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Handout
Smithsonian Institution

Harvest Ceremony: Beyond the Thanksgiving Myth

For Teachers K - 12th
There is a grain of truth in myths. Young historians investigate the truths surrounding the popular beliefs about the First Thanksgiving in Plymouth, Massachusetts. After reading the information in a study guide, they use what they...
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Interactive
DocsTeach

Sequencing from Seeds to Harvest

For Teachers K - 2nd
Explore the farm to table experience in a fast-paced lesson on gardening. The activity uses image sequencing to help young scholars understand the process of growing food from seed to harvest. Academics also participate in group...
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Lesson Plan
Scholastic

The First Thanksgiving Feast

For Teachers Pre-K - 2nd Standards
Following an online activity, scholars listen to a read-aloud of If You Were at the First Thanksgiving by Anne Kamma. Pupils discuss their family traditions and complete a T-chart comparing the holiday then and now. Collages are made to...
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Unit Plan
George Watts Montessori

Upper Elementary Lessons for Classroom and Garden

For Teachers 7th - 8th Standards
Plant knowledge by doing to create long-lasting results. Creating a school garden gives young scholars the opportunity to study several science topics. By working through the unit of 16 lessons, pupils use their gardens to complete...
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Lesson Plan
National Wildlife Federation

The Wheel of Trouble

For Teachers K - 2nd Standards
What kind of troubles affect turtles? Learners create paper plate wheels to show four different hazards to sea turtles. Pupils color four segments of a picture to represent the overharvesting, changing beaches, pollution, and fishing...
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Unit Plan
Radford University

Green Acres is the Place to Be!

For Teachers 9th - 12th Standards
Nurture a love of math and farming at the same time. Pupils apply geometry concepts, such as surface area and volume of three-dimensional shapes and similarity ratios, to farming contexts. They consider the dimensions of bales of hay,...
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Activity
Horticultural Society of New York

Dress Up Your Salad

For Teachers 4th - 6th Standards
Salad dressings use a variety of different ingredients, but it's important to have a healthy balance of greens to create a delicious mix. Young chefs examine five types of herbs including chives, basil, dill, parsley, and thyme to make a...
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Lesson Plan
Forest Foundation

Fire in Our Communities - What Can We Do?

For Teachers 4th - 8th
Learn about defensible space and renewable resources with a lesson plan about forest fires. After exploring the ways that humans have impacted the environment, kids conduct mock interviews about differing points of view in the...
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Lesson Plan
Curated OER

Farming 1: Farming Machines

For Teachers 2nd
Second graders explore different farm machines. In this farm lesson, 2nd graders discover the importance of farmers, and crops. Students discuss healthy eating and how crops are packaged. Students read books about farms and how bread is...
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Lesson Plan
Curated OER

Rice Farming in Texas

For Teachers 3rd
Third graders explore how rice farming came to Texas. In this rice farming lesson, 3rd graders discover the history of how farmers began to grow rice in the United States. Students color code maps and create a timeline for rice farming...
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Lesson Plan
Curated OER

From Trees to Paper

For Teachers 6th
Sixth graders investigate logging and the process of paper making.  In this forestry lesson, 6th graders analyze pictures of trees being processed into the paper they use everyday.  Students solve and create math problems based on...
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Lesson Plan
Curated OER

Harvesting a Forest: How Would I Do It?

For Teachers 3rd
Third graders design a machine for clear-cutting an area of forest.  In this agricultural technology instructional activity, 3rd graders are read selections from American Tall Tales by Mary Pope Osbourn, discuss how trees are harvested...
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Worksheet
Curated OER

Harvest 2

For Students 2nd - 4th
In this harvest worksheet, students sequence the pictures of harvesting. Students cut out and sequence 6 pictures total for the harvest.
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Lesson Plan
Curated OER

Rice

For Teachers 3rd
Third graders develop a creative art project.  In this rice lesson, 3rd graders learn about rice, when and how it is harvested, and how it is stored.  Students make rainbow rice and use it to create other art projects.
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Lesson Plan
Curated OER

Apple Science

For Teachers 6th
Sixth graders experiment with different ways to test an apple for ripeness. In this apple harvesting lesson, 6th graders conduct three different experiments to test apples for ripeness and carry-out four additional activities involving...
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Lesson Plan
Curated OER

Shred a Scarecrow

For Teachers 2nd - 5th
Students investigate scarecrows. In this farming lesson, students learn why scarecrows are important and construct their own scarecrow from art materials.
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Lesson Plan
Curated OER

Harvesting Trees

For Teachers 6th - 8th
Students examine and discuss benefits and process of harvesting trees, analyze, compare, and contrast computer-generated depictions of three different types of tree harvesting methods, read Harvesting Trees flier, and answer discussion...