Lesson Plan
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ZIPPLY Delicious Ice Cream

For Teachers 2nd
Second graders explore states of matter when they change a liquid to a solid. Working students make ice cream in a zip-lock bag.
Lesson Plan
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Testing Density of Various Soap Products

For Teachers 6th - 8th
Learners have the opportunity to observe, measure and analyze the density of aerosol shaving creams and foams generated from shampoo and dishwashing liquids or detergents.
Lesson Plan
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Ice is N"ICE"!!

For Teachers K - 2nd
Students observe and describe, both orally and in writing. the different forms of water on the surface of the Earth and measure the approximate size of an iceberg. They also estimate and measure the amount of ice that floats above the...
Lesson Plan
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Through Thick or Thin!!!

For Teachers 7th - 8th
Students differentiate between high and low viscosity. Students collect, graph, and interpret data, then quantitatively measure polymer solids. Students experiment with a household example of an emulsion polymer.
Lesson Plan
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Cool Times with Heat

For Teachers 3rd - 5th
Learners work with thermometers to complete problems about temperature. They investigate cooling patterns, how location affects temperature, and what happens when water having different temperature is mixed. They measure temperature in...
Lesson Plan
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Permafrost

For Teachers 5th - 8th
Students use a thermometer to analyze soil temperature data to determine which soil sample is normal, and which one is permafrost. In this permafrost lesson plan, students participate in a hands on activity where they identify the active...
Lesson Plan
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What's the Matter? Where Did it Go?

For Teachers 8th
Eighth graders analyze questions posted on a large poster in the room and work in groups to record their response to the question on paper, rotating to the next question after two minutes have passed. They review the characteristics of...
Lesson Plan
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Separating Soup Mix

For Teachers 3rd - 5th
Students use screens of three sizes to separate a mixture of five solid materials. They plan and conduct simple investigations using appropriate tools, measures, and safety rules and record and report observations, explanations, and...
Lesson Plan
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Pounds and Ounces: It's All About Weight

For Teachers 1st
First graders explore number sense by participating in a measurement estimation activity. In this weight lesson, 1st graders discuss the differences between measurement units, both English and Metric. Students examine a loaf of bread to...
Lesson Plan
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Is It There?

For Teachers 4th - 6th
Students participate in a lesson designed to illustrate these concepts using simple materials. They use Science process skills to observe, measure, predict, make inferences, and communicate while completing the activity. Proper safety...
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What Is The temperature?

For Teachers 3rd - 5th
Students use a thermometer to measure temperature changes. They measure temperatures indoors and out, and graph the information.
Lesson Plan
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Can you Find the Expression

For Teachers 10th - 11th
Students collect data from measurements and weights for this experiment. In this algebra lesson, students analyze graphs they create form their data to find the expression representing the data. They label which graph provided the best...
Lesson Plan
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Leavening

For Teachers 10th - 12th
Students experiment with the various types of leavening agents and complete a muffin lab. They review the basics of lab management and safety procedures: sanitation, measuring, altering recipes, table setting and mealtime manners, basic...
Lesson Plan
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What's In Crude Oil?

For Teachers 6th - 8th
Students investigate crude oil. In this crude oil lesson plan, students investigate fractional distillation and use this technique to separate two liquids.
Lesson Plan
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The Nature Of Dissolving Processes

For Teachers 10th - 12th
Students examine the rule of "like dissolves like." They define and describe solutions and solubility models on molecular liquids, ionic solids, and molecular solids.
Lesson Plan
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Density Lab Activities

For Teachers 6th - 9th
Students participate in several density lab activities in order to clarify the misconceptions that solids sink and liquids float. Students work with triple beam balances to find mass of objects to calculate density.
Worksheet
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Logarithmic Functions as Inverses

For Students 10th - 12th Standards
In this algebra activity, students solve logarithmic functions. They graph their solution using log properties. There are 6 questions.
Lesson Plan
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Unit Conversions 2

For Teachers 8th
Eighth graders demonstrate the use of instruments of measurement. As a class, they take notes and observe the proper procedure for using a graduated cylinder, a ruler, and a balance/triple beam balance. In groups, 8th graders visit...
Lesson Plan
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How to Read a Thermometer

For Teachers 3rd - 5th
Students' temperature is measured using an instrument called a thermometer.
Worksheet
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Volume

For Students 7th - 8th
In this volume lab worksheet, students are guided through an experiment to determine volume of a liquid. Kids determine water displacement. Students use a formula to calculate volume of a solid figure.
Lesson Plan
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Weather-Air Temperature

For Teachers 5th - 6th
Pupils complete activities to learn about changing air temperature. In this air temperature lesson, students study various ways to measure air temperature and learn factors that influence temperature. Pupils study the weather in a...
Lesson Plan
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Density and Buoyancy Lesson Plan

For Teachers 9th - 12th
Students investigate why some objects float or sink in water. In this physics lesson, students calculate the density of clay ball using a mathematical equation. They write a complete lab report about the experiment.
Lesson Plan
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Oobleck and the Mystery Powders

For Teachers 2nd - 3rd
Students listen to the book, "Oobleck," by Dr. Suess before experimenting with mystery powders. They determine the proper ratio of powder to liquid to make the Oobleck.
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Paper Packaging Design

For Teachers 8th - 10th
Students create packages with a maximum capacity. In this geometry activity ,students estimate using whole numbers, decimals and fractions. They calculate length, weight and mass of packaging.