32
Curated Video

A masterclass in healthy baby food

Higher Ed
London, UK, February 18, 2011 1. Various close of baby Isabelle feeding 2. Close tilt up from baby to father Martin Davies 3. Close of baby food being mixed 4. SOUNDBITE: (English), Alex Davies, mother of 5 month old Isabelle "I'm...
News Clip9:57
Bloomberg

Instacart CEO on the Future of On-Demand Food Delivery

Higher Ed
May 20 -- Apoorva Mehta, Instacart's chief executive officer, discusses the company's partnership with Whole Foods, its growth prospects and the future of food delivery with Bloomberg's Emily Chang on "Bloomberg West." Phil Libin,...
News Clip4:46
Bloomberg

The Battle of the Voice-Activated Assistants

Higher Ed
Nov.22 -- Guru Hariharan, Boomerang Commerce's chief executive officer, discusses the battle between Amazon.com Inc.'s Echo and Apple Inc.'s HomePod voice assistants. He speaks with Bloomberg's Emily Chang on "Bloomberg Technology."
News Clip3:35
Curated Video

Health benefits of organic food put under microscope

Higher Ed
Oakland, California - 3 August 2012 16x9 1. Wide of people walking into a farmers' market 2. Tight of eggs at market San Francisco, California - 31 August 2012 16x9 3. SOUNDBITE: (English) Dr. Dena Bravata, Senior Research Affiliate,...
News Clip6:21
Bloomberg

Apple Mac Users in China Targeted by Malware Attack

Higher Ed
Nov. 6 -- On Before The Bell, Bloomberg's Betty Liu, Max Abelson and Olivia Sterns run down the top stories of the day. They speak on In The Loop.
News Clip1:38
Curated Video

The Food and Drug Administration is requiring a gradual phase-out of trans fats in food. The artery-clogging additive is widely considered the worst kind of fat for the heart and can lead to heart attacks and death. (Nov. 7)

Higher Ed
(SUPER = Dr. Allen Taylor, Chief of Cardiology, MedStar Heart Institute) "They change your cholesterol levels, and they promote inflammation in the body, and those two changes appear to add up to a quite large increase in heart disease...
News Clip2:49
Bloomberg

How Amazon Is Building a Bigger and Better Prime Day

Higher Ed
Jul.16 -- Amazon.com Inc. is gearing up to celebrate its third Prime Day, a 36-hour marathon of deals and discounts. Bloomberg Intelligence's Paul Sweeney examines what the event means to Amazon's bottom line on "Bloomberg Markets."
News Clip2:43
Bloomberg

Why Amazon Is Buying Whole Foods

Higher Ed
Jun.16 -- Amazon.com Inc. has agreed to purchase Whole Foods Market Inc. in a deal worth $13.7 billion. Bloomberg Intelligence's Jennifer Bartashus looks at how both companies benefit from the deal on "Bloomberg Daybreak: Americas."