Watch SciShow Creator Hank Green battle brains with SciShow Writer Ceri Riley.

Hank talks about the molecules that make up every living thing - carbohydrates, lipids, and proteins - and how we find them in our environment and in the food that we eat.

What exactly are phospholipids, and how do they contribute to the structure and function of cell membranes? In this video, we will explore the world of phospholipids, including their chemical structure, properties, and functions in the...

In this experiment, our Testers explore three methods of making fire without using matches or lighters. Vincent learns the traditional friction method in the Alps, David constructs a solar oven with a satellite dish and mirrors, and...

Just as important as learning reactions that generate carbon-carbon bonds, we need ways to cleave carbon-carbon bonds as well.This is useful for splitting a molecule up into fragments, or transforming a cyclic molecule into a linear...

In this video, we do an overview of the following:<br/>
[1] Lipolysis | Mobilization of fatty acids from adi<br/>pose tissue
[2] <br/>Transport in the blood
[3] Import into Cells for metabolism

Lipid Biosynthesis Biosynthesis of Phosphatidic Acid and Triacylglycerols

In this lesson you will learn about the fructose metabolism pathway aka fructolysis, including an in-depth overview of the pathway, how fructose is absorbed in the body, where fructose metabolism occurs in the body, what enzymes are...

Biosynthesis of Phosphatidylinositols & Cardiolipin

Learn more about medical innovations of the Vietnam War.

In this video, we explore the theory and results of the lipase test in microbiology.

Biosynthesis of Phosphatidate from DHAP and Glycerol

Lipase Activity

Phospholipase C, IP3, DAG, and Ca2+

There are a number of substances that are vital to all living organisms. In this lecture, I talk about substances like carbohydrates, lipids, proteins and nucleic acids, going into some detail about their structures and importance.

Glycerol Catabolism

Just as important as learning reactions that generate carbon-carbon bonds, we need ways to cleave carbon-carbon bonds as well.This is useful for splitting a molecule up into fragments, or transforming a cyclic molecule into a linear...

Small intestine and food absorption Digestion goes hand in hand with absorption… which happens in your small intestine. Which is what we’re going to look at in this video. So keep watching!

Red glycerol space effects pump to camera

Yellow glycerol space effects pump to camera

Multi coloured glycerol space effects pump to camera

White glycerol space effects pump to camera

Yellow glycerol space effects pump to camera

Yellow glycerol space effects pump to camera