Lesson Plan

Jr. Chef Club Delightful Desserts

Curated and Reviewed by Lesson Planet

Students identify the fat content in foods. In this nutrition lesson, students review the food pyramid and identify foods that are low in fat. Students create a low-fat dessert by using fruit.

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Resource Details
Grade
2nd - 5th
Subjects
Health
2 more...
Resource Type
Lesson Plans
Duration
1 hr
Instructional Strategy
Project-Based Learning