Lesson Plan
Curated OER

Nutrition: It's In Your Hands

For Teachers 4th
Fourth graders use this lesson to focus on their health, nutrition and the state of the environment. In groups, they examine the various types of land, water and air pollutants and compare and contrast a food chain with and without a...
Worksheet
Education World

Hot Chocolate Testing

For Students 5th - 7th
For this set of science experiment worksheets, learners examine and record nutrition information from a number of labels off of hot chocolate mixes. They follow follow the directions to participate in a taste and dissolving ability tests...
Lesson Plan
Curated OER

Nutrition

For Teachers 4th - 6th
Students learn about good nutrition. In this biology lesson plan, students test samples of food to find out if they contain fat, test fruit juices for vitamin C and compare the vitamin C content of the juices, calculate the number of...
Lesson Plan
Curated OER

Hot Chocolate Testing

For Teachers 5th - 8th
Students examine four different variety of hot chocolate drinks using Hot Chocolate Testing lab sheets. They then compare and contrast the hot chocolate using the nutritional facts section of each package.
Lesson Plan
Curated OER

Fatty Food

For Teachers 3rd - 5th
Learners explore nutrition by participating in a balanced diet activity. In this eating habits lesson, students analyze their own diets and discuss the foods they have eaten that day. Learners utilize grocery bags, scissors, Ziploc bags...
Lesson Plan
Curated OER

The Whole Trut about Whole Grain Breads

For Teachers Higher Ed
Students comprehend the nutrition benefits whole grain breads. They explore how to overcome the common barriers to eating whole grain bread. Students investigate how to choose and store whole grain breads. They comprehend the...
Lesson Plan
Curated OER

Human Embryology

For Teachers 9th
Ninth graders are introduced to the concept of human embryology. Individually, they complete an exercise in which they determine which trait they got from which family member. In groups, they identify and label the reproductive organs...
Lesson Plan
Curated OER

Identifying Food Nutrients

For Teachers 9th - 12th
High schoolers pretend they are a food-quality tester. They develop a kit to test food for sugars, starches, proteins and lipids. They answer questions to complete the lesson plan.
Lesson Plan
Curated OER

Measuring Calories in Food

For Teachers 5th - 7th
Students measure the amount of calories in food. In this food energy instructional activity, students discuss what a calorie is, how our bodies use a calorie, and how many we need. Then, students use a calorimeter to calculate the amount...
Lesson Plan
Curated OER

Hatching chickens

For Teachers K - 2nd
Students recognize the need for gentle care of eggs. In this chicken hatching lesson, students observe the process of incubating eggs for hatching. Students find the materials needed to properly care for the chicks. Students complete a...
Lesson Plan
Curated OER

An Egg is Quiet

For Teachers 1st - 2nd
Students discover information about animal eggs by reading the book, An Egg is Quiet.  In this animal science lesson, students research different animals to find out what their eggs look like.  Students use a provided chart to...