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Healthy Halloween Treats
Students explore the concept of healthy treats. In this healthy food lesson, students read ingredients and create healthy Halloween treats. Students also practice the skill of congruent shapes by drawing healthy foods.
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Eggs, Practical Test
Third graders explore the structure, size, grades, nutritional function, preparation techniques and storage guidelines of eggs. They prepare German Pancakes and Orange Julius.
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Pies: A Practical Application
Students participate in making a pie. They are to discuss the nutritional value and the different types of pies. They also answer questions from the teacher about fat and they complete a pie evaluation form.
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Jamie's Kids Cooking
Students visit a Japanese cooking website. They locate information in a recipe, write their own recipe in Japanese, write a cooking memo in dictionary form, and create a cooking video.
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Abbreviations, Substitutions, Equivalents Review Lab
Students apply and demonstrate, in a practical lab test, what they have learned from their previous classes by preparing cookies together. They use measuring knowledge, cooking terms, abbreviations, equivalents and substitutions.
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Author's Purpose
Fifth graders determine the meaning of author's purpose. In this author's purpose lesson, 5th graders apply the PIE (persuade, inform, entertain) strategy to determine why an author wrote a piece of writing. They examine passages and...
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Measurement & Cooking - Rice Krispie Treats
Young scholars practice their measuring and cooking skills with a box of Rice Krispies. In this culinary lesson plan, students utilize a box of Rice Krispies, butter, marshmallows and utensils to cook a batch of Rice Krispie Treats....
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Carrot Bunch
Second graders solve a variety of math addition word problems related to planting and cooking carrots. They discuss a story from their math storybook, then read and solve a carrot word problem on a worksheet as a class. Students then...
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Foods ll Introductory Review
Ninth graders identify and explain the appropriate use and care of basic kitchen equipment. They assess their skill level to determine to what extent to cover the basics in kitchen equipment, microwave cooking, abbreviations,...
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Open Your Eyes Wide-Shut
Students improve their language skills through 11 activities. In this language skills lesson, students listen to picture books, answer questions about elements of a story, enhance their vocabulary and grammar skills, use 5 W questions,...
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Short and Sweet
Students summarize nonfiction text. After reviewing the process for reading in order to summarize, students independently read a nonfiction article. They write a summary paragraph using the checklist outlined by the instructor during...
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The 13 Days of Halloween
Students practice counting from one to thirteen. They create a Halloween counting webpage.
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Cool Word Vocabulary
Students practice using new vocabulary by putting a picture with the new word. They also write the definitions of the new words. They use the pictures to create a clue in which others can practice the new words.
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Give a Cookie
Students discover the importance of sharing. In this philanthropy instructional activity, students read the book The Doorbell Rang and discuss how the character practiced sharing in the story. Students make cookies and practice the...
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What's Cooking
Third graders practice following and writing directions through the use of simple recipes. First they write directions for creating an ice cream sundae. Then they make the sundaes using the recipe written by their classmates.
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How to Combine Sentences
Students practice combining sentences. In this writing lesson plan, students view essays and discuss how it can be revised, using sentence combining. Students practice this skill in their own essays.
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Catch Me If You Can: Over and Under
Students read a story. In this vocabulary skills lesson, students read The Gingerbread Man, use flannel cut outs to re-enact the gingerbread man running over and under.
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Trail Mix
Fifth graders solve a math word problem using previous knowledge of fractions and basic addition in this short lesson for the 5th grade classroom. The lesson can be used as practice for state and national tests that require problem...
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Food, Meals, and Cooking
Students examine the eating habits of people in other countries and learn new vocabulary. They also practice using nouns and the passive voice.
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Balancing the Scales: Understanding Ratios
Students are introduced to the concept of ratios. In groups, they convert sets of numbers into a ratio. After practicing, they use the ratios and proportions to solve story problems. They also calculate map distances and discover map...
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Teachers' Notes: Switch Gets Ready!
Students practice multiplication facts, answer simple math questions from two, five, and ten times-tables, explore concept of halves and quarters, complete worksheet containing range of shapes to make shape picture, and sort data and...
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PC Activities - Cut - Copy - Paste
In this technology worksheet, students read the directions for practicing the skills of moving text and copying it to another form of document.
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Gap Fill Letter- ESL Verbs
In this ESL verbs worksheet, students read a friendly letter and fill in 24 spaces with a present simple, past simple or present continuous verb.
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Birthday Presents: How to Give and Receive
Students discuss giving and receiving presents at a birthday party. In this social skills lesson, students practice using manners when giving and receiving gifts. This lesson also has other interdisciplinary activities that can be used...