Cooking Matters
Cooking Matters: For Chefs and Kids
Get your scholars cooking with a collection of activities that pairs the class to a community chef, promotes healthy snacking and drinking, and explores fruits and vegetables. Lower elementary learners...
Virginia Polytechnic Institute and State University
Lesson Plan: Successful Microwave Cooking
No need to be involved in a home economics or cooking courses to take advantage of this resource. Not only is there an explanation for how microwaves work but there are also tips for how to use the microwave, and cautions...
Utah Education Network (UEN)
Microwave Magic
The microwave is a staple in many American households, but how exactly does it work? Approach this question from a scientific and practical standpoint, and discover cooking strategies, recipes, and methodologies for the standard...
Houghton Mifflin Harcourt
Family Time: English Language Development Lessons (Theme 5)
Support English language development with a family-themed unit consisting of a series of lessons designed to get your scholars moving, looking, speaking, writing, and listening. Conversation topics...
Mayflower History
Mayflower history.com: Cooking and Food
Describes the diet of the Pilgrims, beginning with the voyage across the ocean, then what they were able to catch or harvest from the land when they arrived, and what they learned from the native peoples. Also describes some recipes the...
Other
Food Timeline: 19th Century American Foodways: Cowboy Cooking
Find some recipes for 19th century cowboy food, menu suggestions for creating cowboy cook-outs at the elementary, middle and high school levels, and many suggestions about other information sources.
Other
Recipes on the Oregon Trail
With information gathered from a wide variety of primary resources, this site offers not only recipes that pioneers and homesteaders used, but also tips on packing a wagon for a cross-country trip, and other words of advice for wagon...
Utah Education Network
Uen: Heritage Gateways: Food
Click through eighteen pages of information about food and cooking as it was experienced by people traveling by wagon train to Utah, and as they began to settle into homesteads and communities. This site began as part of the 1997...
Other
Gode Cookery: A Boke of Gode Cookery
A large collection of medieval recipes covering everything in an average medieval diet.
Science Struck
Science Struck: Liquid Measurements Chart
Provides tables showing how to convert liquid measurements used for cooking and for container labeling. Covers teaspoons up to gallons, as well as conversions to milliliters. Also explains the differences between British and American...
Science Struck
Science Struck: Liquid Measurement Conversion
Provides tables showing how to convert liquid measurements used for cooking between different customary units and metric units. Covers teaspoons up to gallons, as well as conversions to milliliters.
Other
Medieval Life and Times: Middle Ages Food
A large collection of information about medieval food. Includes links to sections on meals, food preservation, feasts, types of foods eaten, and much more.
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