Instructional Video7:54
Octopus TV

Eating Disorders - Small Steps

Higher Ed
In this video Jenny Lanley talks through ways carers can change their responses to patients in order to slowly minimise the impact that the illness has on everyday life.
Instructional Video2:39
Visual Learning Systems

Sustainability and Natural Resources: Renewable and Nonrenewable Natural Resources

9th - 12th
This program serves as an introduction to resource sustainability, focusing on the key strategies of resource efficiency, recycling, reusing, and reducing. The long-term impacts of resource use on human health and the environment are...
Instructional Video0:54
Visual Learning Systems

Introduction to Nutrition Basics

9th - 12th
The video is an introduction to the topic of nutrition, exploring the different types of food that people enjoy and why our bodies need and crave food. Nutrition Basics part 1/10
Instructional Video1:04
Next Animation Studio

Over 15,000 pounds of frozen beef patties recalled over possible plastic contamination

12th - Higher Ed
Tyson Foods subsidiary AdvancePierre Foods is recalling 15,738 pounds of its beef patty products as they may be “contaminated with extraneous materials, specifically small, green soft plastic.”
Instructional Video10:59
Weird History

What Was The Viking Diet Like

12th - Higher Ed
The perception of Vikings as crude, dirty troublemakers doesn't match up with the refined nature of their meals. Viking cuisine incorporated a range of food and drink options, creating the balanced diet that made Viking men such...
Instructional Video3:02
Curated Video

The History and Making of Pickles

Pre-K - Higher Ed
Pickling is one way to preserve foods like cucumbers. Pickles are soaked in a salty brine and tightly sealed in jars where they begin to ferment. Learn how to make your own pickles!
Instructional Video6:53
Curated Video

Gut Microbiome Explained in Simple Words

Pre-K - Higher Ed
The gut microbiome are the trillions of microorganisms – primarily bacteria, but also fungi, viruses and protists – that live inside your digestive system. Scientists are discovering that these microbes are vital for us to live healthy...
Podcast4:37
KERA

Paying the Bills on $10 an Hour

Pre-K - Higher Ed
Making ends meet is something that many families in the United States struggle with. As the cost of living, day care, food and other essentials become more expensive, it is much harder for parents to provide for their kids. MIT has...
Instructional Video3:12
The Economist

Why calories are a con

12th - Higher Ed
Calorie-counting has been central to people's understanding of weight loss for over a century. Given that the great majority of diets fail, could the calorie be one of the biggest delusions in dietary history?
Instructional Video8:38
Curated Video

IELTS Speaking Test Series: Ep 8 (PART 3 NEW FOOD)

9th - Higher Ed
In today’s episode, you’ll hear Band 9 IELTS Part 3 answers about food. You’ll learn strategies that will increase your Fluency and Coherence score. Jessica was an examiner for 14 years, and Aubrey knows everything Jessica knows! Watch...
Instructional Video28:34
The Wall Street Journal

Mars Edge President Jean-Christophe Flatin on Making Food Good for Us

Higher Ed
Jean-Christophe Flatin, president of innovation, science, technology and Mars Edge at Mars and Daniela Hernandez, WSJ digital science editor, discuss the concept of "food as medicine" and new opportunities to make the foods we eat better...
Instructional Video2:27
Visual Learning Systems

Foods to Avoid

9th - 12th
The video provides helpful advice on the types of food to avoid and the healthier alternatives to choose for breakfast, lunch, and dinner. The speaker emphasizes the importance of consuming foods that contain essential nutrients and...
Instructional Video4:21
msvgo

Foods we Eat

K - 12th
It lists the food items eaten by people of various age groups and explains the fact that people in different regions eat different types of food.
Instructional Video1:22
English Tree TV

Fruit song 2 FINAL YT (New Ver)

Pre-K - K
Learn the English names of fruits with this fun fruit cutting song! ESL, babies, toddlers, children and more will enjoy this fruit song designed to help one teach or learn fruit. Learn the fruit names: apple, orange, banana, grapes,...
Instructional Video2:13
English Tree TV

Ice-cream and Food Finger Family Song

Pre-K - K
Food Finger Family Song to get your baby, toddler, infant or child singing and dancing along! This fun finger family nursery rhyme is perfect to sing along with and learn different foods like ice-cream, broccoli, donuts, pizza and more!
Podcast6:13
Tumble Science Podcast for Kids

The Poop Collector Studies Microbiomes

Pre-K - Higher Ed
A biologist was curious to know what he could learn about the bacteria living inside of us, so he decided to collect his poop every day for a year. The focus of his study was the microbiome, or collection of microorganisms, found in our...
Instructional Video9:07
National Parks Service

Yosemite Nature Notes 26: Black Bears

Pre-K - Higher Ed
Hundreds of black bears make their home in Yosemite and seeing a wild bear is often the highlight of a trip to the park. Bears often remind us of ourselves, and the complex relationship between bears and humans has changed over time as...
Instructional Video0:37
Visual Learning Systems

Food and Digestion: Introduction

9th - 12th
Every day we eat a wide variety of food to provide the body with the energy it needs. All food is not the same and contains different types of nutrients. This series of programs explores the six major groups of nutrients....
Instructional Video3:44
Infognostica

Human Science (Part 1) - The Gut Brain Axis, Microbiome & the power of Probiotics

9th - 12th
Fascinating new research tells us that our gut exerts an influence on the brain, affecting our mood, hormonal balance and obesity levels. Ps. Big welcome to all new subscribers! For more research, here's a starting point:...
Instructional Video1:01
Visual Learning Systems

Plant Structure and Function: Stem Functions

9th - 12th
Students will learn how the structures of plants such as roots, stems, and leaves enable them to live and grow. Real-life applications show how these plant structures are useful sources of food, building materials and medicine. Other...
Instructional Video7:35
Curated Video

Does a Camel Cook Spaghetti?

Pre-K - 3rd
Camels can go for a month without food. But do they know how to cook spaghetti? Squirrels store up nuts and seeds for the winter. But can they whip up salad dressing? Bears eat fish, nuts, berries, and honey. But do they know how to fry...
Instructional Video1:55
Visual Learning Systems

Nutrition: Staying Healthy

9th - 12th
Upon viewing the Nutrition video series, students will be able to do the following: Define nutrition as a science that studies the interaction of the human body and food. State the six major kinds of nutrients including: carbohydrates,...
Instructional Video5:48
Healthcare Triage

Sorry, but Low-Carb and Low Fat Diets Get Pretty Much the Same Results

Higher Ed
Have you bought into a low-carb or low-fat diet? Which one is the better answer for people who want to lose weight? It turns out, they both work about the same. A giant new study on nutrition is the subject of this week's HCT.
Instructional Video5:05
Kult America

Krakow Christmas Market

Higher Ed
In the cities of The United States people bring their kids to shopping malls to meet Santa Claus, in European cities people enjoy outdoor markets as a place to eat something tasty, purchase some fun gifts, and enjoy the spirit of the...