Lesson Plan

A World of Taste--Louisiana Gumbo

Students discover the multicultural contributions to New Orleans gumbo through participation in cross curriculum activities. In this multicultural diversity and New Orleans history lesson, students shade regions of a map according to a color code representing the countries that contributed ingredients to the gumbo recipe. Students listen to jazz and creole folk tales. Students follow a gumbo recipe and write a critique of this "melting pot" dish as if they were a food critic.

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Resource Details
4th - 6th
English Language Arts
18 more...
Resource Type
Lesson Plans
5 days
Instructional Strategies
Project-Based Learning
1 more...