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Lesson Plan
Curated OER

Biotechnology

For Teachers 6th - 12th
Students explore biotechnology through various activities. In this biology lesson, students analyze its pros and cons. They study and read informative articles about biotechnology.
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Lesson Plan
Curated OER

Edible GMOs?

For Teachers 9th - 12th
The debate over genetically modified organisms is on! Young biologists imagine that they have been asked to choose which corn chips will be sold for a fundraiser, one made with GMOs or one without. This four-day lesson plan requires...
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Lesson Plan
Curated OER

Genetically Modified Foods

For Teachers 9th - 12th
Students explain what genetically modified foods are and how they are created. Students use appropriate vocabulary to describe and effectively discuss the benefits of, and potential risks of, genetically modified foods.
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Lesson Plan
Curated OER

GM Foods: Are They Safe?

For Teachers 9th - Higher Ed
Students examine the process for testing GM foods. They research benefits and hazards of a selection of GM foods. They also create images of new labels and marketing for GM foods.
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Lesson Plan
Curated OER

DNA: The Human Body Recipe

For Teachers 4th - 7th
Students describe DNA and the roles in which engineers are involved with the human body.  In this DNA lesson students participate in a class demonstration. 
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Activity
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Teach Engineering

DNA Forensics and Color Pigments

For Teachers 9th - 12th
Use food coloring in electrophoresis. The last segment in a four-part series mimics DNA fingerprinting by using chromatography. Teams conduct chromatography on food coloring to find colors that use similar pigmentation in their makeup.
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Lesson Plan
Curated OER

Genetically Modified Foods in Perspective

For Teachers 7th - 12th
Students research the concept of genetically modified foods. The purpose of the research is to increase science content knowledge and comprehension of the controversy surrounding the subject.
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Lesson Plan
Curated OER

Biotechnology: Monster or Miracle

For Teachers 9th - 12th
Students explore biotechnology. For this scenario-based lesson, students take a survey on what they know about genetic engineering, view a PowerPoint, and conduct a web quest. Students will then be placed in groups, and produce one of...
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Lesson Plan
Curated OER

Genetic Engineering

For Teachers 6th - 12th
Pupils will apply their knowledge acquired from two guest speakers to writing a three hundred-word essay on either the pros or cons of genetic engineering. They will try to persuade the reader of their essays to agree with their stance...
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Lesson Plan
Curated OER

Peanut Butter Broccoli

For Teachers 5th
Fifth graders explore food production by viewing DNA presentations. In this genetic engineering lesson, 5th graders discuss the foods they typically eat at home and how many common foods are engineered in a way that can produce a bigger...
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Lesson Plan
Curated OER

Genes: The Building Blocks of Life

For Teachers 7th - 9th
Learners examine various topics on genetics. Students explore the Internet to gather information on genetic testing, genetically engineered food, forensics, DNA and cloning. They research and determine the best way to fund each of the...
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Lesson Plan
Curated OER

Biology Trivia Questions

For Teachers 9th - 10th
Students answer 71 questions about a variety of topics in biology. For this biology trivia lesson plan, students use the internet to find the answer to questions about the systems of the body, their structures and functions, the...
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Lesson Plan
Curated OER

High Tech Food

For Teachers 7th - 9th
Students view videos, read, and fill in charts about agriculture production. In this agriculture lesson plan, students complete these agriculture activities and explore careers in agriculture.
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AP Test Prep
College Board

2014 AP® Biology Free-Response Questions

For Students 10th - 12th Standards
The most popular AP science exam, Biology, also maintains the highest passing rate. The College Board releases old test questions covering trichomes and much more, along with statistics and scoring guidelines to help scholars study for...
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Lesson Plan
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3
Chicago Botanic Garden

Calculating Your Carbon Footprint

For Teachers 10th - 12th Standards
Unplugging from technology for one day per week will decrease your carbon footprint—are you up to the challenge? Part two in a series of three allows individuals to explore their personal carbon footprints. By first taking a quiz at home...
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Lesson Plan
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Chicago Botanic Garden

Calculating Your Ecological Footprint

For Teachers 7th - 9th Standards
You can lower your ecological footprint by recycling! Lesson four in this series of five has individuals, through the use of a computer, calculate their ecological footprints. Through discussions and analysis they determine how many...
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PPT
Curated OER

Plant Science Introduction

For Teachers 9th - 12th
A unique PowerPoint explains the basics of plant science. It motivates viewers to study plant science and then lists different food products, biofuels, fibers, timber, and ornamental uses of plants. It concludes with lists of careers...
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Lesson Plan
Curated OER

Genetic Decision Making Model

For Teachers 9th - Higher Ed
Students examine case studies involving bioethics. They write a paragraph explaining the problem. Students construct a list of values that are involved in the conflict. They list probable solutions to the problem and consequences to...
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Lesson Plan
Curated OER

Evolution of Biotechnology Timeline

For Teachers 9th - 11th
Learners explore how present biotechnology has evolved. They create a timeline is included referencing major scientists and major events in history which have led to our current understanding and use. A teacher time line is included.
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Lesson Plan
Curated OER

Industrial Agriculture

For Teachers 7th - 12th
Students write about the benefits that industrial agriculture has had on growing crops. In this industrial agriculture lesson plan, students research how technology has impacted the processing speed of growing food.
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Lesson Plan
Curated OER

Foods for Better Health

For Teachers 4th - 6th
Students define biotechnology and discuss the economic impact of biotechnology. They also describe what a 1015 onion and a slow-softening tomato are and how they are produced. They examine the safety of genetically-engineered or altered...
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Lesson Plan
Curated OER

Harvest of Fear

For Teachers 9th - 12th
Students research and debate the pros and cons of genetically altered foods. Students discuss whether they would be willing to eat genetically modified foods and whether these foods should be allowed to be created.
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Lesson Plan
Curated OER

Biotech in a Bag

For Teachers 9th - 10th
Students carry out a series of experiments using self-locking plastic baggies. Each experiment demonstrates a phenomenon or principle of biotechnology.
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Lesson Plan
Curated OER

I Feel Renewed!

For Teachers 3rd - 5th
Students participate in a simulation of the equal and unequal distribution of the earth's renewable resources. They discuss renewable resources and how food resources can increase and decrease, participate in the simulation, and analyze...