NASA
Food For Thought
Science can be quite tasty. A delectable unit from NASA shows learners why it's important to consider food, nutrition, and health in space. Four lessons explore the idea in great depth, including testing cookie recipes. Along the way,...
Curated OER
Smart Consumers
You can help students cut through the hype and find out for themselves which brands are best by becoming consumer scientists.
Curated OER
Family Emergency Preparedness
Students watch a video prior to developing a family emergency preparedness plan and kit. They decide with their families what local media sources they would use to get information during an emergency situation.
Science Friday
Cooking with Chemistry
Use class time to perfect your hollandaise sauce with a chemistry lesson plan. It includes two activities to teach about immiscible liquids, emulsifiers, and creating a stable homogenous mixture. Young scientists first mix liquids in a...
Curated OER
Consumerism
Students examine the techniques that companies use to sell their products. In this consumerism lesson students create an ad for a company and create a handcrafted butterfly.
Curated OER
Identify And Classify
In this consumer awareness worksheet, students learn that hazardous household products have words that identify the risk. Students view 54 photos of common household substances. Students sort them into piles according to the hazard risk.
DiscoverE
Everyday Engineering: Colorful Chemistry
Watch red cabbage juice turn green. Pupils first watch a video that takes them through the process of creating red cabbage juice. They then add various solids and liquids to the juice and use the color change to determine whether the...
Bonneville
Illuminate Me: Merging Conductive Sewing, Technology, and Solar Power
Sew up a unit on solar energy with a hands-on project. Groups sew LED lights on clothing using conductive thread. Solar modules attached to a helmet provide the energy for the lights. A final presentation gives learners the opportunity...
PBS
Dough Creatures
Knead a resource on electric circuits? A fun activity teaches future scientists about conductors and insulators. They prepare conducting and insulating dough and use them to make creatures that light up.
Curated OER
What Am I Missing?
Discuss nutrition and identify components of a healthy diet, view a Food Guide Pyramid, and create a Personal Food Pyramid, listing all foods eaten in the past 24 hours. Compare food lists with the standard Food Guide and determine where...
Curated OER
Lights Light Up My Life
Students conduct an investigation. In this energy conservation lesson, students observe and make predictions about fluorescent and incandescent light bulbs. Working in groups, students conduct an investigation to compare the two light...
Curated OER
Kids Conserve? Water Preserved
Sixth graders review the steps of the water cycle. Individually, they calculate the amount of water they use in a day and identify ways they can conserve. As a class, they discuss how conserving water today helps future generations and...
Curated OER
From Milk to Cheese & Seed to Shelf
Learn about food production by making cheese, seeing how a seed gets to a shelf, and discussing food safety. Budding agriculturalists complete several activities and learn about food production, biotechnology, food preservation,...
PBS
Stories of Painkiller Addiction: Prescription Drug Abuse Awareness Campaign
The I-STOP law was designed to regulate the distribution and tracking of prescription drugs. After reading an article about its signing and implementation, middle and high schoolers work together to come up with their own ideas for an...
Curated OER
Wildflower Beautification Project
Learners, in cooperative groups, design and create a wildflower garden for the community. They write letters to property owners requesting use of their land and then write invitations to their parents and to local, state, and federal...
Curated OER
Oil Consumption
Learners explore the concept of environmental stewardship. In this science lesson, students calculate the barrels of oil that their family consumes in a year.
Curated OER
Ecological Footprint--How Does The Way We Live Affect Earth?
Young scholars demonstrate an awareness of the global implications of decisions that individuals and families make about their needs and wants. They identify environmental and health issues related to the production and consumption of...
Curated OER
Why Is My Bread Fuzzy?
Students explore the organisms that live on counters or surfaces in the classroom. In this mold experiment, students observe mold in different conditons. Students record their observations on a worksheet. Students understand how mold...
Curated OER
Step by Step
Students explore agriculture by creating a food production diagram. In this farming lesson, students read assigned text about the entities that assist in food production companies such as farmers, truckers and supermarkets. Students...
Curated OER
Easy Street
Pupils work together to complete a simulation on drought days. As a class, they discuss their results and compare water usage of the past to current numbers. After reading short excerpts, they answer discussion questions and review as a...
Curated OER
Toward a Sustainable Agriculture
Your class considers a case study of a sustainable agro-ecosystem and view a PowerPoint presentation about a sustainable farm. They complete a case study worksheet. Extension activities are included.
Curated OER
Recycling Plastics
For this plastics worksheet, students read about how important it is to recycle plastics and why sorting the recycle materials is important. Students then complete 4 short answer questions.
Curated OER
Kids Conserve? Water Preserved
Students study conservation and how cities obtain their water. In this water lesson students view a PowerPoint presentation and draw a picture of the water cycle.
Curated OER
Mmmm, Mmmm ... and Good
Students consider their own diets and examine an op-ed article about organically produced foods. They research alternatives to various foods for the creation of a supermarket and reflect on their own diets after keeping a food journal.