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Worksheet
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Curated OER

Good Drugs, Bad Drugs

For Students 3rd - 4th
Add a science experiment on medicine and drugs to your health lesson. After reading a paragraph on the difference between helpful and harmful drugs, kids choose which pictures of bottles they could find at a pharmacy. The last activity...
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Activity
Serendip

Carbohydrate Consumption, Athletic Performance and Health – Using Science Process Skills to Understand the Evidence

For Teachers 9th - 12th Standards
Should athletes carb load before an event or consume carbohydrates during the competition? Scholars discuss how to set up a hypothesis and experiment to answer a question relating carbohydrates and athletic performance. Then, they read...
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Unit Plan
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Mississippi State University

The Five Senses

For Teachers Pre-K - 2nd
Your learners engage their five senses every day without knowing it. Help them identify their experiences and extend their understanding with a month full of lessons designed for the five senses. Kids focus on a different sense every...
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Activity
Howard Hughes Medical Institute

Milk—How Sweet Is It?

For Teachers 9th - 12th Standards
Have you ever wondered why some people are lactose intolerant? Participants test simulated patients in a hands-on lab activity to find out! They learn about lactose intolerance by performing an experiment, analyzing data, and drawing...
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Lesson Plan
Curated OER

Fast Fats: A Nutritional Analysis of America's Obsession with Fast Foods

For Teachers 10th - 12th
How do you read a nutritional label? Help high schoolers practice reading nutritional labels on foods so they can calculate the calories in different types of foods. They will also examine the effects of fat on the body and the link to...
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Lesson Plan
NBC

Nutrition, Hydration, and Health

For Teachers 5th - 12th
NFL football in science class? Yes, please! In an engaging and motivating three-day lesson, kids take a look at their own nutritional habits and needs compared to those of an NFL player, then experiment with the effects of hydration on...
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Lesson Plan
Virginia Polytechnic Institute and State University

Lesson Plan: Omelet Cooking Principles

For Teachers 6th - 12th
Although designed for a foods lab, the information in this resource might be just the thing for your own recipe notebook. Illustrated, step-by-step directions for making the perfect omelet, egg-citing puzzles, games, and even...
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Lesson Plan
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Beyond Benign

Product Test

For Students 6th - 8th
It's the moment of truth. Previous lessons in the 24-part series had scholars design and develop shampoo formulas using chemical concepts. The 18th instructional activity asks them to test the function of their shampoos. To do this, they...
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Lesson Plan
Curated OER

Observation Milk Fat Lesson

For Teachers 8th - 10th
Turn your class loose to experiment with the different fat content in skim milk, whole milk, half and half, and heavy cream. This is a visually vibrant experiment, as learners drip food coloring on the surface of the products and measure...
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Activity
2
2
Child Care Lounge

Learning Foundations Curriculum

For Teachers Pre-K - 2nd
Here is a collection of activities that complements each of the five senses. Youngsters explore textures, sounds in song, food tastes and aromas, colors and patterns, and a variety of experiences that boost individuals' knowledge about...
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Lesson Plan
Curated OER

Teen Driving: Skills, Responsibilities and Reactions

For Teachers 9th - 12th
As an introduction to the skills required for and responsibilities of driving, pre-teens and teens engage in a series of activities, chart their response times, and analyze how variables effect these reaction times. Class groups use the...
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Lesson Plan
Common Sense Media

Going Places Safely

For Teachers 1st - 4th Standards
How can places on the Internet be dangerous? Youngsters draw important connections between traveling online and staying safe in the real world. They also discover three key online safety rules to guide them throughout their online...
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Lesson Plan
Nuffield Foundation

How Much Energy Is There in Food?

For Teachers 9th - 12th Standards
People associate calories with food, but what is a calorie? Young scientists measure the number of calories in samples of food to better understand the concept. They test a variety of samples, take measurements, and compare their results...
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Lesson Plan
Discovery Education

Ahead of the Game

For Teachers 5th - 8th Standards
According to the movie Wildcats, "It's the sport of kings, better than diamond rings, football!" It is also, however, the sport of severe concussions and ongoing blows to the head. In order to keep our Seahawks soaring and Broncos...
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Unit Plan
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2
SPHE

Identity and Self Esteem

For Teachers 4th - 10th
It may not be easy to be green, but sometimes just being isn't easy. A resource packet is filled with lessons and activities designed to help kids develop a positive regard for themselves.
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Lesson Plan
National Center for Case Study Teaching in Science

A Healthy Retirement?

For Teachers 9th - Higher Ed
Do men and women experience heart disease the same way? High school and college-level biologists examine a case study about a woman, Nancy, who is experiencing intermittent health issues; looking at her diet, exercise, and lifestyle...
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Lesson Plan
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Beyond Benign

SLS Toxicology Test

For Students 6th - 8th
Ingredients in your shampoo are toxic enough to kill plants. The 16th installment of the series of 24 tests the toxicity level of various concentrations of SLS, a chemical found in nearly all shampoo. Learners prepare percent solutions...
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Lesson Plan
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Scholastic

Prescription Pain Medication: What You Need to Know

For Teachers 6th - 12th Standards
The national epidemic of opioid addiction is making its way into high school populations. Educate the students in your class about the ways prescription opioids can both block pain and deliver large amounts of dopamine that make it very...
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Unit Plan
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State of Victoria

Making Healthy Choices, Making Healthy Food: PreK-3 Curriculum Support

For Teachers Pre-K - 3rd Standards
From examining how much sugar is in foods and looking at fruit and vegetable varieties to making mini rainbow tarts, this unit provides youngsters with a fabulous overview of proper nutrition and eating habits.
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Lesson Plan
Curated OER

Healthy Teeth: Hands-On Science Activities

For Teachers 3rd - 5th
Students work in small groups to perform hands-on science activities that demonstrate the effect of certain foods on our teeth. They perform three different experiment with different foods in order to see the results.
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Lesson Plan
Curated OER

Tobacco and Organisms

For Teachers 7th - 8th
Students work in teams to design and carry out experiments which show the effects of tobacco / nicotine on organisms. They write reports which are submitted to "The Company" and prepare oral reports which are presented to the class.
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Lesson Plan
Curated OER

Life Cycle of Hawaii's Honu

For Teachers 1st - 6th
Students simulate the life cycle of Hawaii's Honu. In this Science lesson, students act out the life cycle of the Hawaiian sea turtle. Students determine and play the roles of prey and predator.
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Worksheet
Curated OER

4-H Horticulture/Garden Activity Page

For Students 7th - 10th
As part of an exploration of plants, learners engage in projects to design greenhouses, grow vegetables, and other endeavors. This 20 question activity packet could be used as a classroom mini-lesson or as the start to a long-term project.
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Organizer
Center for Innovation

Air Pollution: What is the Solution?

For Teachers 8th - 10th
For this air pollution worksheet, learners use an online simulation called "Smog City" to manipulate different conditions that affect air pollution. Students answer questions about the health effects at peak ozone levels for different...