If you could have any job in the world, what would it be? Modal verbs such as could and would express possibility, as the installment of a compilation of informational handouts describes. A series of tables help explain the strength,...

What do Mike Tyson, Ellen DeGeneres, and Paul McCartney have in common? They're all famous vegetarians. Using the resource, scholars learn about the pros and cons of eating a vegetarian diet. They read a fascinating history of...

Is obesity a disease or just a preventable risk factor for other diseases? Scholars attempt to form their own opinions by reading a background of the issue and watching videos that explore the main pro and con arguments using an included...

Links to country-specific multimedia presentations on numerous world languages, including video clips with transcripts and English translations. Sites also feature cultural information valuable to potential travelers. Includes video...

Learn basic Japanese vocabulary words -- greetings, clothing, household items, foods, toys, and more -- on this multilingual site. Roll over a image or phrase to hear how it is pronounced and see how it is written (Romanized spelling...

Good resource for exploring Chinese culture and language. Learn about Taiwanese lantern riddles, Chinese folklore, clothing, poetry and fables, papercutting, Chinese New Year, and Chinese festival and every-day cooking. Multimedia makes...

This English-language site offers information about all aspects of the Arab world, from material culture to human rights. There are also sections on minority populations living in the Arab Middle East (e.g., the Kurds). Site is entirely...

Directed at educating on world hunger, efforts to curb it, and how you can be involved. In English and nine other languages; includes games and a teachers section.

This site invites the viewer to explore the Mennonite tapestry to learn about their history, beliefs, and culture and how they are adapting to a changing world.

A cross curricular unit focusing on how much and what kinds of foods are produced because of pesticides and genetically engineered foods. Students will investigate the impact on humans due to the new technology in food production. Topics...