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Lesson Plan
Curated OER

The Mayflower Story Up-Close and Personal

For Teachers 3rd - 4th
Students gain a deeper understanding of what the early colonists experienced in search of a new life in America while giving them a taste of historical methodology. This is an engaging way to assess what your students know about the...
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Lesson Plan
Curated OER

Esters: The Secret of Natural and Synthetic Fragrances

For Teachers 6th - 8th
Students investigate esters, make an ester and detect esters in natural foods and plants. In this esters lesson plan, students detect smells of hidden objects, produce an ester using peas, brown sugar and apple and demonstrate how to...
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Lesson Plan
Curated OER

Life Underground

For Teachers 1st
First graders build a terrarium in order to observe animal and plant life dynamics. In this biology lesson, 1st graders compare how organisms survive in different environments. They write their observations and analysis in their journal.
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Lesson Plan
Curated OER

Habitats and Adaptations

For Teachers 4th - 12th
Students research and describe the habitat and adaptations of a reef animal. After the student is assigned a habitat, they design and draw a cresture adapted to eat each food and to live in each habitat.
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Lesson Plan
Curated OER

Calling All Fruits And Vegetables!

For Teachers 2nd - 5th
Students differentiate between fruits and vegetables. They identify 20-25 common fruits and vegetables and utilize the Internet to gather and organize information about fruits and vegetables. Afterward, they create a new fruit and...
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Lesson Plan
Curated OER

Genetic Engineering of Crop Plants

For Teachers 9th - 12th
Students explore genetic engineering and it biological and ethical implications. By conducting experiments with genetically engineered corn and plain corn they determine the difference in taste. Students also discover the effects of...
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Lesson Plan
Virginia Department of Education

Acid-Base Theory

For Teachers 9th - 12th Standards
Litmus paper, why so blue? A chemistry instructional activity includes a pre-lab activity, practice calculating pH, an experiment measuring the pH in acids and bases, a titration demonstration, and a titration experiment. 
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Lesson Plan
Curated OER

The Brown Rice Bonus

For Teachers Higher Ed
Students investigate how brown rice can be incorporated into a daily healthy diet. They practice preparing and storing the rice in the most beneficial ways. Also goals are set to increase the consumption of it in the dose of twice a week.
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Lesson Plan
Curated OER

Bread for Your Head

For Teachers K - 1st
Young scholars organize information about bread after tasting different kinds of bread. They ask questions of what they do not know about bread and draw their favorite type of bread.
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Lesson Plan
Curated OER

PLANT PARTS WE EAT

For Teachers 2nd - 3rd
Students identify an assortment of vegetables and learn how to locate the parts humans use for food. Students identify the plant parts we eat. Students color the pictures on their worksheets as provided. Students match the plants to the...
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Lesson Plan
Curated OER

Let Us Be Sensible

For Teachers K - 3rd
Students describe the five senses. They perform an investigation using sensory organs associated with each of the senses. Students identify, describe and extend repeating relationship (pattern) found in common, objects, sounds and...
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Lesson Plan
Curated OER

Using My Senses

For Teachers 2nd - 5th
Students observe crickets in the terrarium. Have them record in their journal any evidence of crickets having senses. Then they answer questions like these: How do they use their sense organs? Where are they are located?
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Lesson Plan
Curated OER

Science: Designer genes

For Teachers 9th - 12th
Students engineer new organisms using biotechnology. In small groups, they write procedures, list benefits and drawbacks, and explain how their new organism might affect the environment. After creating their new organisms, they present...
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Lesson Plan
Curated OER

The Window

For Teachers 7th - 12th
Students read a story entitled, "The Window," and discover how some cultures are rejected by others. Students write a letter expressing feelings of rejection and keep a journal of significant events in the story. Using a graphic...
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Lesson Plan
Curated OER

Science Lesson: Chocolate Flavored Cherries

For Teachers 9th - 12th
Students are able to identify start and stop sequences in DNA. They are able to model using restriction enzyme and ligase to remove sections of DNA and reattach them. Students are introduced to the process of recombinat DNA through the...
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Lesson Plan
Curated OER

The External Anatomy of the Crayfish

For Teachers 8th - 10th
Students investigate the external anatomy of a crayfish. In this arthropod lesson plan, students study the structures of the head, the body and the appendages of a crayfish. They locate specific structures present in arthropods and...
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Lesson Plan
Curated OER

Edible Bug Project

For Teachers K
Students recognize the characteristics of insects.  In this edible bugs lesson, students observe the body parts of an insect.  Students create an edible insect using a grape, carrot sticks and sorrel stems and leaves.  Students share the...
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Lesson Plan
Curated OER

Bug's Eye View

For Teachers K - 5th
Investigate the life of bugs and how they interact with the environment in this integrated science and language arts lesson. Young scientists construct mini environments in cages in order to make observations. This data forms the basis...
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Lesson Plan
Curated OER

In Touch with Apples

For Teachers 2nd - 3rd
Students read "How To Make an Apple Pie and See the World", the story of a girl who traveled the world to find the ingredients to make her apple pie. They conduct a series of interdisciplinary activities including testing their senses,...
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Lesson Plan
Curated OER

Fish Anatomy

For Teachers 2nd - 10th
Add a handy reference sheet about fish anatomy and functioning to your learners' biology or animal notebooks. Though this resource doesn't provide any practice, it makes a useful addition to any study of anatomy, biology, species, fish,...
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Lesson Plan
Curated OER

The Whole Trut about Whole Grain Breads

For Teachers Higher Ed
Students comprehend the nutrition benefits whole grain breads. They explore how to overcome the common barriers to eating whole grain bread. Students investigate how to choose and store whole grain breads. They comprehend the...
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Lesson Plan
Curated OER

Insects Are Helpful!

For Teachers 3rd - 5th
Students see that insects do lots good and are very valuable to humans and nature. This is part of an ongoing effort to dispel fears of insects. They rotate through a series of centers that have examples of how insects contribute to our...
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Lesson Plan
Curated OER

Sweet Science: How Sugar Molecules are Manipulated in Candy Making

For Teachers 3rd - 4th
Students investigate how heat affect sugar solutions. In this science activity, students compare the sweetness of different types of sugars. They research the development of sugar and create a timeline.
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Lesson Plan
Curated OER

Why Is The Sea Salty?

For Teachers K - 3rd
Students observe how salt concentration increases in water and how salt remains after water evaporates. In this salty sea lesson plan, student use rock salt, water, containers, and strainers to observe that salt increases each time new...