Lesson Plan
Curated OER

Say Cheese!

For Teachers Higher Ed
Students identify the different WIC cheese choices. In this health instructional activity, students compare the nutrient content of various cheese. They share cheese cooking tips.
Worksheet
Curated OER

Vocab-u-lous! Build a Fabulous Vocab

For Students 9th - 11th
In this vocabulary activity, students decipher the best word choice to complete the sentence. All words begin with the letter "F."
Lesson Plan
Curated OER

Use Your Nose

For Teachers K - 2nd
Students explore how their senses work. In this senses lesson, students use the sense of smell to observe various spices. Students discuss their findings.
Lesson Plan
Curated OER

Being a Pedestrian

For Teachers K - 4th
Students study the Green Cross Code. They determine that there are specific traffic rules for pedestrians, just as there are for other road users. They think about the rules they would need to follow to obtain a 'pedestrian's license'...
Lesson Plan
Curated OER

Try Something New! Enjoy the Great Taste of Whole Grains

For Teachers Higher Ed
Students share their personal experience in shopping for whole grains. In this adult health lesson, students explain the different ways to cook them. They discuss how they can incorporate whole grains in their meals
Lesson Plan
Curated OER

U Letter Ideas

For Teachers 1st - 5th
Students participate in activities that begin with the letter "U". They also expand their vocabulary.
Lesson Plan
Curated OER

From Object To Story

For Teachers 6th - 12th
Pupils engage in a study that focuses upon the study of artifacts for the purpose of defining the heritage of family. They conduct research using a variety of resources. The information is used in order to create a personal family...
Lesson Plan
Curated OER

Spring Harvest

For Teachers 6th - 12th
Students engage in a lesson that is interested in the foods related to the season of Spring. They conduct research using a variety of resources while creating menus to match the regions of The United States. Students create food items...
PPT
Massachusetts Institute of Technology

Mit: Medieval Food [Pdf]

For Students 9th - 10th
Describes food practices in medieval times. Looks at food staples, food preservation, daily diet, recipes and cookbooks, the role of the church, and social class.
Website
Japanese Ministry of Foreign Affairs

Web Japan: A Japanese Cookbook for Kids

For Students 3rd - 5th
This introduction--suitable for younger students--to Japanese food features a lesson in using chopsticks and surveys popular dishes among school children in Japan.
Unknown Type
EL Education

El Education: Healthy Snacks Recipe Book

For Teachers Pre-K - 1st
This recipe book was created by 1st and 2nd graders at the Capital City Public Charter School in Washington, D.C., during as part of a Fitness and Nutrition Learning Expedition. Students created this kid-friendly cook book from their own...
Website
Carnegie Mellon University

Carenegie Mellon: Scs: Collection: Medieval and Anglo Saxon Recipes

For Students 9th - 10th
Site with recipes of Anglo-Saxon and Medieval times from the British Museum Cookbook.
Lesson Plan
Writing Fix

Writing Fix: Mathematical Recipe Metaphors

For Teachers 3rd - 8th Standards
In this lesson, Barry Lane's books entitled Reviser's Toolbox and 51 Wacky We-Search Reports are used as mentor texts. Used as a refeference, the concept of recipe poems can be instructed to the young scholars and the genre of "how to"...
Website
University of Pennsylvania

University of Pennsylvania: Food in Kenya

For Students 9th - 10th
Learn about how dinner is served in Kenya, see a Kenyan menu, a shopping list for eight, and several recipes.