Handout
ProCon

Milk

For Students 9th - 12th Standards
Milk: It does a body good ... or does it? Using the provided website, scholars sort through information to answer the question. They review a chart demonstrating lactose intolerance by ethnicity and region, and they also compare the...
Handout
ProCon

Vegetarianism

For Students 9th - 12th Standards
What do Mike Tyson, Ellen DeGeneres, and Paul McCartney have in common? They're all famous vegetarians. Using the resource, scholars learn about the pros and cons of eating a vegetarian diet. They read a fascinating history of...
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Harvard University

Harvard School of Public Health: Nutrition Source: Food Pyramids and Plates

For Students 9th - 10th
Answers to the question what should we eat, based on a pyramid-shaped diagram recommended by the Harvard School of Public Health. With lots of background information on the similarly shaped U.S. Department of Agriculture food guide...
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US Department of Agriculture

U.s. Department of Agriculture: Choose My Plate

For Students Pre-K - 1st
The U.S. Government's official resource for sound nutritional information points out that eating right can be as simple as increasing some categories of foods while reducing others. Basic information on food groups combined with...
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Mayo Clinic

Mayo Clinic: Food and Nutrition Center

For Students 9th - 10th
This website provides a wide array of nutritional information. Included are articles on food and food groups, the connection between health and food, and healthy eating choices.
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Other

Nutrition.gov

For Students 9th - 10th
This is a comprehensive resource for information pertaining to health, nutrition and well being. Explore this site to learn more about food safety, food facts, health management and more.
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US Department of Agriculture

Usda: Choose My Plate: Health and Nutrition Information for Preschoolers

For Students Pre-K - 1st
Games, posters, and coloring pages help explain the food pyramid and the importance of good nutrition to kids.
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US Department of Agriculture

Choose My Plate: En Espanol

For Students 9th - 10th
The Spanish-language version of the U.S. government's online nutrition guide Choose My Plate makes it possible for Spanish speakers to access information about eating a nutritious diet and staying physically active.
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Other

Vegetarian Resource Group: Vegetarian in a Nutshell

For Students 9th - 10th
This website on vegetarianism is organized into several, very brief sections. Here, read about vegetarian nutrition, recipes, and meat and dairy substitutes. Also included are the names of several books and learning materials -- for...
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US Department of Agriculture

Usda: Tips to Help You Make Wise Protein Food Choices

For Students 9th - 10th
Make wise choices when eating from the protein group. This website advises you to eat lean cuts of beef, trim visible fat off of meat and poultry, eat fish "rich in omega-3 fatty acids," and read food labels for nutritional information.
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Other

Eat Your Way to Five a Day!

For Students 3rd - 5th
This resource presents guidelines to follow to help you make healthy food choices and get the nutrients from fruits and vegetables that your body needs.
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University of Illinois

University of Illinois Extension: Food for Thought: Bread, Cereal, Rice, and Pasta

For Students 9th - 10th
In addition to explaining the nutritional value of foods in the "Bread, cereal, rice, and pasta," group, this website includes information on serving size and book resources on foods in the bread group. Also included is a recipe for...
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University of Illinois

University of Illinois Extension: Food for Thought: Vegetable Group

For Students 9th - 10th
Here, you can read up on the nutritional values of vegetables and on various ways to prepare vegetables to "Help your child enjoy," eating them. Also, get children eager to eat their vegetables by involving them in the kitchen and food...
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Other

Peanut Butter Lovers

For Students 3rd - 8th
Discover peanut butter's history, how it's made, the nutritional value, and many other things you didn't know about this popular food.
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University of Massachusetts

University of Massachusetts: Milk, Yogurt, and Cheese

For Students 9th - 10th
This brief article from the University of Massachusetts provides information on the nutritional values of milk products. Take a three-question quiz to test your knowledge of the milk food group.
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University of Massachusetts

University of Massachusetts: Fruits

For Students 9th - 10th
This website from the University of Massachusetts briefly explains the nutritional values of fruits and provides examples of fruits. Take a quiz on this food group to test your knowledge.
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University of Massachusetts

University of Massachusetts: Vegetables

For Students 9th - 10th
At this site from the University of Massachusetts you can read about vegetables, which are high in nutritional value but low in fat. After reading this brief article, take a quiz to test your knowledge of the vegetable food group.
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University of Massachusetts

University of Mass.: Bread, Cereal, Rice, and Pasta

For Students 9th - 10th
At this website from the University of Massachusetts you can read about the different foods that make up the bread group in the food pyramid. Learn about the nutritional value of bread, cereal, rice, and pasta, and read about the...
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University of Massachusetts

University of Massachusetts: Meat and Poultry

For Students 9th - 10th
At this site from the University of Massachusetts you can read about the different foods that are known for being "Important sources of protein, iron, zinc, and B vitamins." Learn to cut your consumption of fat, while still benefitting...

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