Audio

Science Friday: How Cooking Made Us Human

Curated by ACT

An interview with primatologist Richard Wrangham, the author of Catching Fire: How Cooking Made Us Human. He believes that cooking food led to humans' evolutionary success. Aired Aug. 28, 2009 [28:02]

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Classroom Considerations
  • Knovation Readability Score: 3 (1 low difficulty, 5 high difficulty)
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