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PICTURE PERFECT PYRAMID
Middle schoolers create a model of the USDA's Food Pyramid Guide, using shoe boxes. They bring an assortment of shoe boxes from home. Students are given a copy of the "Food Guide Pyramid." They wrap boxes for the bread group in white,...
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Oklahoma's Berry Best
Ask your learners to complete activities related to Oklahoma's agriculture, berries in particular. The activity is cross-curricular and has class members investigate an article about berries, write an acrostic poem, and discuss new...
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Closing Lesson: Medieval Feast
Middle schoolers celebrate medieval-style. In this Middle Ages lesson, students plan a medieval celebration that includes typical decor, entertainment, foods, and dress of the time period. Middle schoolers invite parents and guests...
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A Life Without Flight
Students explore impact of Ohio's aviation pioneers on life in America, discuss what life today would be like without people like the Wright Brothers, John Glenn, and Neil Armstrong, and brainstorm and research list of items that space...
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Soil
Second graders name the various materials that comprise soil, including weathered rock and other organic matter. They explain that soils differ in their color, texture, capacity to retain water, and ability to support the growth of many...
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The Determination of the Presence of Reducing Sugars Using Fehling's Solution
Students investigate different fruits and vegetables for the presence of sugars. In this sugars and Fehling's solution lesson plan, students test the juice from an onion and a lemon for the presence of sugar by adding Fehling's solution...
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Bizarre Food
Students research foods from other countries. In this multicultural food activity, students view a list of foods that kings and queens ate on an overhead transparency and go to the website www.jamessolheim.com/teachers1.htm to read about...
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What Are the Layers of the Rain Forest?
Students investigate the different levels of the rain forest by comparing it to an apartment. In this ecology lesson, students practice using forest related vocabulary words and complete a vocabulary data sheet. Students...
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Dietary Fiber
Students examine the different types of fiber and their benefits. In this investigative lesson students find good sources of fiber in different foods.
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Food Labels
Learners study nutrition and the facts about food labels. In this investigative instructional activity students examine food labels and the health facts and serving sizes.
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Water: A Necessity for Life
Students examine types of aquifers and make a model landfill. In this water usage lesson, students determine the difference between confined and unconfined aquifers. They build a model landfill, observe it for two weeks, and analyze what...
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Adjectives: Opposites
In this adjectives instructional activity, students read groups of words and determine nouns that do not belong with the adjectives given. Students cross out eight answers.
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Food Pyramid Showdown
In this health worksheet, students answer 30 questions cards about healthy eating. For example, "How many servings of vegetables should you have?"
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Mold Terrarium
Students explore mold. In this mold lesson, students create a mold terrarium by using bread and a clear container. Students observe the mold grow.
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Must or Mustn't?
For this online/interactive grammar usage worksheet, students read incomplete sentences and fill in the blanks with the verbs "must" or "mustn't". Students choose 32 answers.
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HEALTHY EATING
High schoolers devise their own scheme for encouraging healthy eating and discuss health eating. They prepare a talk for younger students from the government to promote healthy eating.
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Understanding Modern Vietnam Through the Five Themes of Geography
Students explore Vietnam and prepare a studenT book about Vietnam using the five themes of Geography. These books be used to teach a younger classroom about Vietnam, as part of a service-learning project in our school.
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Osmosis Investigation
Learners investigate osmosis as they determine how carrot cells respond to two different environments. They conduct the experiment, record the data, and answer discussion questions.
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My Spelling Words: Spelling List #128
For this spelling worksheet, students will practice reading and writing 12 words. The words are names of fruits and vegetables. Then students will find and circle the spelling words in a word search.
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Eating Right with a Little Help From the VT
Students explore the food pyramid. In this nutrition lesson, students identify the 5 food groups and sort foods according to the group in which they belong. Students use the Visual Thesaurus to complete a food groups worksheet and...
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Peanut Butter Broccoli - Creating New Produce Through Genetic Selection
Fifth graders understand that traits are inherited and change over time. In this physical traits instructional activity, 5th graders compare produce items for similar traits. Students create large graphs to show their results. Students...
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Red Poppy Lesson Plan
Young scholars discover the beautiful artwork of Irmgard Lucht as they listen to The Red Poppy and discover the details of her work. In this details lesson plan, students view pictures of Georgia O'Keefe and Irmgard Lucht to fnd the...
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Esperanza Rising: Lesson 9
Sixth graders explore culture by reading a book with classmates. In this Hispanic history instructional activity, 6th graders read the story First Day in Grapes, and discuss the tough lives of migrant workers. Students answer study...
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Coloring Fabrics With Dyes from Plant Materials K-12 Experiments & Background Information
Young scholars investigate the effects of acid and bases on dyes made with plant materials. In this chromatography lesson students predict color outcomes and complete a lab activity on color combinations.
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