Instructional Video4:51
Curated Video

The Nutritional Benefits of Millet

Pre-K - Higher Ed
This video discusses the health benefits of millet. Millet's high concentrations of nutrients, such as calcium and fiber, make it a healthy whole grain choice, especially for people at risk of diabetes, osteoporosis, and other ailments....
Instructional Video3:45
Mediacorp

The Past, Present, and Future of Bangladesh

12th - Higher Ed
This video discusses the critical issue of dying rivers in Bangladesh due to changing weather patterns and relentless development. It highlights the declaration by the Bangladesh Supreme Court that all rivers are living entities and...
Instructional Video8:11
EarthEcho International

Into the Dead Zone: Investigating the Impact of Wastewater on Our Water Planet

9th - 12th
This video explores the issue of dead zones in water bodies around the world, caused by the release of nitrogen and phosphorus from wastewater and agricultural runoff. The expedition team investigates the impact of these pollutants on...
Instructional Video9:52
Catalyst University

Basics of Amino Acid Structure (Part 1)

Higher Ed
Basics of Amino Acid Structure (Part 1)
Instructional Video3:00
Curated Video

Introduction to Hydroponic Gardening

Pre-K - Higher Ed
Hydroponic gardening is the art of growing plants without soil. It involves providing plants with a balanced nutrient solution that is delivered directly to their roots. With hydroponics, plants can easily absorb the nutrients they need,...
Instructional Video2:27
Visual Learning Systems

Foods to Avoid

9th - 12th
The video provides helpful advice on the types of food to avoid and the healthier alternatives to choose for breakfast, lunch, and dinner. The speaker emphasizes the importance of consuming foods that contain essential nutrients and...
Instructional Video14:32
Institute of Human Anatomy

Measuring the Length of Real Human Small Intestines

Higher Ed
In this video, the teacher measures the length of three different small intestines to compare them and see if they match up to the commonly taught length of 20-21 feet. They also discuss the variations in length among different animals...
Instructional Video5:02
Mediacorp

Dhaka's Journey from Citadels to Megacity

12th - Higher Ed
This video discusses the history and modernization of Dhaka, the capital city of Bangladesh. It explores the city's growth, the construction of the Kaptai Hydropower Dam, and the challenges faced by its residents, including population...
Instructional Video4:51
Curated Video

Health Benefits of Amaranth

Pre-K - Higher Ed
Amaranth is packed with protein and other necessary nutrients. Learn about amaranth's nutrient profile how it is helpful for our bodies. Amaranth part 2/5
Instructional Video9:12
Learning Mole

The Digestive System

Pre-K - 12th
This human body video lesson is all about the digestive systema and how it fuels our body. Students will love this engaging and interactive video.This video serves as a great introduction or review video for your learners.
Instructional Video5:53
FuseSchool

Plant Disease

6th - Higher Ed
Plants have a range of physical and chemical barriers to prevent infection, but they can become infected with bacterial, viral, fungal pathogens or insect pests. If this happens the plant can produce chemicals in an attempt to limit the...
Instructional Video10:08
Catalyst University

Anatomy - Hepatic Portal Circulation EXPLAINED

Higher Ed
Here, I explain the workings of hepatic portal circulation? What vessels/organs are involved? What is its purpose?
Instructional Video2:28
US Department of Agriculture

Helping Gulf Coast Farmers Achieve Greater Environmental Benefits

Higher Ed
A USDA initiative along Florida's Gulf Coast is helping farmers there make improvements in their operations to help prevent runoff and erosion from ultimately reaching the Gulf.
Instructional Video4:52
Curated Video

The Health Benefits of Sorghum

Pre-K - Higher Ed
Learn about the unique nutrient profile of sorghum and why it's beneficial for our bodies. Sorghum part 2/4
Instructional Video4:54
Curated Video

The Health Benefits of Buckwheat

Pre-K - Higher Ed
Learn about the nutrient profile of buckwheat and how it helps our bodies stay healthy. Buckwheat part 2/5
Instructional Video5:48
Mediacorp

Exploring "Real" Food and the Future of Lab-Grown Alternatives

12th - Higher Ed
Host Joshua talks to a real food enthusiast to get her perspective on lab food and how to nourish our bodies in a more sustainable way. Lab Food part 8/9
Instructional Video4:52
Curated Video

The Health Benefits of Bulgur

Pre-K - Higher Ed
Bulgur may not have quite as dense of a nutrient profile as some other ancient grains, but it does have many necessary nutrients for our bodies. Learn how bulgur compares to rice and some ways bulgur can replace rice. Bulgur part 2/5
Instructional Video2:38
Science360

Technology helps create bio-engineered organs for human transplant

12th - Higher Ed
More than 120,000 people are on the national organ transplant waiting list, and the list continues to grow. To meet this need, Miromatrix Medical, a small business funded by the National Science Foundation (NSF), is developing a...
Instructional Video1:55
NASA

NASA | Earth’s Oceans Show Decline In Microscopic Plant Life

3rd - 11th
The world's oceans have seen significant declines in certain types of microscopic plant-life at the base of the marine food chain, according to a new NASA study. The research is the first to look at global, long-term phytoplankton...
Instructional Video1:01
Visual Learning Systems

Food and Digestion: What Is Digestion?

9th - 12th
Every day we eat a wide variety of food to provide the body with the energy it needs. All food is not the same and contains different types of nutrients. This series of programs explores the six major groups of nutrients....
Instructional Video2:43
Curated Video

The Importance of Cooling Down

Pre-K - Higher Ed
This video emphasizes the importance of cooling down after a workout. The video also highlights the benefits of stretching, hydrating, and nourishing the body after exercise, as well as the potential benefits of massages for muscle...
Instructional Video1:55
Visual Learning Systems

Nutrition: Staying Healthy

9th - 12th
Upon viewing the Nutrition video series, students will be able to do the following: Define nutrition as a science that studies the interaction of the human body and food. State the six major kinds of nutrients including: carbohydrates,...
Instructional Video3:22
Curated Video

Five Facts - Intestines

Pre-K - 5th
This video explores five fun facts about intestines.
Instructional Video4:51
Curated Video

Animal Essential Functions

K - 8th
This live-action video program is about the term "animal essential functions". The program is designed to reinforce and support a student's comprehension and retention of the term "animal essential functions" through use of video...