This video discusses the importance of organic gardening and the benefits of growing your own fresh produce. It provides tips and guidance on preparing the soil, choosing the right plants, proper watering techniques, natural pest...

Howcast - Organic gardeners seek natural solutions to gardening challenges. Here are some tips to keep in mind.

Explore the creation of an organic vegetable garden where volunteers and facilitators share gardening skills and promote healthy eating. Learn about sustainable practices, such as using natural pest control methods, and the importance...

Permaculture instructor Andrew Millison takes you on a tour of his home garden in Corvallis, Oregon, USA. The garden is in its 12th season and it was filmed on the day before the Summer Solstice, 2021. Corvallis is located at 45 degrees...

Discover practical garden planning strategies to maximize yield throughout the growing season. This guide presented by an Oregon State University Extension Service Community and Urban Horticulturist, covers early to late season planting,...

Naomi Montacre, co-owner of Naomi's Organic Farm Supply store gathers together some of her favorite books, hand tools, and expert advice to help the beginning urban gardener in planting an edible garden.

Discover Alan Kapuler’s approach to gardening and life, from his early days in a commune to his extensive botanical research and practical gardening techniques. Learn how his dedication to diversity and sustainability shapes his view of...

From the starter plants in your window to giant agriculture, there's a lot of science to cover before dinner.

For those who know or know of him, there's another facet to Alan Kapuler's aka Mushroom — life. He's been painting modern art that reflects the major challenges of our times for almost 50 years. A brief summary of his background in...

From the archives: Part 5 - Alan Kapuler traces the broad contours of his adult journey into growing food and becoming an open pollinated, open-source, organic seed breeder. From his early beginnings living on a commune in the 1970’s,...

Part 1: As an avid gardener and co-founder of 'Your Backyard Farmer', Donna Smith demonstrates how to harvest fresh seeds from the food garden. Being able to save seeds from prior harvests for future plantings, completes the garden...

Sporotrichosis (Rose Gardener’s Disease): Causes, Risk Factors, Types, Symptoms, Diagnosis and Treatment



Sporotrichosis (also known as Rose Gardener’s Disease) is a fungal infection caused by dimorphic fungi of the genus...

From the archives: Frank Morton, a Willamette Valley organic seed breeder shares his expert knowledge of plant breeding techniques that have evolved over time. As an organic farmer, Morton emphasizes the importance nature and the natural...

The guide focuses on creating "salad bowls" through container gardening, ideal for city dwellers with limited outdoor space like balconies or small decks. It introduces a sustainable method for a continuous harvest of salad ingredients,...

Organic farmer, Anthony Boutard, shares his detailed knowledge on seed production during his 2012 talk for the Friends of Family Farmers organization.

This video guide offers a detailed introduction to growing mushrooms at home, using methods like inoculating logs with shiitake dowels and creating mushroom patches with sawdust spawn. It highlights the ease and joy of cultivating...

Permaculture instructor Andrew Millison journeys to the legendary chinampas of Mexico City, known as the Floating Gardens of Xochimilco. We visit Lucio Usobiaga, who heads up the Arca Tierra project, which is restoring the health and...

Public domain plant breeder, Alan Kapuler, shares his appreciation for the ecological systems of the garden.

Lon Rombough, author of The Grape Grower: A Guide to Organic Viticulture shares his passion for plants and growing grapes; a lifetime of study and practice as a world renowned plant breeder and grower. He shares his unique story while...

The garden is not just a garden. The garden is a metaphor for having a place to develop an ethical way to understand life, and to make a life that is ethical. —Alan Kapuler

Alex Smith started his business by scavenging fruit from Covent Garden Market and selling it in a London squat in the 1970s. Subscribe to the Guardian HEREref='http://bitly.com/UvkFpD' target='_blank' rel='nofollow'>HERE Now, Alara...

In this film, organic market gardeners Frank and Josje talk about why the supermarket system doesn't work and how Community Supported Agriculture fits into a new story for food growing. CSA members help farmers to grow the best quality...

In the small town of Oxford, New Zealand, Kane and Fiona Hogan have transformed their urban 1/2-acre property into abundant veggie gardens. The aim of Urban Gardener is to build resilience and food security in their local community –...

Permaculture instructor Andrew Millison visits Black Dirt Farm in Vermont, and speaks with owner Tom Gilbert where they collect local waste from nearby towns and process it into beautiful compost.