Lesson Plan
Curated OER

Quick Breads, Pancake/Waffle Lab

For Teachers 6th - 8th
Students explore the bread, cereal, grain food group on the Food Guide Pyramid. They test recipes for quick breads which are high in carbohydrates and determine the purpose of each of the ingredients in pancakes or waffles.
Lesson Plan
EngageNY

Segments That Meet at Right Angles

For Teachers 9th - 12th Standards
Can segments be considered perpendicular if they don't intersect? Learners look at nonintersecting segments on the coordinate plane and make conclusions about the lines that contain those segments. They determine if they are...
Lesson Plan
EngageNY

The Definition of a Parabola

For Students 10th - 12th Standards
Put together the pieces and model a parabola. Learners work through several examples to develop an understanding of a parabola graphically and algebraically. 
Lesson Plan
EngageNY

Extending the Domain of Sine and Cosine to All Real Numbers

For Students 10th - 12th Standards
Round and round we go! Pupils use reference angles to evaluate common sine and cosine values of angles greater than 360 degrees. Once they have mastered the reference angle, learners repeat the process with negative angles.
Lesson Plan
EngageNY

Margin of Error When Estimating a Population Proportion (part 1)

For Students 10th - 12th Standards
Use the power of mathematics to find the number of red chips in a bag — it's a little like magic! The activity asks learners to collect data to determine the percentage of red chips in a bag. They calculate the margin of error and...
Lesson Plan
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National Museum of the American Indian

The A:Shiwi (Zuni) People: A Study in Environment, Adaptation, and Agricultural Practices

For Teachers 6th - 8th Standards
Discover the connection of native peoples to their natural world, including cultural and agricultural practices, by studying the Zuni people of the American Southwest. This lesson includes examining a poster's photographs, reading...
Lesson Plan
Curated OER

Economics: What Are Some Other Uses for Rice?

For Teachers 6th
Sixth graders investigate ways rice is sold by creating a chart of the different rice foods. In this economics instructional activity, 6th graders examine their local food store and list at least 10 rice by-products in a class chart....
Lesson Plan
Curated OER

Energy Consumption

For Teachers 2nd - 6th
Students investigate the power consumption of household objects by using a classification sheet.  In this energy conservation lesson, students read through a list of household items and tools and organize them by predicting which...
Lesson Plan
Curated OER

Small Appliances

For Teachers 6th - 8th
Young scholars read about the care and use of small kitchen appliances and correctly use several of the appliances.
Lesson Plan
Curated OER

Surface Tension-Driven Flows

For Teachers 4th - 8th
Students learn how surface tension changes can cause fluids to flow.

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