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Food and the Digestive System

For Teachers 3rd - 5th
Students investigate the digestive system. In this human biology lesson, students read an article about the digestive system and go onto a suggested website to review what they have learned. Students are asked questions as an assessment.
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Getting the Most From Your Food

For Teachers 3rd - 5th
Students study the food pyramid to learn about healthy food.  In this healthy foods lesson, students create a chart of the healthy foods they eat in a day.  Students discuss their choices and how they could make better choices.
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Endocrine Disruptors in Our Drinking Water: Should We Be Concerned?

For Teachers 9th - 12th
High schoolers investigate the different hormone contaminants in the water supply. In this math lesson, students analyze data tables and graphs. They demonstrate exponential growth and decay using frog populations.
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Genetically Engineered Food: Altering the Blueprint

For Teachers 6th - 12th
Students explore the genetic engineering of food.  In this health lesson students explain how DNA technology can be used to produce food. 
Worksheet
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Pronoun Agreement exercise 1

For Students 3rd - 5th
In this pronoun usage worksheet, learners read sentences with pronoun errors that are underlined and write their corrections. Students write twenty short answers.
Worksheet
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Calories and Nutrition

For Students 6th - 10th
In this calories learning exercise, students use a chart comparing the calories found in different food items to complete 3 short answer questions.
Worksheet
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Control and Experimental Variables

For Students 9th - 12th
In this control and experimental variables learning exercise, students read about the variables in an experiment and practice identifying each in 2 experiments. Students analyze the data in an experiment, identify the hypothesis and the...
Lesson Plan
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Healthy Food is Good Food!

For Teachers 4th - 12th
Students examine the difference between whole foods and junk foods. In this food lesson, students learn the definitions of whole food and junk food. They find the difference in tastes and textures of different foods by performing taste...
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No Child Left Inside Lessons

For Teachers 1st - 12th
The benefits of taking students outside for outdoor activities and lessons can be substantial for everyone.
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The Human Organism

For Teachers K - 2nd
Students identify their feelings and learn constructive ways of handling conflict. In this human mental health lesson, students identify their feelings, learn how to tell others about their feelings, and learn how to resolve conflict....
Worksheet
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North Carolina Crossword

For Students 4th - 5th
In this crossword puzzle worksheet, students read the clues about North Carolina and use the words in the word bank to complete the puzzle. 9
Worksheet
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North Carolina Challenge

For Students 4th - 5th
In this state facts instructional activity, students read the statements about North Carolina and select the correct answer to complete the 10 statements.
PPT
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Metabolism; Energy and Life

For Teachers 9th
A number of diagrams are presented. These illustrations are meant to represent certain levels of energy, the complexity of some reactions, and the production of substances that are essential to our body.  Although the information...
PPT
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Ultraviolet Light

For Teachers 8th - 12th
A few slides at the beginning of the presentation give the definition of ultraviolet light and some important dates in its research. The role of ozone in protecting Earth from excessive radiation is mentioned. Practical applications of...
Worksheet
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Not An Ordinary Quiz on Superstitions!

For Students 6th - 8th
Superstitions are always interesting. Use this worksheet as a pre-quiz before studying superstitions or use it as a time-filler when you have a few extra minutes.
Interactive
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Subject/Verb Agreement

For Students 3rd - 4th
In this subject/verb agreement activity, students select the correct verb to complete sentences. Students may check answers by clicking on a "button."
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Eat Your Flowers

For Teachers 6th - 8th
Students grow flowers in different soil mediums to determine the effect on flavor.  In this investigative lesson plan students study flowers, plant them and taste them to see how they differ in different potting soils. 
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Nutrition and Fitness

For Teachers K - 7th
Students explore nutrients found in foods. In this health lesson, students discuss the importance of a healthy diet and exercise. Students track the number of calories burned during various forms of exercise.
Worksheet
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Nutrition Facts Comprehension Quiz

For Students Pre-K - 6th
In this nutrition facts worksheet, students complete a 15 question multiple choice quiz using nutrition labels given. An answer key is included.
Lesson Plan
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Disease and Nutrition

For Teachers 7th - 11th
Students study disease and explore  how it can be avoided or treated with simple solutions.  In this investigative lesson students create a food chart for two weeks for themselves to track and be sure they are getting all the...
Worksheet
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Food Types

For Students 5th - 10th
In this food activity, students fill in the blanks, write nutrients, answer true or false questions, and answer short answer questions about food. Students complete 25 questions.
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BUILD A BURGER

For Teachers 2nd - 3rd
Students recognize and name the products used to build a hamburger. They review the USDA Food Guide Pyramid. Students are given worksheets, and they match the burger parts to the picture parts. They conduct a taste test on samples of the...
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Quotation Quiz

For Teachers 3rd - 6th
In this quotation marks worksheet, students complete multiple choice questions where they choose which sentences are written correctly. Students complete 5 problems.
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Health Unit Vocabulary

For Teachers 6th - 8th
In this ESL vocabulary unit worksheet, students discover or review terms that describe health related topics and then complete 6 multi-step activities using the terms appropriately.

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