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Chemical Change and Physical Change
Sixth graders combine chemicals to create a chemical change. In this chemicals lesson plan, 6th graders will investigate characteristics of chemical change by combining chemicals. They will learn that color change is an indicator of...
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Electricity: Static and Current
Students investigate static and current electricity. For this electricity lesson plan, students observe 4 demonstrations and conduct 3 activities to explore the repulsion of electrons and the attraction of protons and electrons. They...
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Symbols of North Carolina
In this interactive North Carolina worksheet, 4th graders explore symbols of North Carolina. Students complete sixteen multiple choice questions about North Carolina.
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Now you see it....Now you Don't
Students investigate the biodegrading process of packing peanuts. In this biological process lesson, students conduct an experiment to see how quickly packing peanuts biodegrade. Students check the process each day and record their results.
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Imagine the Food and Imagine a Response
Young scholars experience life in the Secret Annex. In this Holocaust lesson, students participate in a simulation. The simulation places them in the Secret Annex for dinner as residents. Young scholars journal about the experience and...
English Exercises
Thanksgiving Story
In this Thanksgiving learning exercise, students read a short story about Thanksgiving, answer multiple choice questions, answer true or false questions, and more. Students complete 10 activities.
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Ag in My Community; Agriculture
Students build knowledge about agriculture as it relates to their communities' commodities. In this agriculture lesson, students brainstorm about conditions in their community with regards to growing different types...
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Applied Science - Technology (2A) Lab
Second graders experiment with simple machines. In this machine lesson, 2nd graders go to different labs to see examples of a lever, inclined plane, wedge, pulley, gears, and wheel and axle. They discuss how a machine makes work a lot...
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Plant Disease Identification and Classification by Using Sterile Techniques
Seventh graders identify how to use sterile techniques when identifying plant pathogens. In this plant diseases instructional activity students complete a lab activity in which they see how plant diseases are identified and...
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Community Table-Community Ties: The Drive
Young scholars explore the concept of philanthropy. In this service learning lesson, students consider the issues of hunger and homelessness. Young scholars explore literature dealing with the topics and brainstorm ways they may be able...
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Thanksgiving Activity
Thanksgiving food doesn't have to be unhealthy! Learners read five situations about specific foods, ingredient substitutions, and ways to maintain healthy blood levels with a handy holiday worksheet.
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Sizing Up Servings
Students learn the definition of a suggested serving size and re-define their daily food intake in terms of these recommended amounts.
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Make Mine Turkey
Young scholars compare foods available for the Pilgrims' Thanksgiving with contemporary Thanksgiving foods. After reading information about the first Thanksgiving, pupils create a menu and compute the cost of a turkey dinner, using...
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ADULT ESOL LESSON PLAN--Communicate Effectively on Health and Nutrition Topics
Students, while reviewing an extensive vocabulary list on the board, identify basic food groups with the help of picture cards. As a group, they create a collage of healthy and unhealthy foods using pictures from magazines and newspapers.
Peace Corps
Cuisine and Etiquette
Students identify the main food in the different cultures they have examined. In groups, they compare and contrast their expected table manners to the ones in Sierra Leone, Uganda and Zambia. Using this list of behaviors, they identify...
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Bonfire Night-- Guy Fawkes November 5
In this reading and history worksheet, students learn about the tradition of "Bonfire Night" in England every November 5th in celebration of Guy Fawkes. Students read the informative paragraph and complete 20 questions.
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Horticulture and Gardening
This 6 page information packet provides an overview of gardening and plants. Using this activity, students could design their own gardens, using math, science and writing skills. There are 30 questions involved.
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Worksheet 8: Vocabulary Review
This activity is a good vocabulary review to use with learners if you would like to spur discussion. While it is a 10 question multiple choice activity, students may find that they choose more than one answer. A discussion of their...
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Survivor Island Field Day
Learners are given the opportunity to use the teamwork and leadership skills they learned in our cooperative learning unit in a real situation. They participate in relays, races, and rope challenges to showcase their ability to work with...
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Carbohydrates-Simple and Complex
Grain products are staple foods and sources of simple and complex carbohydrates that provide energy for the body. Define simple and complex carbohydrates Identify function and sources of simple and complex carbohydrates Describe how...
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Food Poisoning
Identify strategies that prevent food-borne illnesses and contamination. National Standard 14.4.1 Identify food-borne illness Identify types of food-borne illness and their symptoms: botulism, e-coli, hepatitis, salmonella, staphylococci...
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Christmas Around the World
Students demonstrate an understanding of how different cultures celebrate Christmas by participating in artistic, musical, culinary and role play activities.
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Taste
Students collect data to be used in selecting the class favorite taste. They predict which among the common flavors such as salty, sweet, sour, or bitter is preferred.
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